Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities
Information derived from sanitary and phytosanitary (SPS) surveillance and monitoring activities is an increasingly important requirement for market access and a crucial input for risk management and policymaking. This study report was undertaken w...
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Format: | Other Poverty Study |
Language: | English |
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World Bank
2012
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Online Access: | http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333038_20101005233546 http://hdl.handle.net/10986/2911 |
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okr-10986-2911 |
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recordtype |
oai_dc |
repository_type |
Digital Repository |
institution_category |
Foreign Institution |
institution |
Digital Repositories |
building |
World Bank Open Knowledge Repository |
collection |
World Bank |
language |
English |
topic |
ACTIVE SURVEILLANCE AGRICULTURAL PRODUCTS AGRICULTURE AGRICULTURE DEPARTMENT AGRICULTURE ORGANIZATION ANIMAL DISEASES ANIMAL FEED ANIMAL HEALTH ANIMAL HEALTH AUTHORITIES ANIMAL HEALTH SURVEILLANCE ANIMAL HUSBANDRY ANIMAL MOVEMENT ANIMAL MOVEMENT CONTROLS ANIMAL PRODUCTS ANTHRAX ANTIBIOTICS ANTIBODIES BACTERIA BACTERIAL DISEASES BAKERY PRODUCTS BIOLOGICAL SAFETY BORDER CONTROLS BOTTLED WATER CADMIUM CARCASSES CATTLE CENTRAL LABORATORY CHLORINE CLASSICAL SWINE FEVER CLINICAL SIGNS COMMERCIAL POULTRY CONTAGIOUS DISEASES CONTAINMENT CONTAMINATIONS CONTROL MEASURES COST OF SURVEILLANCE CROPS CROSS-CONTAMINATION CULLING DIAGNOSIS DIAGNOSTIC FACILITIES DIAGNOSTIC LABORATORY DIAGNOSTIC TESTING DIAGNOSTIC TESTS DISEASE OUTBREAK DISEASE SPREAD DISEASE SURVEILLANCE DISEASED ANIMALS DISINFECTANTS DRINKING WATER EARLY DETECTION EPIDEMIOLOGICAL INFORMATION EPIDEMIOLOGISTS EPIDEMIOLOGY EVIDENCE OF DISEASE FARMERS FERTILIZERS FISH FISH PRODUCTS FISHERIES FOOD CHAIN FOOD CHAINS FOOD CHEMISTRY FOOD COLORING FOOD CONTAMINATION FOOD EXPORT FOOD EXPORTS FOOD MICROBIOLOGY FOOD PRODUCTS FOOD SAFETY FOOD SAFETY ACTIVITIES FOOD SAFETY INFORMATION FOOD SAMPLES FOOD SUPPLY FOOD TESTING FOOD-BORNE DISEASES FOOD-BORNE ILLNESSES FOODS FOOT-AND-MOUTH DISEASE FOWL FOWL CHOLERA FRUIT H5N1 HANDLING HARMFUL CHEMICALS HAZARDS HEALTH MANAGEMENT HEALTH RESEARCH HORMONES HOSPITALS HPAI HUMAN FATALITIES HYGIENE INFLUENZA INSPECTION INSPECTIONS INSPECTORS INTEGRATION LABORATORIES LABORATORY LABORATORY CAPACITIES LABORATORY CAPACITY LABORATORY EQUIPMENT LABORATORY FACILITIES LABORATORY SUPPORT LABORATORY TESTING LABORATORY TESTS LIVE ANIMALS LIVESTOCK LIVESTOCK FARMING LIVESTOCK PRODUCT MAIZE MANGO MARKETPLACE MARKETPLACES MEAT MEAT PRODUCTS MINISTRIES OF AGRICULTURE NUTRITION OUTBREAK OUTBREAK INVESTIGATION OUTBREAKS PARASITES PASSIVE SURVEILLANCE PATHOGENIC AVIAN INFLUENZA PATHOGENS PATHOLOGIST PATIENT PEANUTS PEST MANAGEMENT PESTICIDE PESTICIDES PESTS PIG PIG FARMS PLANT PRODUCTS POLLUTANTS POLLUTION POLYMERASE CHAIN REACTION POSITIVE RESULT POSITIVE RESULTS POVERTY REDUCTION PREVENTIVE ACTIONS PRIVATE SECTOR PUBLIC HEALTH PUBLIC HEALTH LABORATORIES PUBLIC SERVICES QUALITY CONTROL QUARANTINE REAGENTS RISK ANALYSIS RISK OF CROSS-CONTAMINATION SAMPLE COLLECTION SCREENING SEROLOGICAL SURVEILLANCE SICK ANIMALS SIGNS OF DISEASES SLAUGHTERHOUSES SOILS SOLVENTS SPECIMEN SPECIMENS SURVEILLANCE ACTIVITIES SURVEILLANCE CAPACITIES SURVEILLANCE PROGRAMS SURVEILLANCE SYSTEM SWABS SWINE SYMPTOMS TEST KIT TEST KITS TOXIC METALS TRANS-BOUNDARY ANIMAL VACCINATION VACCINATION PROGRAMS VACCINE VACCINES VECTORS VEGETABLES VETERINARY VETERINARY AUTHORITIES VETERINARY DRUG VETERINARY DRUGS VETERINARY LABORATORIES VETERINARY LABORATORY VETERINARY SERVICES VIROLOGIST VIROLOGY VIRUSES WASTE WORKERS |
