How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit
This toolkit is the first of its kind to provide information on promoting and protecting the nutritional status of mothers and children in crises and emergencies. Latin America and the Caribbean is one of the most vulnerable regions in the world to...
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Format: | Working Paper |
Language: | English en_US |
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World Bank, Washington, DC
2017
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Online Access: | http://documents.worldbank.org/curated/en/447311468266161601/How-to-protect-and-promote-the-nutrition-of-mothers-and-children-purpose-of-the-toolkit http://hdl.handle.net/10986/26794 |
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Digital Repository |
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Foreign Institution |
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Digital Repositories |
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World Bank Open Knowledge Repository |
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World Bank |
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English en_US |
topic |
ACCESS TO FOOD ACUTE MALNUTRITION ADEQUATE NUTRITION AGED AGRICULTURAL POLICIES ANEMIA ANTISOCIAL BEHAVIOR ARI ARMED CONFLICT BABY BREASTFEEDING CARIBBEAN REGION CHILD DEATHS CHILD FEEDING CHILD GROWTH CHILD HEALTH CHILD MALNUTRITION CHILD NUTRITION CHRONIC UNDERNUTRITION CIVIL SOCIETY ORGANIZATIONS CLIMATE CHANGE COMMUNICABLE DISEASES COMMUNITY HEALTH COPING MECHANISMS CRIME CYCLE OF POVERTY DECISION MAKING DEVELOPMENT EFFORTS DEVELOPMENT POLICIES DIARRHEA DIET DIETARY DIVERSITY DIETS DISASTERS EARTHQUAKE ECONOMIC CHANGE ECONOMIC DEVELOPMENT ECONOMIC GROWTH ECONOMIC PRODUCTIVITY ECONOMIC PROGRESS ECONOMIC SHOCKS EMERGENCIES EMERGENCY RELIEF EMERGENCY SITUATIONS ENVIRONMENTAL DEGRADATION FAMILIES FAMINE FAMINE EARLY WARNING SYSTEMS FATS FOLIC ACID FOOD AVAILABILITY FOOD INSECURITY FOOD INTAKE FOOD POLICY FOOD PRICES FOOD PRODUCTION FOOD SECURITY FORTIFIED FOODS GROSS DOMESTIC PRODUCT GROSS NATIONAL INCOME GROWTH MONITORING HEALTH CARE HEALTH OUTCOMES HEALTH SERVICES HEALTH STATUS HIV/AIDS HUMAN CAPITAL HUMAN DEVELOPMENT HUMANITARIAN AFFAIRS HUNGER HYGIENE IDD ILLNESS IMMUNODEFICIENCY IMR INADEQUATE FOOD INADEQUATE FOOD INTAKE INCOME GROWTH INCOME ON FOOD INDIGENOUS GROUPS INDIGENOUS POPULATIONS INFANT INFANT FEEDING INFANT FORMULA INFANT MORTALITY INFANT MORTALITY RATE INFECTION INFECTIOUS DISEASES INTERNATIONAL COMMITTEE INTERNATIONAL POLICY INTERVENTION IODINE IODINE-DEFICIENCY IRON LABOR MARKET LACTATING MOTHERS LAND TENURE LBW LIMITED NATIONAL RESOURCES LOW BIRTH WEIGHT MALARIA MALNOURISHED CHILDREN MALNUTRITION MEASLES MICRONUTRIENT DEFICIENCIES MICRONUTRIENT SUPPLEMENTATION MICRONUTRIENTS MILLENNIUM DEVELOPMENT GOAL MINISTRY OF HEALTH MORTALITY MOTHER MOTHER-TO-CHILD MOTHER-TO-CHILD TRANSMISSION NATIONAL POLICIES NATURAL DISASTERS NATURAL RESOURCES NEWBORN NUTRIENT NUTRIENT INTAKE NUTRITION NUTRITION IN EMERGENCIES NUTRITION INTERVENTIONS NUTRITION NEEDS NUTRITION POLICIES NUTRITIONAL NEEDS NUTRITIONAL STATUS OBESITY ORAL REHYDRATION SALTS ORAL REHYDRATION SOLUTION ORS OVERNUTRITION POLICY GUIDANCE POLICY MAKERS POLITICAL INSTABILITY POOR COUNTRIES POOR FAMILIES POOR HOUSEHOLDS PREGNANT WOMEN PROGRESS PURCHASING POWER REFUGEES RESPECT RESPIRATORY INFECTIONS SAFETY NET SAFETY NET PROGRAMS SAFETY NETS SALT IODIZATION SANITATION SCHOOLING SCIENTIFIC EVIDENCE SOCIAL