From Agriculture to Nutrition : Pathways, Synergies and Outcomes

This note discusses the direct pathways through which agricultural production can contribute to improved nutrition. It then reviews recent changes in the global environment which affect the ways in which agriculture and nutrition are linked. It con...

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Main Authors:	Hawkes, Corinna, Ruel, Marie T.
Format:	Brief
Language:	English
Published:	World Bank, Washington, DC 2012
Subjects:	ACCESS TO FOOD ACCESS TO HEALTH CARE SERVICES AGRICULTURAL POLICY AGRICULTURAL PRODUCTION AGRICULTURAL RESEARCH AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL SOURCE FOODS CALCIUM CHILD NUTRITION CONSUMER DEMAND CROPS DAIRY DIETARY PRACTICES EGGS ESSENTIAL NUTRIENTS EXTENSION EXTENSION SERVICES FARMERS FARMS FEEDING FISH FOOD AVAILABILITY FOOD BASKETS FOOD CONSUMPTION FOOD DISTRIBUTION FOOD EXPENDITURE FOOD INTAKE FOOD ITEMS FOOD MARKETING FOOD POLICY FOOD POLICY RESEARCH FOOD PREPARATION FOOD PRICES FOOD PROCESSING FOOD PRODUCER FOOD PRODUCERS FOOD PRODUCTION FOOD PRODUCTS FOOD QUALITY FOOD REQUIREMENTS FOOD SAFETY FOOD SECURITY FOOD SERVICE FOOD SUPPLY FOODS FRUIT FRUITS HEALTH CARE HOME GARDENS HOUSEHOLD CONSUMPTION HOUSEHOLD FACTORS HUMAN NUTRITION IFPRI INCOME INCOME-GENERATING ACTIVITIES INCOMES INDIGENOUS KNOWLEDGE INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE IRON LIVELIHOOD STRATEGIES LIVELIHOODS MAIZE MALNUTRITION MEAT MICRONUTRIENT DEFICIENCIES MICRONUTRIENTS NET FOOD CONSUMERS NUTRIENT NUTRIENT CONTENT NUTRITION NUTRITION OUTCOMES NUTRITIONAL CONDITIONS NUTRITIONAL OUTCOMES NUTRITIONAL STATUS PLANT BREEDING POOR POOR FARMERS POOR PEOPLE POOR PRODUCERS PRIVATE SECTOR PRODUCTION SYSTEMS PROTEIN RICE RURAL RURAL AREAS RURAL DEVELOPMENT SAFETY ISSUES SANITATION SANITATION SERVICES SMALL FARMS SUBSISTENCE SUPERMARKET VEGETABLES VITAMIN VITAMIN A VITAMIN A DEFICIENCY WOOD
Online Access:	http://documents.worldbank.org/curated/en/2008/07/11913403/agriculture-nutrition-pathways-synergies-outcomes http://hdl.handle.net/10986/9511

