Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek

The purposed of this study is to identify the factors influencing Halal food purchasing by Non-Muslim at Alor Gajah area. The model is proposed by reviewing consumer behavior theories, which is using theory of planned behavior (TPB). The research is based on a sample of 280 respondents. The results...

Full description

Bibliographic Details
Main Author: Abd. Malek, Nur Nadzirah
Format: Student Project
Language:English
Published: Faculty of Business and Management 2019
Subjects:
Online Access:http://ir.uitm.edu.my/id/eprint/23549/
http://ir.uitm.edu.my/id/eprint/23549/1/PPb_NUR%20NADZIRAH%20ABD.%20MALEK%20M%20BM%2019_5.pdf
id uitm-23549
recordtype eprints
spelling uitm-235492019-04-07T03:56:09Z http://ir.uitm.edu.my/id/eprint/23549/ Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek Abd. Malek, Nur Nadzirah Food industry and trade. Halal food industry. Certification Social aspects. Social marketing Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling Purchasing. Selling. Sales personnel. Sales executives The purposed of this study is to identify the factors influencing Halal food purchasing by Non-Muslim at Alor Gajah area. The model is proposed by reviewing consumer behavior theories, which is using theory of planned behavior (TPB). The research is based on a sample of 280 respondents. The results show that attitudes, subjective norms, perceived behavioral control, awareness have significant influence of Halal food purchase intention by Non-Muslim. It involve the process of conducting the research such as in determining the sample, the reliability and validity of questionnaire and including the research design, sampling technique, data collection method also involving primary data, secondary source and data analysis technique. Malaysia is a multiracial country. It is because in Malaysia consists three main religion which is Malay, Chinese and Indian. The main objective of this study is to investigate whether factors (ie: attitudes, subjective norms, perceived behavioral control, awareness) have impact on affecting of Halal food purchase intention by Non-Muslim and also to identify the most influential factor that affecting the intention of Halal food purchasing by Non-Muslim. The strongest relationship is between subjective norms and Halal food purchase intention by Non-Muslim. Faculty of Business and Management 2019 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/23549/1/PPb_NUR%20NADZIRAH%20ABD.%20MALEK%20M%20BM%2019_5.pdf Abd. Malek, Nur Nadzirah (2019) Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek. [Student Project] (Unpublished)
repository_type Digital Repository
institution_category Local University
institution Universiti Teknologi MARA
building UiTM Institutional Repository
collection Online Access
language English
topic Food industry and trade. Halal food industry. Certification
Social aspects. Social marketing
Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling
Purchasing. Selling. Sales personnel. Sales executives
spellingShingle Food industry and trade. Halal food industry. Certification
Social aspects. Social marketing
Consumer behavior. Consumers' preferences. Consumer research. Including consumer profiling
Purchasing. Selling. Sales personnel. Sales executives
Abd. Malek, Nur Nadzirah
Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek
description The purposed of this study is to identify the factors influencing Halal food purchasing by Non-Muslim at Alor Gajah area. The model is proposed by reviewing consumer behavior theories, which is using theory of planned behavior (TPB). The research is based on a sample of 280 respondents. The results show that attitudes, subjective norms, perceived behavioral control, awareness have significant influence of Halal food purchase intention by Non-Muslim. It involve the process of conducting the research such as in determining the sample, the reliability and validity of questionnaire and including the research design, sampling technique, data collection method also involving primary data, secondary source and data analysis technique. Malaysia is a multiracial country. It is because in Malaysia consists three main religion which is Malay, Chinese and Indian. The main objective of this study is to investigate whether factors (ie: attitudes, subjective norms, perceived behavioral control, awareness) have impact on affecting of Halal food purchase intention by Non-Muslim and also to identify the most influential factor that affecting the intention of Halal food purchasing by Non-Muslim. The strongest relationship is between subjective norms and Halal food purchase intention by Non-Muslim.
format Student Project
author Abd. Malek, Nur Nadzirah
author_facet Abd. Malek, Nur Nadzirah
author_sort Abd. Malek, Nur Nadzirah
title Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek
title_short Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek
title_full Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek
title_fullStr Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek
title_full_unstemmed Factors affecting Halal food purchasing by Non-Muslim / Nur Nadzirah Abd. Malek
title_sort factors affecting halal food purchasing by non-muslim / nur nadzirah abd. malek
publisher Faculty of Business and Management
publishDate 2019
url http://ir.uitm.edu.my/id/eprint/23549/
http://ir.uitm.edu.my/id/eprint/23549/1/PPb_NUR%20NADZIRAH%20ABD.%20MALEK%20M%20BM%2019_5.pdf
first_indexed 2023-09-18T23:10:54Z
last_indexed 2023-09-18T23:10:54Z
_version_ 1777418795468455936