CHANGE SOCIAL CONSEQUENCES SOCIAL NETWORKS SOCIAL POLICIES SOCIAL PROTECTION STUNTING SUBREGIONS SUGARS SUSTAINABLE DEVELOPMENT UNDER 5 MORTALITY UNDER 5 MORTALITY RATE UNDERNUTRITION UNITED NATIONS HIGH COMMISSIONER FOR REFUGEES URBANIZATION VIOLENCE VITAMIN VITAMIN A VITAMIN A DEFICIENCY VULNERABILITY VULNERABLE GROUPS VULNERABLE GROUPS IN SOCIETY VULNERABLE HOUSEHOLDS VULNERABLE PEOPLE VULNERABLE POPULATIONS VULNERABLE REGIONS WASTING WORKERS WORKFORCE WORLD FOOD PROGRAM WORLD HEALTH ORGANIZATION YOUNG CHILD YOUNG CHILD NUTRITION YOUNG CHILDREN |
spellingShingle |
ACCESS TO FOOD ACUTE MALNUTRITION ADEQUATE NUTRITION AGED AGRICULTURAL POLICIES ANEMIA ANTISOCIAL BEHAVIOR ARI ARMED CONFLICT BABY BREASTFEEDING CARIBBEAN REGION CHILD DEATHS CHILD FEEDING CHILD GROWTH CHILD HEALTH CHILD MALNUTRITION CHILD NUTRITION CHRONIC UNDERNUTRITION CIVIL SOCIETY ORGANIZATIONS CLIMATE CHANGE COMMUNICABLE DISEASES COMMUNITY HEALTH COPING MECHANISMS CRIME CYCLE OF POVERTY DECISION MAKING DEVELOPMENT EFFORTS DEVELOPMENT POLICIES DIARRHEA DIET DIETARY DIVERSITY DIETS DISASTERS EARTHQUAKE ECONOMIC CHANGE ECONOMIC DEVELOPMENT ECONOMIC GROWTH ECONOMIC PRODUCTIVITY ECONOMIC PROGRESS ECONOMIC SHOCKS EMERGENCIES EMERGENCY RELIEF EMERGENCY SITUATIONS ENVIRONMENTAL DEGRADATION FAMILIES FAMINE FAMINE EARLY WARNING SYSTEMS FATS FOLIC ACID FOOD AVAILABILITY FOOD INSECURITY FOOD INTAKE FOOD POLICY FOOD PRICES FOOD PRODUCTION FOOD SECURITY FORTIFIED FOODS GROSS DOMESTIC PRODUCT GROSS NATIONAL INCOME GROWTH MONITORING HEALTH CARE HEALTH OUTCOMES HEALTH SERVICES HEALTH STATUS HIV/AIDS HUMAN CAPITAL HUMAN DEVELOPMENT HUMANITARIAN AFFAIRS HUNGER HYGIENE IDD ILLNESS IMMUNODEFICIENCY IMR INADEQUATE FOOD INADEQUATE FOOD INTAKE INCOME GROWTH INCOME ON FOOD INDIGENOUS GROUPS INDIGENOUS POPULATIONS INFANT INFANT FEEDING INFANT FORMULA INFANT MORTALITY INFANT MORTALITY RATE INFECTION INFECTIOUS DISEASES INTERNATIONAL COMMITTEE INTERNATIONAL POLICY INTERVENTION IODINE IODINE-DEFICIENCY IRON LABOR MARKET LACTATING MOTHERS LAND TENURE LBW LIMITED NATIONAL RESOURCES LOW BIRTH WEIGHT MALARIA MALNOURISHED CHILDREN MALNUTRITION MEASLES MICRONUTRIENT DEFICIENCIES MICRONUTRIENT SUPPLEMENTATION MICRONUTRIENTS MILLENNIUM DEVELOPMENT GOAL MINISTRY OF HEALTH MORTALITY MOTHER MOTHER-TO-CHILD MOTHER-TO-CHILD TRANSMISSION NATIONAL POLICIES NATURAL DISASTERS NATURAL RESOURCES NEWBORN NUTRIENT NUTRIENT INTAKE NUTRITION NUTRITION IN EMERGENCIES NUTRITION INTERVENTIONS NUTRITION NEEDS NUTRITION POLICIES NUTRITIONAL NEEDS NUTRITIONAL STATUS OBESITY ORAL REHYDRATION SALTS ORAL REHYDRATION SOLUTION ORS OVERNUTRITION POLICY GUIDANCE POLICY MAKERS POLITICAL INSTABILITY POOR COUNTRIES POOR FAMILIES POOR HOUSEHOLDS PREGNANT WOMEN PROGRESS PURCHASING POWER REFUGEES RESPECT RESPIRATORY INFECTIONS SAFETY NET SAFETY NET PROGRAMS SAFETY NETS SALT IODIZATION SANITATION SCHOOLING SCIENTIFIC EVIDENCE SOCIAL CHANGE SOCIAL CONSEQUENCES SOCIAL NETWORKS SOCIAL POLICIES SOCIAL PROTECTION STUNTING SUBREGIONS SUGARS SUSTAINABLE DEVELOPMENT UNDER 5 MORTALITY UNDER 5 MORTALITY RATE UNDERNUTRITION UNITED NATIONS HIGH COMMISSIONER FOR REFUGEES URBANIZATION VIOLENCE VITAMIN VITAMIN A VITAMIN A DEFICIENCY VULNERABILITY VULNERABLE GROUPS VULNERABLE GROUPS IN SOCIETY VULNERABLE HOUSEHOLDS VULNERABLE PEOPLE VULNERABLE POPULATIONS VULNERABLE REGIONS WASTING WORKERS WORKFORCE WORLD FOOD PROGRAM WORLD HEALTH ORGANIZATION YOUNG CHILD YOUNG CHILD NUTRITION YOUNG CHILDREN World Bank How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit |
geographic_facet |
