Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations

At the current rate of ambition, the world will fall short of achieving sustainable development goal 7 (SDG 7) by 2030. Slow progress toward access to clean cooking solutions has significant negative impacts on women (for example, harm to health fr...

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Main Author: World Bank
Format: Report
Language:English
Published: Washington, DC 2022
Subjects:
Online Access:http://documents.worldbank.org/curated/en/099215003152218466/P1742320beb6090670933705085ff1c047b
http://hdl.handle.net/10986/37560
id okr-10986-37560
recordtype oai_dc
spelling okr-10986-375602022-06-17T05:10:33Z Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations World Bank TIME POVERTY HEALTH BURDEN OF HOUSEHOLD AIR POLLUTION DRUDGERY GENDER-DIFFERENTIATED IMPACT OF FUELWOOD SUSTAINABLE DEVELOPMENT GOAL 7 (SDG 7) CLEAN COOKING SOLUTIONS GENDER EQUALITY ENERGY SECTOR MANAGEMENT ASSISTANCE PROGRAM (ESMAP) CLEAN HEATING GENDER GAPS At the current rate of ambition, the world will fall short of achieving sustainable development goal 7 (SDG 7) by 2030. Slow progress toward access to clean cooking solutions has significant negative impacts on women (for example, harm to health from disproportionate exposure to household air pollution (HAP); safety hazards and risks to well-being; and the opportunity costs of fuelwood collection, fuel preparation, and inefficient cooking). To accelerate the transition to clean cooking by 2030, the World Bank’s energy sector management assistance program (ESMAP) has established the United States (U.S.) 500 million dollars clean cooking fund (CCF). The success of such initiatives and future programs can be enhanced by gaining a greater appreciation of the gender gaps in clean cooking and heating operations and knowledge about how to bridge them. This report introduces World Bank task teams and other practitioners to the key arguments, opportunities, and practical steps for integrating gender considerations into clean cooking programs. Part one presents the supporting arguments that recognize women as both beneficiaries and agents of change. Part two stimulates task teams to think more broadly about the possible opportunities for advancing gender equality across the value chain, drawing on the rich experience of the World Bank’s active lending portfolio, as well as best-case practices from private-sector initiatives and the literature on clean cooking and gender. Based on lessons from these empirical findings, part three suggests practical steps for tailoring projects to the distinct needs of women and men and thus increasing the likelihood of: (i) reducing gaps in asset ownership and human endowments, and (ii) capitalizing on growth opportunities. 2022-06-16T16:40:28Z 2022-06-16T16:40:28Z 2022 Report http://documents.worldbank.org/curated/en/099215003152218466/P1742320beb6090670933705085ff1c047b http://hdl.handle.net/10986/37560 English CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo World Bank Washington, DC Publications & Research Report
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
topic TIME POVERTY
HEALTH BURDEN OF HOUSEHOLD AIR POLLUTION
DRUDGERY
GENDER-DIFFERENTIATED IMPACT OF FUELWOOD
SUSTAINABLE DEVELOPMENT GOAL 7 (SDG 7)
CLEAN COOKING SOLUTIONS
GENDER EQUALITY
ENERGY SECTOR MANAGEMENT ASSISTANCE PROGRAM (ESMAP)
CLEAN HEATING
GENDER GAPS
spellingShingle TIME POVERTY
HEALTH BURDEN OF HOUSEHOLD AIR POLLUTION
DRUDGERY
GENDER-DIFFERENTIATED IMPACT OF FUELWOOD
SUSTAINABLE DEVELOPMENT GOAL 7 (SDG 7)
CLEAN COOKING SOLUTIONS
GENDER EQUALITY
ENERGY SECTOR MANAGEMENT ASSISTANCE PROGRAM (ESMAP)
CLEAN HEATING
GENDER GAPS
World Bank
Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations
description At the current rate of ambition, the world will fall short of achieving sustainable development goal 7 (SDG 7) by 2030. Slow progress toward access to clean cooking solutions has significant negative impacts on women (for example, harm to health from disproportionate exposure to household air pollution (HAP); safety hazards and risks to well-being; and the opportunity costs of fuelwood collection, fuel preparation, and inefficient cooking). To accelerate the transition to clean cooking by 2030, the World Bank’s energy sector management assistance program (ESMAP) has established the United States (U.S.) 500 million dollars clean cooking fund (CCF). The success of such initiatives and future programs can be enhanced by gaining a greater appreciation of the gender gaps in clean cooking and heating operations and knowledge about how to bridge them. This report introduces World Bank task teams and other practitioners to the key arguments, opportunities, and practical steps for integrating gender considerations into clean cooking programs. Part one presents the supporting arguments that recognize women as both beneficiaries and agents of change. Part two stimulates task teams to think more broadly about the possible opportunities for advancing gender equality across the value chain, drawing on the rich experience of the World Bank’s active lending portfolio, as well as best-case practices from private-sector initiatives and the literature on clean cooking and gender. Based on lessons from these empirical findings, part three suggests practical steps for tailoring projects to the distinct needs of women and men and thus increasing the likelihood of: (i) reducing gaps in asset ownership and human endowments, and (ii) capitalizing on growth opportunities.
format Report
author World Bank
author_facet World Bank
author_sort World Bank
title Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations
title_short Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations
title_full Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations
title_fullStr Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations
title_full_unstemmed Opening Opportunities, Closing Gaps : Advancing Gender-Equal Benefits in Clean Cooking Operations
title_sort opening opportunities, closing gaps : advancing gender-equal benefits in clean cooking operations
publisher Washington, DC
publishDate 2022
url http://documents.worldbank.org/curated/en/099215003152218466/P1742320beb6090670933705085ff1c047b
http://hdl.handle.net/10986/37560
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