Queuing management towards achieving customer satisfaction in three-star hotel segment in Malaysia / Mohd Zool Fadli Ibrahim
In an intensely competitive world pressure, expectation of need to accomplish more in less time is likely the main priority of most hotels customers. Customer waiting time for service typically represents the first direct interaction between customers and most service delivery processes in hotel ope...
Main Author: | Ibrahim, Mohd Zool Fadli |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2010
|
Online Access: | http://ir.uitm.edu.my/id/eprint/17526/ http://ir.uitm.edu.my/id/eprint/17526/2/TM_MOHD%20ZOOL%20FADLI%20IBRAHIM%20HM%2010_5.pdf |
Similar Items
-
Awareness of e-learning drawbacks among FTMSK students / Zool Fadly Arasat (Arshad)
by: Arasat (Arshad), Zool Fadly
Published: (2007) -
Spa attributes, customer satisfaction and retention: customers of 4 & 5 stars hotel spas in Kuala Lumpur / Nor Laily Ibrahim
by: Ibrahim, Nor Laily
Published: (2010) -
Atrraction of three-star hotel through alternative entertainments
by: Othman, Rashidi, et al.
Published: (2017) -
Relationship of servicescape and customer satisfaction in upscale restaurant of five star hotel / Roney Roger Sining
by: Roney Roger Sining
Published: (2010) -
Relationship between dimensions of employee burnout and employee satisfaction / Muhammad Fadli Abdul Fatah
by: Abdul Fatah, Muhammad Fadli
Published: (2017)