id okr-10986-7199
recordtype oai_dc
spelling okr-10986-71992021-04-23T14:02:33Z An Analysis of Crop Choice : Adapting to Climate Change in Latin American Farms Seo, Niggol Mendelsohn, Robert AGRICULTURAL SECTOR AGRICULTURE CARBON CHOICE OF CROPS CLIMATE CLIMATE CHANGE CLIMATE DYNAMICS CLIMATE SYSTEM CLIMATE VARIATION CLIMATE ZONES CLIMATIC CHANGE CROP CROP PRICES CROP SELECTION CROP VARIETIES CROPS ECONOMIC IMPACTS ECONOMIC SURVEYS FAO FARM FARM FAMILIES FARMER FARMERS FARMS FERTILIZATION FORESTRY FRUITS GLOBAL WARMING HOUSEHOLD SIZE INTERGOVERNMENTAL PANEL ON CLIMATE CHANGE IPCC LATIN AMERICAN MAIZE POTATOES PRECIPITATION RAINFALL RICE RURAL DEVELOPMENT SATELLITES SINGLE CROP SOIL SOIL TYPES SOILS SOUTH AMERICA SOYBEAN SOYBEANS SULFATE TEMPERATURE TROPICAL ZONES VEGETABLES WEATHER WHEAT WHEAT PRICES YIELDS The authors explore how Latin American farmers adapt to climate by changing crops. They develop a multinomial choice model of farmer's choice of crops. Estimating the model across over 2,000 farmers in seven countries, they find that both temperature and precipitation affects the crops that Latin American farmers choose. Farmers choose fruits and vegetables in warmer locations and wheat and potatoes in cooler locations. Farms in wetter locations are more likely to grow rice, fruits, and squash, and in dryer locations maize and potatoes. Global warming will cause Latin American farmers to switch away from wheat and potatoes toward fruits and vegetables. Predictions of the impact of climate change must reflect not only changes in yields or net revenues per crop but also crop switching. 2012-06-05T21:11:45Z 2012-06-05T21:11:45Z 2007-03 http://documents.worldbank.org/curated/en/2007/03/7437379/analysis-crop-choice-adapting-climate-change-latin-american-farms http://hdl.handle.net/10986/7199 English Policy Research Working Paper; No. 4162 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank World Bank, Washington, DC Publications & Research :: Policy Research Working Paper Publications & Research Latin America & Caribbean
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
topic AGRICULTURAL SECTOR
AGRICULTURE
CARBON
CHOICE OF CROPS
CLIMATE
CLIMATE CHANGE
CLIMATE DYNAMICS
CLIMATE SYSTEM
CLIMATE VARIATION
CLIMATE ZONES
CLIMATIC CHANGE
CROP
CROP PRICES
CROP SELECTION
CROP VARIETIES
CROPS
ECONOMIC IMPACTS
ECONOMIC SURVEYS
FAO
FARM
FARM FAMILIES
FARMER
FARMERS
FARMS
FERTILIZATION
FORESTRY
FRUITS
GLOBAL WARMING
HOUSEHOLD SIZE
INTERGOVERNMENTAL PANEL ON CLIMATE CHANGE
IPCC
LATIN AMERICAN
MAIZE
POTATOES
PRECIPITATION
RAINFALL
RICE
RURAL DEVELOPMENT
SATELLITES
SINGLE CROP
SOIL
SOIL TYPES
SOILS
SOUTH AMERICA
SOYBEAN
SOYBEANS
SULFATE
TEMPERATURE
TROPICAL ZONES
VEGETABLES
WEATHER
WHEAT
WHEAT PRICES
YIELDS
spellingShingle AGRICULTURAL SECTOR
AGRICULTURE
CARBON
CHOICE OF CROPS
CLIMATE
CLIMATE CHANGE
CLIMATE DYNAMICS
CLIMATE SYSTEM
CLIMATE VARIATION
CLIMATE ZONES
CLIMATIC CHANGE
CROP
CROP PRICES
CROP SELECTION
CROP VARIETIES
CROPS
ECONOMIC IMPACTS
ECONOMIC SURVEYS
FAO
FARM
FARM FAMILIES
FARMER
FARMERS
FARMS
FERTILIZATION
FORESTRY
FRUITS
GLOBAL WARMING
HOUSEHOLD SIZE
INTERGOVERNMENTAL PANEL ON CLIMATE CHANGE
IPCC
LATIN AMERICAN
MAIZE
POTATOES
PRECIPITATION
RAINFALL
RICE
RURAL DEVELOPMENT
SATELLITES
SINGLE CROP
SOIL
SOIL TYPES
SOILS
SOUTH AMERICA
SOYBEAN
SOYBEANS
SULFATE
TEMPERATURE
TROPICAL ZONES
VEGETABLES
WEATHER
WHEAT
WHEAT PRICES
YIELDS
Seo, Niggol
Mendelsohn, Robert
An Analysis of Crop Choice : Adapting to Climate Change in Latin American Farms
geographic_facet Latin America & Caribbean
relation Policy Research Working Paper; No. 4162
description The authors explore how Latin American farmers adapt to climate by changing crops. They develop a multinomial choice model of farmer's choice of crops. Estimating the model across over 2,000 farmers in seven countries, they find that both temperature and precipitation affects the crops that Latin American farmers choose. Farmers choose fruits and vegetables in warmer locations and wheat and potatoes in cooler locations. Farms in wetter locations are more likely to grow rice, fruits, and squash, and in dryer locations maize and potatoes. Global warming will cause Latin American farmers to switch away from wheat and potatoes toward fruits and vegetables. Predictions of the impact of climate change must reflect not only changes in yields or net revenues per crop but also crop switching.
format Publications & Research :: Policy Research Working Paper
author Seo, Niggol
Mendelsohn, Robert
author_facet Seo, Niggol
Mendelsohn, Robert
author_sort Seo, Niggol
title An Analysis of Crop Choice : Adapting to Climate Change in Latin American Farms
title_short An Analysis of Crop Choice : Adapting to Climate Change in Latin American Farms
title_full An Analysis of Crop Choice : Adapting to Climate Change in Latin American Farms
title_fullStr An Analysis of Crop Choice : Adapting to Climate Change in Latin American Farms
title_full_unstemmed An Analysis of Crop Choice : Adapting to Climate Change in Latin American Farms
title_sort analysis of crop choice : adapting to climate change in latin american farms
publisher World Bank, Washington, DC
publishDate 2012
url http://documents.worldbank.org/curated/en/2007/03/7437379/analysis-crop-choice-adapting-climate-change-latin-american-farms
http://hdl.handle.net/10986/7199
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