id	okr-10986-9511
recordtype	oai_dc
spelling	okr-10986-95112021-04-23T14:02:45Z From Agriculture to Nutrition : Pathways, Synergies and Outcomes Hawkes, Corinna Ruel, Marie T. ACCESS TO FOOD ACCESS TO HEALTH CARE SERVICES AGRICULTURAL POLICY AGRICULTURAL PRODUCTION AGRICULTURAL RESEARCH AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL SOURCE FOODS CALCIUM CHILD NUTRITION CONSUMER DEMAND CROPS DAIRY DIETARY PRACTICES EGGS ESSENTIAL NUTRIENTS EXTENSION EXTENSION SERVICES FARMERS FARMS FEEDING FISH FOOD AVAILABILITY FOOD BASKETS FOOD CONSUMPTION FOOD DISTRIBUTION FOOD EXPENDITURE FOOD INTAKE FOOD ITEMS FOOD MARKETING FOOD POLICY FOOD POLICY RESEARCH FOOD PREPARATION FOOD PRICES FOOD PROCESSING FOOD PRODUCER FOOD PRODUCERS FOOD PRODUCTION FOOD PRODUCTS FOOD QUALITY FOOD REQUIREMENTS FOOD SAFETY FOOD SECURITY FOOD SERVICE FOOD SUPPLY FOODS FRUIT FRUITS HEALTH CARE HOME GARDENS HOUSEHOLD CONSUMPTION HOUSEHOLD FACTORS HUMAN NUTRITION IFPRI INCOME INCOME-GENERATING ACTIVITIES INCOMES INDIGENOUS KNOWLEDGE INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE IRON LIVELIHOOD STRATEGIES LIVELIHOODS MAIZE MALNUTRITION MEAT MICRONUTRIENT DEFICIENCIES MICRONUTRIENTS NET FOOD CONSUMERS NUTRIENT NUTRIENT CONTENT NUTRITION NUTRITION OUTCOMES NUTRITIONAL CONDITIONS NUTRITIONAL OUTCOMES NUTRITIONAL STATUS PLANT BREEDING POOR POOR FARMERS POOR PEOPLE POOR PRODUCERS PRIVATE SECTOR PRODUCTION SYSTEMS PROTEIN RICE RURAL RURAL AREAS RURAL DEVELOPMENT SAFETY ISSUES SANITATION SANITATION SERVICES SMALL FARMS SUBSISTENCE SUPERMARKET VEGETABLES VITAMIN VITAMIN A VITAMIN A DEFICIENCY WOOD This note discusses the direct pathways through which agricultural production can contribute to improved nutrition. It then reviews recent changes in the global environment which affect the ways in which agriculture and nutrition are linked. It concludes with a discussion of how nutrition-related objectives can be effectively incorporated into the design of agriculture programs for maximum impact on the poor. 2012-08-13T08:49:45Z 2012-08-13T08:49:45Z 2008-07 http://documents.worldbank.org/curated/en/2008/07/11913403/agriculture-nutrition-pathways-synergies-outcomes http://hdl.handle.net/10986/9511 English Agricultural and Rural Development Notes; No. 40 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank World Bank, Washington, DC Publications & Research :: Brief Publications & Research
repository_type	Digital Repository
institution_category	Foreign Institution
institution	Digital Repositories
building	World Bank Open Knowledge Repository
collection	World Bank
language	English
topic	ACCESS TO FOOD ACCESS TO HEALTH CARE SERVICES AGRICULTURAL POLICY AGRICULTURAL PRODUCTION AGRICULTURAL RESEARCH AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL SOURCE FOODS CALCIUM CHILD NUTRITION CONSUMER DEMAND CROPS DAIRY DIETARY PRACTICES EGGS ESSENTIAL NUTRIENTS EXTENSION EXTENSION SERVICES FARMERS FARMS FEEDING FISH FOOD AVAILABILITY FOOD BASKETS FOOD CONSUMPTION FOOD DISTRIBUTION FOOD EXPENDITURE FOOD INTAKE FOOD ITEMS FOOD MARKETING FOOD POLICY FOOD POLICY RESEARCH FOOD PREPARATION FOOD PRICES FOOD PROCESSING FOOD PRODUCER FOOD PRODUCERS FOOD PRODUCTION FOOD PRODUCTS FOOD QUALITY FOOD REQUIREMENTS FOOD SAFETY FOOD SECURITY FOOD SERVICE FOOD SUPPLY FOODS FRUIT FRUITS HEALTH CARE HOME GARDENS HOUSEHOLD CONSUMPTION HOUSEHOLD FACTORS HUMAN NUTRITION IFPRI INCOME INCOME-GENERATING ACTIVITIES INCOMES INDIGENOUS KNOWLEDGE INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE