Salt Reduction at the Population Level
Excess salt intake is a widespread global problem contributing to increased blood pressure, the leading risk factor for preventable deaths worldwide. Effective and feasible interventions exist to reduce salt intake at a population level, including...
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World Bank, Washington, DC
2022
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Online Access: | http://documents.worldbank.org/curated/en/099448008292225792/IDU04164a55c0582504f130adfa002e78e6fb85f http://hdl.handle.net/10986/37932 |
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okr-10986-379322022-08-30T05:10:37Z Salt Reduction at the Population Level Warren, Bethany Mandeville, Kate EXCESS SALT INTAKE NON-COMMUNICABLE DISEASE PREVENTION SALT CONSUMPTION HEALTH BURDEN OF EXCESS SALT HIGH BLOOD PRESSURE HEALTH RISK COST-EFFECTIVE PUBLIC HEALTH INTERVENTION Excess salt intake is a widespread global problem contributing to increased blood pressure, the leading risk factor for preventable deaths worldwide. Effective and feasible interventions exist to reduce salt intake at a population level, including front-of-package labeling, industry reformulation targets, marketing restrictions, taxing salty products or subsidizing healthier substitutes, reducing salt levels in food served or sold in public institutions, and encouraging individuals to use alternatives to salt at home. Over 90 countries have implemented salt reduction initiatives; however, these have been mostly high- and upper-middle income countries. Implementing cost-effective proven salt reduction approaches can avert millions of preventable deaths, save lives and health care costs, and boost productivity and human capital. 2022-08-29T21:09:55Z 2022-08-29T21:09:55Z 2022-08 Brief http://documents.worldbank.org/curated/en/099448008292225792/IDU04164a55c0582504f130adfa002e78e6fb85f http://hdl.handle.net/10986/37932 English en HNP Knowledge Brief; CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo World Bank World Bank, Washington, DC Knowledge Notes :: HNP Knowledge Brief |
repository_type |
Digital Repository |
institution_category |
Foreign Institution |
institution |
Digital Repositories |
building |
World Bank Open Knowledge Repository |
collection |
World Bank |
language |
English English |
topic |
EXCESS SALT INTAKE NON-COMMUNICABLE DISEASE PREVENTION SALT CONSUMPTION HEALTH BURDEN OF EXCESS SALT HIGH BLOOD PRESSURE HEALTH RISK COST-EFFECTIVE PUBLIC HEALTH INTERVENTION |
spellingShingle |
EXCESS SALT INTAKE NON-COMMUNICABLE DISEASE PREVENTION SALT CONSUMPTION HEALTH BURDEN OF EXCESS SALT HIGH BLOOD PRESSURE HEALTH RISK COST-EFFECTIVE PUBLIC HEALTH INTERVENTION Warren, Bethany Mandeville, Kate Salt Reduction at the Population Level |
relation |
HNP Knowledge Brief; |
description |
Excess salt intake is a widespread
global problem contributing to increased blood pressure, the
leading risk factor for preventable deaths worldwide.
Effective and feasible interventions exist to reduce salt
intake at a population level, including front-of-package
labeling, industry reformulation targets, marketing
restrictions, taxing salty products or subsidizing healthier
substitutes, reducing salt levels in food served or sold in
public institutions, and encouraging individuals to use
alternatives to salt at home. Over 90 countries have
implemented salt reduction initiatives; however, these have
been mostly high- and upper-middle income countries.
Implementing cost-effective proven salt reduction approaches
can avert millions of preventable deaths, save lives and
health care costs, and boost productivity and human capital. |
format |
Brief |
author |
Warren, Bethany Mandeville, Kate |
author_facet |
Warren, Bethany Mandeville, Kate |
author_sort |
Warren, Bethany |
title |
Salt Reduction at the Population Level |
title_short |
Salt Reduction at the Population Level |
title_full |
Salt Reduction at the Population Level |
title_fullStr |
Salt Reduction at the Population Level |
title_full_unstemmed |
Salt Reduction at the Population Level |
title_sort |
salt reduction at the population level |
publisher |
World Bank, Washington, DC |
publishDate |
2022 |
url |
http://documents.worldbank.org/curated/en/099448008292225792/IDU04164a55c0582504f130adfa002e78e6fb85f http://hdl.handle.net/10986/37932 |
_version_ |
1764488154066190336 |