The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali

Rice is one of the major crops in Malaysia and important as a staple food of the people in this country. The current rice self-sufficiency level (SSL) in Malaysia is only fulfilling 73% of the target. Currently, the major concern is to improve our paddy production. One of the advantages of tissue cu...

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Main Author:	Che Ali, Mohamad Haziq Izzuddin
Format:	Student Project
Published:	Faculty of Plantation and Agrotechnology 2019
Subjects:	S Agriculture (General) SB Plant culture Grain. Cereals
Online Access:	http://ir.uitm.edu.my/id/eprint/23995/

id	uitm-23995
recordtype	eprints
spelling	uitm-239952019-05-15T02:03:29Z http://ir.uitm.edu.my/id/eprint/23995/ The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali Che Ali, Mohamad Haziq Izzuddin S Agriculture (General) SB Plant culture Grain. Cereals Rice is one of the major crops in Malaysia and important as a staple food of the people in this country. The current rice self-sufficiency level (SSL) in Malaysia is only fulfilling 73% of the target. Currently, the major concern is to improve our paddy production. One of the advantages of tissue culture is can rapidly produce the number of seedling and can improve the production of rice. This research was conducted to study the effectiveness combination of hormone for callus induction on different varieties of paddy which are MR219, MR220 and MR297. The hormone concentration volume of 2,4D are fix at 3.0mgL–1 and NAA there are three combinations of NAA concentration which are 1.0mgL–1, 1.5mgL–1, and 2.0gmL–1. The higher percentages of callus induction at concentration 3.0mgL–1 of 2,4D and 1.0mgL–1 of NAA are MR219 rice variety. At concentration 3.0mgL–1 of 2,4D and 1.5mgL–1 of NAA, the higher of callus induction are MR220 rice variety. Result recorded, the higher of callus induction at concentration 3.0mgL–1 of 2,4D and 2.0mgL–1 of NAA are MR219 rice variety. From this study, MR297 rice variety can be classified as intolerant variety in the three different concentrations and not suitable for callus growth. Faculty of Plantation and Agrotechnology 2019 Student Project NonPeerReviewed Che Ali, Mohamad Haziq Izzuddin (2019) The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali. [Student Project] (Unpublished)
repository_type	Digital Repository
institution_category	Local University
institution	Universiti Teknologi MARA
building	UiTM Institutional Repository
collection	Online Access
topic	S Agriculture (General) SB Plant culture Grain. Cereals
spellingShingle	S Agriculture (General) SB Plant culture Grain. Cereals Che Ali, Mohamad Haziq Izzuddin The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali
description	Rice is one of the major crops in Malaysia and important as a staple food of the people in this country. The current rice self-sufficiency level (SSL) in Malaysia is only fulfilling 73% of the target. Currently, the major concern is to improve our paddy production. One of the advantages of tissue culture is can rapidly produce the number of seedling and can improve the production of rice. This research was conducted to study the effectiveness combination of hormone for callus induction on different varieties of paddy which are MR219, MR220 and MR297. The hormone concentration volume of 2,4D are fix at 3.0mgL–1 and NAA there are three combinations of NAA concentration which are 1.0mgL–1, 1.5mgL–1, and 2.0gmL–1. The higher percentages of callus induction at concentration 3.0mgL–1 of 2,4D and 1.0mgL–1 of NAA are MR219 rice variety. At concentration 3.0mgL–1 of 2,4D and 1.5mgL–1 of NAA, the higher of callus induction are MR220 rice variety. Result recorded, the higher of callus induction at concentration 3.0mgL–1 of 2,4D and 2.0mgL–1 of NAA are MR219 rice variety. From this study, MR297 rice variety can be classified as intolerant variety in the three different concentrations and not suitable for callus growth.
format	Student Project
author	Che Ali, Mohamad Haziq Izzuddin
author_facet	Che Ali, Mohamad Haziq Izzuddin
author_sort	Che Ali, Mohamad Haziq Izzuddin
title	The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali
title_short	The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali
title_full	The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali
title_fullStr	The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali
title_full_unstemmed	The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali
title_sort	effect of hormone concentration towards callus induction of different varieties of paddy / mohamad haziq izzuddin che ali
publisher	Faculty of Plantation and Agrotechnology
publishDate	2019
url	http://ir.uitm.edu.my/id/eprint/23995/
first_indexed	2023-09-18T23:11:43Z
last_indexed	2023-09-18T23:11:43Z
_version_	1777418846498455552

The effect of hormone concentration towards callus induction of different varieties of paddy / Mohamad Haziq Izzuddin Che Ali

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