spellingShingle |
ACTIVE SURVEILLANCE AGRICULTURAL PRODUCTS AGRICULTURE AGRICULTURE DEPARTMENT AGRICULTURE ORGANIZATION ANIMAL DISEASES ANIMAL FEED ANIMAL HEALTH ANIMAL HEALTH AUTHORITIES ANIMAL HEALTH SURVEILLANCE ANIMAL HUSBANDRY ANIMAL MOVEMENT ANIMAL MOVEMENT CONTROLS ANIMAL PRODUCTS ANTHRAX ANTIBIOTICS ANTIBODIES BACTERIA BACTERIAL DISEASES BAKERY PRODUCTS BIOLOGICAL SAFETY BORDER CONTROLS BOTTLED WATER CADMIUM CARCASSES CATTLE CENTRAL LABORATORY CHLORINE CLASSICAL SWINE FEVER CLINICAL SIGNS COMMERCIAL POULTRY CONTAGIOUS DISEASES CONTAINMENT CONTAMINATIONS CONTROL MEASURES COST OF SURVEILLANCE CROPS CROSS-CONTAMINATION CULLING DIAGNOSIS DIAGNOSTIC FACILITIES DIAGNOSTIC LABORATORY DIAGNOSTIC TESTING DIAGNOSTIC TESTS DISEASE OUTBREAK DISEASE SPREAD DISEASE SURVEILLANCE DISEASED ANIMALS DISINFECTANTS DRINKING WATER EARLY DETECTION EPIDEMIOLOGICAL INFORMATION EPIDEMIOLOGISTS EPIDEMIOLOGY EVIDENCE OF DISEASE FARMERS FERTILIZERS FISH FISH PRODUCTS FISHERIES FOOD CHAIN FOOD CHAINS FOOD CHEMISTRY FOOD COLORING FOOD CONTAMINATION FOOD EXPORT FOOD EXPORTS FOOD MICROBIOLOGY FOOD PRODUCTS FOOD SAFETY FOOD SAFETY ACTIVITIES FOOD SAFETY INFORMATION FOOD SAMPLES FOOD SUPPLY FOOD TESTING FOOD-BORNE DISEASES FOOD-BORNE ILLNESSES FOODS FOOT-AND-MOUTH DISEASE FOWL FOWL CHOLERA FRUIT H5N1 HANDLING HARMFUL CHEMICALS HAZARDS HEALTH MANAGEMENT HEALTH RESEARCH HORMONES HOSPITALS HPAI HUMAN FATALITIES HYGIENE INFLUENZA INSPECTION INSPECTIONS INSPECTORS INTEGRATION LABORATORIES LABORATORY LABORATORY CAPACITIES LABORATORY CAPACITY LABORATORY EQUIPMENT LABORATORY FACILITIES LABORATORY SUPPORT LABORATORY TESTING LABORATORY TESTS LIVE ANIMALS LIVESTOCK LIVESTOCK FARMING LIVESTOCK PRODUCT MAIZE MANGO MARKETPLACE MARKETPLACES MEAT MEAT PRODUCTS MINISTRIES OF AGRICULTURE NUTRITION OUTBREAK OUTBREAK INVESTIGATION OUTBREAKS PARASITES PASSIVE SURVEILLANCE PATHOGENIC AVIAN INFLUENZA PATHOGENS PATHOLOGIST PATIENT PEANUTS PEST MANAGEMENT PESTICIDE PESTICIDES PESTS PIG PIG FARMS PLANT PRODUCTS POLLUTANTS POLLUTION POLYMERASE CHAIN REACTION POSITIVE RESULT POSITIVE RESULTS POVERTY REDUCTION PREVENTIVE ACTIONS PRIVATE SECTOR PUBLIC HEALTH PUBLIC HEALTH LABORATORIES PUBLIC SERVICES QUALITY CONTROL QUARANTINE REAGENTS RISK ANALYSIS RISK OF CROSS-CONTAMINATION SAMPLE COLLECTION SCREENING SEROLOGICAL SURVEILLANCE SICK ANIMALS SIGNS OF DISEASES SLAUGHTERHOUSES SOILS SOLVENTS SPECIMEN SPECIMENS SURVEILLANCE ACTIVITIES SURVEILLANCE CAPACITIES SURVEILLANCE PROGRAMS SURVEILLANCE SYSTEM SWABS SWINE SYMPTOMS TEST KIT TEST KITS TOXIC METALS TRANS-BOUNDARY ANIMAL VACCINATION VACCINATION PROGRAMS VACCINE VACCINES VECTORS VEGETABLES VETERINARY VETERINARY AUTHORITIES VETERINARY DRUG VETERINARY DRUGS VETERINARY LABORATORIES VETERINARY LABORATORY VETERINARY SERVICES VIROLOGIST VIROLOGY VIRUSES WASTE WORKERS World Bank Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities |
geographic_facet |
East Asia and Pacific Southeast Asia Asia Lao People's Democratic Republic |
description |
Information derived from sanitary and
phytosanitary (SPS) surveillance and monitoring activities
is an increasingly important requirement for market access
and a crucial input for risk management and policymaking.
