Primary Household Energy for Cooking and Heating in 52 Developing Economies
Recent household surveys from 52 developing economies that include questions about energy use show that the most commonly cited primary energy for cooking is wood, followed by gas, natural gas and, where natural gas is not available, liquefied petr...
Main Author: | Kojima, Masami |
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Format: | Working Paper |
Language: | English |
Published: |
World Bank, Washington, DC
2021
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Subjects: | |
Online Access: | http://documents.worldbank.org/curated/en/175061626156674951/Primary-Household-Energy-for-Cooking-and-Heating-in-52-Developing-Economies http://hdl.handle.net/10986/35947 |
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