Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages

Egypt's food subsidies, important for ensuring political stability, do not target specific groups. The subsidies were introduced during Second World War and have never been targeted. Egyptians seem to perceive food subsidies as the most concre...

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Bibliographic Details
Main Author: World Bank
Format: Other Agricultural Study
Language:English
Published: World Bank 2012
Subjects:
Online Access:http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333037_20101022010907
http://hdl.handle.net/10986/2913
id okr-10986-2913
recordtype oai_dc
spelling okr-10986-29132021-04-23T14:02:05Z Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages World Bank ADVERSE EFFECTS ANIMAL FEED BAKING BENCHMARK BREAD BUDGET CONSTRAINTS COMMODITIES COMMODITY COMMODITY PRICE COMMODITY PRICES CONSUMER FOOD SUBSIDY CONSUMER SUBSIDY CONSUMERS COOKING COST EFFECTIVENESS CURRENCY DATA AVAILABILITY DEVELOPING COUNTRIES DIET ECONOMIES OF SCALE EXCHANGE RATE EXCLUSION FOOD COUPONS FOOD DISTRIBUTION FOOD PRICE FOOD PRICES FOOD SECURITY FOOD SHORTAGES FOOD STAMPS FOOD SUBSIDIES FOOD SUBSIDY FOOD SUBSIDY PROGRAMS FOODS FRAUD GDP GOVERNMENT BUDGET GOVERNMENT SUBSIDY GROSS DOMESTIC PRODUCT IFPRI INCOME INCOME EFFECT INCOME GROUP INCOME GROUPS INFORMATION TECHNOLOGY INTERNATIONAL MARKET MARKET PRICE MARKET PRICES MILLS OIL SUBSIDY OPEN MARKETS PENSION POLITICAL STABILITY PRICE INCREASES PROFIT MARGINS QUOTAS RICE RISK MANAGEMENT SAFETY NET SAVINGS SELLING PRICE SMART CARD SMART CARDS SOCIAL SAFETY NET SUBSTITUTION EFFECT SUGAR TEA TRANSACTION COST WFP WHEAT WHEAT FLOUR Egypt's food subsidies, important for ensuring political stability, do not target specific groups. The subsidies were introduced during Second World War and have never been targeted. Egyptians seem to perceive food subsidies as the most concrete benefit they receive from government spending. Seen as an entitlement, food subsidies are politically sensitive. Section two gives the historical background of the food subsidy system and discusses past and planned food subsidy reforms, section three analyzes the geographical allocation of subsidized food items and how the allocation corresponds to population and poverty distribution, and section four analyzes household participation in food subsidies by income group and geographic region. Section five uses all this information to measure the cost of subsidies that do not reach intended consumers, or the system leakage, and the potential cost savings from excluding the richest groups from food subsidies. In section six, the key findings are summarized and a vision for long-term reforms is outlined. 2012-03-19T10:24:34Z 2012-03-19T10:24:34Z 2010-09-16 http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333037_20101022010907 http://hdl.handle.net/10986/2913 English CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank World Bank Economic & Sector Work :: Other Agricultural Study Middle East and North Africa Egypt, Arab Republic of
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
topic ADVERSE EFFECTS
ANIMAL FEED
BAKING
BENCHMARK
BREAD
BUDGET CONSTRAINTS
COMMODITIES
COMMODITY
COMMODITY PRICE
COMMODITY PRICES
CONSUMER FOOD SUBSIDY
CONSUMER SUBSIDY
CONSUMERS
COOKING
COST EFFECTIVENESS
CURRENCY
DATA AVAILABILITY
DEVELOPING COUNTRIES
DIET
ECONOMIES OF SCALE
EXCHANGE RATE
EXCLUSION
FOOD COUPONS
FOOD DISTRIBUTION
FOOD PRICE