This study report was undertaken with resources provided by
the trade development facility multi donor trust fund to
assist the Government of the Lao People's Democratic
Republic (PDR) in assessing minimum levels of public
operational funding needed to expand surveillance and
diagnostic activities related to the management of SPS risks
in Lao PDR. It provides policy options and recommendations
for expanding the scope of current SPS activities, and
assessments of additional operational costs needed for
sustainably performing the recommended expanded activities.
This introductory chapter describes SPS activities in
general and the growth of SPS capacities in Lao PDR. Chapter
two describes the scope and methodology of the study.
Chapter three presents a basic discussion of issues and
broad estimates of costs of laboratories and testing.
Chapters four-six discuss present activities undertaken in
the areas of food safety, plant health, and animal health,
respectively, together with recommendations for their
expansion and corresponding cost estimates. Chapter seven
presents a summary of recommendations and conclusions. |
format |
Economic & Sector Work :: Other Poverty Study |
author |
World Bank |
author_facet |
World Bank |
author_sort |
World Bank |
title |
Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities |
title_short |
Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities |
title_full |
Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities |
title_fullStr |
Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities |
title_full_unstemmed |
Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities |
title_sort |
lao people's democratic republic - operational costs of trade-related sanitary and phytosanitary activities |
publisher |
World Bank |
publishDate |
2012 |
url |
http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333038_20101005233546 http://hdl.handle.net/10986/2911 |
_version_ |
1764386146798796800 |
spelling |
okr-10986-29112021-04-23T14:02:05Z Lao People's Democratic Republic - Operational Costs of Trade-Related Sanitary and Phytosanitary Activities World Bank ACTIVE SURVEILLANCE AGRICULTURAL PRODUCTS AGRICULTURE AGRICULTURE DEPARTMENT AGRICULTURE ORGANIZATION ANIMAL DISEASES ANIMAL FEED ANIMAL HEALTH ANIMAL HEALTH AUTHORITIES ANIMAL HEALTH SURVEILLANCE ANIMAL HUSBANDRY ANIMAL MOVEMENT ANIMAL MOVEMENT CONTROLS ANIMAL PRODUCTS ANTHRAX ANTIBIOTICS ANTIBODIES BACTERIA BACTERIAL DISEASES BAKERY PRODUCTS BIOLOGICAL SAFETY BORDER CONTROLS BOTTLED WATER CADMIUM CARCASSES CATTLE CENTRAL LABORATORY CHLORINE CLASSICAL SWINE FEVER CLINICAL SIGNS COMMERCIAL POULTRY CONTAGIOUS DISEASES CONTAINMENT CONTAMINATIONS CONTROL MEASURES COST OF SURVEILLANCE CROPS CROSS-CONTAMINATION CULLING DIAGNOSIS DIAGNOSTIC FACILITIES DIAGNOSTIC LABORATORY DIAGNOSTIC TESTING DIAGNOSTIC TESTS DISEASE OUTBREAK DISEASE SPREAD DISEASE SURVEILLANCE DISEASED ANIMALS DISINFECTANTS DRINKING WATER EARLY DETECTION EPIDEMIOLOGICAL INFORMATION EPIDEMIOLOGISTS EPIDEMIOLOGY EVIDENCE OF DISEASE FARMERS FERTILIZERS FISH FISH PRODUCTS FISHERIES FOOD CHAIN FOOD CHAINS FOOD CHEMISTRY FOOD COLORING FOOD CONTAMINATION FOOD EXPORT FOOD EXPORTS FOOD MICROBIOLOGY FOOD PRODUCTS FOOD SAFETY FOOD SAFETY ACTIVITIES FOOD SAFETY INFORMATION FOOD SAMPLES FOOD SUPPLY FOOD TESTING FOOD-BORNE DISEASES FOOD-BORNE ILLNESSES FOODS FOOT-AND-MOUTH