Suhaimi, N. S. (2018). Factors of halal food preferences among ACIS students at UiTM Puncak Alam / Nur Syahira Suhaimi. Academy of Contemporary Islamic Studies (ACIS).
Chicago Style (17th ed.) CitationSuhaimi, Nur Syahira. Factors of Halal Food Preferences Among ACIS Students at UiTM Puncak Alam / Nur Syahira Suhaimi. Academy of Contemporary Islamic Studies (ACIS), 2018.
MLA (8th ed.) CitationSuhaimi, Nur Syahira. Factors of Halal Food Preferences Among ACIS Students at UiTM Puncak Alam / Nur Syahira Suhaimi. Academy of Contemporary Islamic Studies (ACIS), 2018.
Warning: These citations may not always be 100% accurate.