FOOD PRICES
FOOD SECURITY
FOOD SHORTAGES
FOOD STAMPS
FOOD SUBSIDIES
FOOD SUBSIDY
FOOD SUBSIDY PROGRAMS
FOODS
FRAUD
GDP
GOVERNMENT BUDGET
GOVERNMENT SUBSIDY
GROSS DOMESTIC PRODUCT
IFPRI
INCOME
INCOME EFFECT
INCOME GROUP
INCOME GROUPS
INFORMATION TECHNOLOGY
INTERNATIONAL MARKET
MARKET PRICE
MARKET PRICES
MILLS
OIL SUBSIDY
OPEN MARKETS
PENSION
POLITICAL STABILITY
PRICE INCREASES
PROFIT MARGINS
QUOTAS
RICE
RISK MANAGEMENT
SAFETY NET
SAVINGS
SELLING PRICE
SMART CARD
SMART CARDS
SOCIAL SAFETY NET
SUBSTITUTION EFFECT
SUGAR
TEA
TRANSACTION COST
WFP
WHEAT
WHEAT FLOUR
spellingShingle ADVERSE EFFECTS
ANIMAL FEED
BAKING
BENCHMARK
BREAD
BUDGET CONSTRAINTS
COMMODITIES
COMMODITY
COMMODITY PRICE
COMMODITY PRICES
CONSUMER FOOD SUBSIDY
CONSUMER SUBSIDY
CONSUMERS
COOKING
COST EFFECTIVENESS
CURRENCY
DATA AVAILABILITY
DEVELOPING COUNTRIES
DIET
ECONOMIES OF SCALE
EXCHANGE RATE
EXCLUSION
FOOD COUPONS
FOOD DISTRIBUTION
FOOD PRICE
FOOD PRICES
FOOD SECURITY
FOOD SHORTAGES
FOOD STAMPS
FOOD SUBSIDIES
FOOD SUBSIDY
FOOD SUBSIDY PROGRAMS
FOODS
FRAUD
GDP
GOVERNMENT BUDGET
GOVERNMENT SUBSIDY
GROSS DOMESTIC PRODUCT
IFPRI
INCOME
INCOME EFFECT
INCOME GROUP
INCOME GROUPS
INFORMATION TECHNOLOGY
INTERNATIONAL MARKET
MARKET PRICE
MARKET PRICES
MILLS
OIL SUBSIDY
OPEN MARKETS
PENSION
POLITICAL STABILITY
PRICE INCREASES
PROFIT MARGINS
QUOTAS
RICE
RISK MANAGEMENT
SAFETY NET
SAVINGS
SELLING PRICE
SMART CARD
SMART CARDS
SOCIAL SAFETY NET
SUBSTITUTION EFFECT
SUGAR
TEA
TRANSACTION COST
WFP
WHEAT
WHEAT FLOUR
World Bank
Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages
geographic_facet Middle East and North Africa
Egypt, Arab Republic of
description Egypt's food subsidies, important for ensuring political stability, do not target specific groups. The subsidies were introduced during Second World War and have never been targeted. Egyptians seem to perceive food subsidies as the most concrete benefit they receive from government spending. Seen as an entitlement, food subsidies are politically sensitive. Section two gives the historical background of the food subsidy system and discusses past and planned food subsidy reforms, section three analyzes the geographical allocation of subsidized food items and how the allocation corresponds to population and poverty distribution, and section four analyzes household participation in food subsidies by income group and geographic region. Section five uses all this information to measure the cost of subsidies that do not reach intended consumers, or the system leakage, and the potential cost savings from excluding the richest groups from food subsidies. In section six, the key findings are summarized and a vision for long-term reforms is outlined.
format Economic & Sector Work :: Other Agricultural Study
author World Bank
author_facet World Bank
author_sort World Bank
title Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages
title_short Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages
title_full Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages
title_fullStr Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages
title_full_unstemmed Egypt, Arab Republic of - Food Subsidies : Benefit Incidence and Leakages
title_sort egypt, arab republic of - food subsidies : benefit incidence and leakages
publisher World Bank
publishDate 2012
url http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333037_20101022010907
http://hdl.handle.net/10986/2913
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