Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat

This report is the result of study and data collection to assist in the design of the proposed project at the end of restaurant. Students are required to prepare a comprehensive design scheme based on the research issues, the scope of client requirements and observations that are sensitive to partic...

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Bibliographic Details
Main Author:	Mahat, Dali
Format:	Student Project
Language:	English
Published:	Faculty of Architecture, Planning and Surveying 2011
Subjects:	Architectural drawing and design
Online Access:	http://ir.uitm.edu.my/id/eprint/18836/ http://ir.uitm.edu.my/id/eprint/18836/1/PPd_DALI%20MAHAT%20AP%2011_5.pdf

id	uitm-18836
recordtype	eprints
spelling	uitm-188362018-01-30T06:46:55Z http://ir.uitm.edu.my/id/eprint/18836/ Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat Mahat, Dali Architectural drawing and design This report is the result of study and data collection to assist in the design of the proposed project at the end of restaurant. Students are required to prepare a comprehensive design scheme based on the research issues, the scope of client requirements and observations that are sensitive to particulars issues or problems that exist in the architectural design process restaurant. This project is to provide a new design for the restaurants in addition to creating a practical and new concepts to customers by providing quality services. The selection of this project is to highlight the new design for the restaurants is shaded by the natives. Development of restaurants in Malaysia is very exciting and profitable. Therefore, not suprising if we find the center of laundry now so many that grow like mushrooms after rain. It exists wherever the opportunity to see, like home stores, in shopping mall, in lots of shops, lots of office or at home. In general, restaurants can be classified based on the services provided and the target visitors. Nowadays, there are so many restaurants that serves different types of delicious food and cuisine all around the world. Most Malaysians love to eat food of different culture. This happens because Malaysia is a multi racial population with different culture. Each race and culture have different methods and ways of preparing their food. So there are more advantages in setting up an Malay restaurant so that it can add more variety to the food industry in Malaysia. Faculty of Architecture, Planning and Surveying 2011 Student Project NonPeerReviewed text en http://ir.uitm.edu.my/id/eprint/18836/1/PPd_DALI%20MAHAT%20AP%2011_5.pdf Mahat, Dali (2011) Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat. [Student Project] (Unpublished)
repository_type	Digital Repository
institution_category	Local University
institution	Universiti Teknologi MARA
building	UiTM Institutional Repository
collection	Online Access
language	English
topic	Architectural drawing and design
spellingShingle	Architectural drawing and design Mahat, Dali Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat
description	This report is the result of study and data collection to assist in the design of the proposed project at the end of restaurant. Students are required to prepare a comprehensive design scheme based on the research issues, the scope of client requirements and observations that are sensitive to particulars issues or problems that exist in the architectural design process restaurant. This project is to provide a new design for the restaurants in addition to creating a practical and new concepts to customers by providing quality services. The selection of this project is to highlight the new design for the restaurants is shaded by the natives. Development of restaurants in Malaysia is very exciting and profitable. Therefore, not suprising if we find the center of laundry now so many that grow like mushrooms after rain. It exists wherever the opportunity to see, like home stores, in shopping mall, in lots of shops, lots of office or at home. In general, restaurants can be classified based on the services provided and the target visitors. Nowadays, there are so many restaurants that serves different types of delicious food and cuisine all around the world. Most Malaysians love to eat food of different culture. This happens because Malaysia is a multi racial population with different culture. Each race and culture have different methods and ways of preparing their food. So there are more advantages in setting up an Malay restaurant so that it can add more variety to the food industry in Malaysia.
format	Student Project
author	Mahat, Dali
author_facet	Mahat, Dali
author_sort	Mahat, Dali
title	Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat
title_short	Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat
title_full	Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat
title_fullStr	Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat
title_full_unstemmed	Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat
title_sort	proposed interior design of nasi lemak antarabangsa kampung baru restaurant for shaha corporation sdn bhd at lot 1311n &1312n jalan raja ekram, 30450 bandar ipoh, perak darul ridzuan / dali mahat
publisher	Faculty of Architecture, Planning and Surveying
publishDate	2011
url	http://ir.uitm.edu.my/id/eprint/18836/ http://ir.uitm.edu.my/id/eprint/18836/1/PPd_DALI%20MAHAT%20AP%2011_5.pdf
first_indexed	2023-09-18T23:01:19Z
last_indexed	2023-09-18T23:01:19Z
_version_	1777418192199614464

Proposed interior design of Nasi Lemak Antarabangsa Kampung Baru Restaurant for Shaha Corporation Sdn Bhd at Lot 1311N &1312N Jalan Raja Ekram, 30450 Bandar Ipoh, Perak Darul Ridzuan / Dali Mahat

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