IRON LIVELIHOOD STRATEGIES LIVELIHOODS MAIZE MALNUTRITION MEAT MICRONUTRIENT DEFICIENCIES MICRONUTRIENTS NET FOOD CONSUMERS NUTRIENT NUTRIENT CONTENT NUTRITION NUTRITION OUTCOMES NUTRITIONAL CONDITIONS NUTRITIONAL OUTCOMES NUTRITIONAL STATUS PLANT BREEDING POOR POOR FARMERS POOR PEOPLE POOR PRODUCERS PRIVATE SECTOR PRODUCTION SYSTEMS PROTEIN RICE RURAL RURAL AREAS RURAL DEVELOPMENT SAFETY ISSUES SANITATION SANITATION SERVICES SMALL FARMS SUBSISTENCE SUPERMARKET VEGETABLES VITAMIN VITAMIN A VITAMIN A DEFICIENCY WOOD
spellingShingle	ACCESS TO FOOD ACCESS TO HEALTH CARE SERVICES AGRICULTURAL POLICY AGRICULTURAL PRODUCTION AGRICULTURAL RESEARCH AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL SOURCE FOODS CALCIUM CHILD NUTRITION CONSUMER DEMAND CROPS DAIRY DIETARY PRACTICES EGGS ESSENTIAL NUTRIENTS EXTENSION EXTENSION SERVICES FARMERS FARMS FEEDING FISH FOOD AVAILABILITY FOOD BASKETS FOOD CONSUMPTION FOOD DISTRIBUTION FOOD EXPENDITURE FOOD INTAKE FOOD ITEMS FOOD MARKETING FOOD POLICY FOOD POLICY RESEARCH FOOD PREPARATION FOOD PRICES FOOD PROCESSING FOOD PRODUCER FOOD PRODUCERS FOOD PRODUCTION FOOD PRODUCTS FOOD QUALITY FOOD REQUIREMENTS FOOD SAFETY FOOD SECURITY FOOD SERVICE FOOD SUPPLY FOODS FRUIT FRUITS HEALTH CARE HOME GARDENS HOUSEHOLD CONSUMPTION HOUSEHOLD FACTORS HUMAN NUTRITION IFPRI INCOME INCOME-GENERATING ACTIVITIES INCOMES INDIGENOUS KNOWLEDGE INTERNATIONAL FOOD POLICY RESEARCH INSTITUTE IRON LIVELIHOOD STRATEGIES LIVELIHOODS MAIZE MALNUTRITION MEAT MICRONUTRIENT DEFICIENCIES MICRONUTRIENTS NET FOOD CONSUMERS NUTRIENT NUTRIENT CONTENT NUTRITION NUTRITION OUTCOMES NUTRITIONAL CONDITIONS NUTRITIONAL OUTCOMES NUTRITIONAL STATUS PLANT BREEDING POOR POOR FARMERS POOR PEOPLE POOR PRODUCERS PRIVATE SECTOR PRODUCTION SYSTEMS PROTEIN RICE RURAL RURAL AREAS RURAL DEVELOPMENT SAFETY ISSUES SANITATION SANITATION SERVICES SMALL FARMS SUBSISTENCE SUPERMARKET VEGETABLES VITAMIN VITAMIN A VITAMIN A DEFICIENCY WOOD Hawkes, Corinna Ruel, Marie T. From Agriculture to Nutrition : Pathways, Synergies and Outcomes
relation	Agricultural and Rural Development Notes; No. 40
description	This note discusses the direct pathways through which agricultural production can contribute to improved nutrition. It then reviews recent changes in the global environment which affect the ways in which agriculture and nutrition are linked. It concludes with a discussion of how nutrition-related objectives can be effectively incorporated into the design of agriculture programs for maximum impact on the poor.
format	Publications & Research :: Brief
author	Hawkes, Corinna Ruel, Marie T.
author_facet	Hawkes, Corinna Ruel, Marie T.
author_sort	Hawkes, Corinna
title	From Agriculture to Nutrition : Pathways, Synergies and Outcomes
title_short	From Agriculture to Nutrition : Pathways, Synergies and Outcomes
title_full	From Agriculture to Nutrition : Pathways, Synergies and Outcomes
title_fullStr	From Agriculture to Nutrition : Pathways, Synergies and Outcomes
title_full_unstemmed	From Agriculture to Nutrition : Pathways, Synergies and Outcomes
title_sort	from agriculture to nutrition : pathways, synergies and outcomes
publisher	World Bank, Washington, DC
publishDate	2012
url	http://documents.worldbank.org/curated/en/2008/07/11913403/agriculture-nutrition-pathways-synergies-outcomes http://hdl.handle.net/10986/9511
_version_	1764409627377664000

From Agriculture to Nutrition : Pathways, Synergies and Outcomes

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