Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin

Phytochemical screenmg, antioxidant and antibacterial activities, Citrus hystrix leaves have been studied. Different polarities of extraction solvents are used which are hexane, chloroform and ethanol. Ethanol crude gave the highest percentage yield (3.14%) followed by chloroform and hexane. Seconda...

Full description

Bibliographic Details
Main Author:	Samlin, Syafiqah Alya
Format:	Student Project
Language:	English
Published:	Faculty of Applied Sciences 2017
Subjects:	QD Chemistry Oxidation Extraction (Chemistry)
Online Access:	http://ir.uitm.edu.my/id/eprint/26076/ http://ir.uitm.edu.my/id/eprint/26076/1/PPb_SYAFIQAH%20ALYA%20SAMLIN%20AS%20N%2017_5.pdf

id	uitm-26076
recordtype	eprints
spelling	uitm-260762019-11-20T07:29:15Z http://ir.uitm.edu.my/id/eprint/26076/ Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin Samlin, Syafiqah Alya QD Chemistry Oxidation Extraction (Chemistry) Phytochemical screenmg, antioxidant and antibacterial activities, Citrus hystrix leaves have been studied. Different polarities of extraction solvents are used which are hexane, chloroform and ethanol. Ethanol crude gave the highest percentage yield (3.14%) followed by chloroform and hexane. Secondary metabolites which are flavanoid, alkaloid, sterol, steroid, tannin, phenol, terpenoid and glycoside are presence in ethanol crude extract except saponin. Antibacterial activities against Staphylococcus aureus, Bacillus subtilis, Escherichia coli and Salmonella typhi were conducted. Disc diffusion method gave a result of highest inhibition zone by hexane crude extract against S. aureus ( 17 mm) while E.coli has no inhibition zone against chloroform and ethanol. TLC analysis conducted by using hexane and chloroform as the combination of solvent system with ( 1 :9) ratio gave the best separation of compound under long (365 run) and short (254 run) wavelength of UV lamp. The most antioxidant compounds were traced in ethanol crude extract by using thin layer chromatography (TLC) bioautography. Faculty of Applied Sciences 2017 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/26076/1/PPb_SYAFIQAH%20ALYA%20SAMLIN%20AS%20N%2017_5.pdf Samlin, Syafiqah Alya (2017) Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin. [Student Project] (Unpublished)
repository_type	Digital Repository
institution_category	Local University
institution	Universiti Teknologi MARA
building	UiTM Institutional Repository
collection	Online Access
language	English
topic	QD Chemistry Oxidation Extraction (Chemistry)
spellingShingle	QD Chemistry Oxidation Extraction (Chemistry) Samlin, Syafiqah Alya Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin
description	Phytochemical screenmg, antioxidant and antibacterial activities, Citrus hystrix leaves have been studied. Different polarities of extraction solvents are used which are hexane, chloroform and ethanol. Ethanol crude gave the highest percentage yield (3.14%) followed by chloroform and hexane. Secondary metabolites which are flavanoid, alkaloid, sterol, steroid, tannin, phenol, terpenoid and glycoside are presence in ethanol crude extract except saponin. Antibacterial activities against Staphylococcus aureus, Bacillus subtilis, Escherichia coli and Salmonella typhi were conducted. Disc diffusion method gave a result of highest inhibition zone by hexane crude extract against S. aureus ( 17 mm) while E.coli has no inhibition zone against chloroform and ethanol. TLC analysis conducted by using hexane and chloroform as the combination of solvent system with ( 1 :9) ratio gave the best separation of compound under long (365 run) and short (254 run) wavelength of UV lamp. The most antioxidant compounds were traced in ethanol crude extract by using thin layer chromatography (TLC) bioautography.
format	Student Project
author	Samlin, Syafiqah Alya
author_facet	Samlin, Syafiqah Alya
author_sort	Samlin, Syafiqah Alya
title	Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin
title_short	Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin
title_full	Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin
title_fullStr	Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin
title_full_unstemmed	Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin
title_sort	phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / syafiqah alya samlin
publisher	Faculty of Applied Sciences
publishDate	2017
url	http://ir.uitm.edu.my/id/eprint/26076/ http://ir.uitm.edu.my/id/eprint/26076/1/PPb_SYAFIQAH%20ALYA%20SAMLIN%20AS%20N%2017_5.pdf
first_indexed	2023-09-18T23:16:07Z
last_indexed	2023-09-18T23:16:07Z
_version_	1777419123331956736

Phytochemical screening, antioxidant and antibacterial activities of citrus hystrix leaves / Syafiqah Alya Samlin

Similar Items