DISEASE FOWL FOWL CHOLERA FRUIT H5N1 HANDLING HARMFUL CHEMICALS HAZARDS HEALTH MANAGEMENT HEALTH RESEARCH HORMONES HOSPITALS HPAI HUMAN FATALITIES HYGIENE INFLUENZA INSPECTION INSPECTIONS INSPECTORS INTEGRATION LABORATORIES LABORATORY LABORATORY CAPACITIES LABORATORY CAPACITY LABORATORY EQUIPMENT LABORATORY FACILITIES LABORATORY SUPPORT LABORATORY TESTING LABORATORY TESTS LIVE ANIMALS LIVESTOCK LIVESTOCK FARMING LIVESTOCK PRODUCT MAIZE MANGO MARKETPLACE MARKETPLACES MEAT MEAT PRODUCTS MINISTRIES OF AGRICULTURE NUTRITION OUTBREAK OUTBREAK INVESTIGATION OUTBREAKS PARASITES PASSIVE SURVEILLANCE PATHOGENIC AVIAN INFLUENZA PATHOGENS PATHOLOGIST PATIENT PEANUTS PEST MANAGEMENT PESTICIDE PESTICIDES PESTS PIG PIG FARMS PLANT PRODUCTS POLLUTANTS POLLUTION POLYMERASE CHAIN REACTION POSITIVE RESULT POSITIVE RESULTS POVERTY REDUCTION PREVENTIVE ACTIONS PRIVATE SECTOR PUBLIC HEALTH PUBLIC HEALTH LABORATORIES PUBLIC SERVICES QUALITY CONTROL QUARANTINE REAGENTS RISK ANALYSIS RISK OF CROSS-CONTAMINATION SAMPLE COLLECTION SCREENING SEROLOGICAL SURVEILLANCE SICK ANIMALS SIGNS OF DISEASES SLAUGHTERHOUSES SOILS SOLVENTS SPECIMEN SPECIMENS SURVEILLANCE ACTIVITIES SURVEILLANCE CAPACITIES SURVEILLANCE PROGRAMS SURVEILLANCE SYSTEM SWABS SWINE SYMPTOMS TEST KIT TEST KITS TOXIC METALS TRANS-BOUNDARY ANIMAL VACCINATION VACCINATION PROGRAMS VACCINE VACCINES VECTORS VEGETABLES VETERINARY VETERINARY AUTHORITIES VETERINARY DRUG VETERINARY DRUGS VETERINARY LABORATORIES VETERINARY LABORATORY VETERINARY SERVICES VIROLOGIST VIROLOGY VIRUSES WASTE WORKERS Information derived from sanitary and phytosanitary (SPS) surveillance and monitoring activities is an increasingly important requirement for market access and a crucial input for risk management and policymaking. This study report was undertaken with resources provided by the trade development facility multi donor trust fund to assist the Government of the Lao People's Democratic Republic (PDR) in assessing minimum levels of public operational funding needed to expand surveillance and diagnostic activities related to the management of SPS risks in Lao PDR. It provides policy options and recommendations for expanding the scope of current SPS activities, and assessments of additional operational costs needed for sustainably performing the recommended expanded activities. This introductory chapter describes SPS activities in general and the growth of SPS capacities in Lao PDR. Chapter two describes the scope and methodology of the study. Chapter three presents a basic discussion of issues and broad estimates of costs of laboratories and testing. Chapters four-six discuss present activities undertaken in the areas of food safety, plant health, and animal health, respectively, together with recommendations for their expansion and corresponding cost estimates. Chapter seven presents a summary of recommendations and conclusions. 2012-03-19T10:24:31Z 2012-03-19T10:24:31Z 2010-07-01 http://www-wds.worldbank.org/external/default/main?menuPK=64187510&pagePK=64193027&piPK=64187937&theSitePK=523679&menuPK=64187510&searchMenuPK=64187283&siteName=WDS&entityID=000333038_20101005233546 http://hdl.handle.net/10986/2911 English CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank World Bank Economic & Sector Work :: Other Poverty Study East Asia and Pacific Southeast Asia Asia Lao People's Democratic Republic |