An Optimal Rice Policy for Sierra Leone : Balancing Consumer and Producer Welfare
Rice is a staple food in the West African nation of Sierra Leone with little difference in consumption between poor and wealthy households. Rice production is also an important source of livelihood with half of all households, three-quarters of rur...
| Main Authors: | , , |
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| Format: | Working Paper |
| Language: | English |
| Published: |
World Bank, Washington, DC
2020
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| Subjects: | |
| Online Access: | http://documents.worldbank.org/curated/en/385431598467472248/An-Optimal-Rice-Policy-for-Sierra-Leone-Balancing-Consumer-and-Producer-Welfare http://hdl.handle.net/10986/34386 |