Latin America & Caribbean |
description |
This toolkit is the first of its kind to
provide information on promoting and protecting the
nutritional status of mothers and children in crises and
emergencies. Latin America and the Caribbean is one of the
most vulnerable regions in the world to major crises and
emergencies. This toolkit aims to improve the resilience of
the most vulnerable in times of intensified nutritional
needs, most notably pregnant and lactating mothers as well
as children less than two years of age. Its principal
objective is to offer countries, when faced with the
transition from stable times into and out of crisis, clear
guidance on how to safeguard the nutritional status of
mothers and children during times of stability, crisis, and
emergency. The principal objective of this toolkit is to
offer clear guidance, in a single-source compilation, that
will assist countries in safeguarding the nutritional status
of mothers and children during times of stability, crisis,
and emergency. It aims to inform changes in countries'
policies and practices and to guide their attempts to deal
with persistently high prevalence rates of malnutrition
among their poorest, least educated, and indigenous
populations. This toolkit has been crafted so that it can be
readily used by non-nutrition specialists. |
format |
Working Paper |
author |
World Bank |
author_facet |
World Bank |
author_sort |
World Bank |
title |
How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit |
title_short |
How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit |
title_full |
How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit |
title_fullStr |
How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit |
title_full_unstemmed |
How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit |
title_sort |
how to protect and promote the nutrition of mothers and children in latin america and the caribbean : purpose of the toolkit |
publisher |
World Bank, Washington, DC |
publishDate |
2017 |
url |
http://documents.worldbank.org/curated/en/447311468266161601/How-to-protect-and-promote-the-nutrition-of-mothers-and-children-purpose-of-the-toolkit http://hdl.handle.net/10986/26794 |
_version_ |
1764462851861250048 |
spelling |
okr-10986-267942021-04-23T14:04:38Z How to Protect and Promote the Nutrition of Mothers and Children in Latin America and the Caribbean : Purpose of the Toolkit World Bank ACCESS TO FOOD ACUTE MALNUTRITION ADEQUATE NUTRITION AGED AGRICULTURAL POLICIES ANEMIA ANTISOCIAL BEHAVIOR ARI ARMED CONFLICT BABY BREASTFEEDING CARIBBEAN REGION CHILD DEATHS CHILD FEEDING CHILD GROWTH CHILD HEALTH CHILD MALNUTRITION CHILD NUTRITION CHRONIC UNDERNUTRITION CIVIL SOCIETY ORGANIZATIONS CLIMATE CHANGE COMMUNICABLE DISEASES COMMUNITY HEALTH COPING MECHANISMS CRIME CYCLE OF POVERTY DECISION MAKING DEVELOPMENT EFFORTS DEVELOPMENT POLICIES DIARRHEA DIET DIETARY DIVERSITY DIETS DISASTERS EARTHQUAKE ECONOMIC CHANGE ECONOMIC DEVELOPMENT ECONOMIC GROWTH ECONOMIC PRODUCTIVITY ECONOMIC PROGRESS ECONOMIC SHOCKS EMERGENCIES EMERGENCY RELIEF EMERGENCY SITUATIONS ENVIRONMENTAL DEGRADATION FAMILIES FAMINE FAMINE EARLY WARNING SYSTEMS FATS FOLIC ACID FOOD AVAILABILITY FOOD INSECURITY FOOD INTAKE FOOD POLICY FOOD PRICES FOOD PRODUCTION FOOD SECURITY FORTIFIED FOODS GROSS DOMESTIC PRODUCT GROSS NATIONAL INCOME GROWTH MONITORING HEALTH CARE HEALTH OUTCOMES HEALTH SERVICES HEALTH STATUS HIV/AIDS HUMAN CAPITAL HUMAN DEVELOPMENT HUMANITARIAN AFFAIRS HUNGER HYGIENE IDD ILLNESS IMMUNODEFICIENCY IMR INADEQUATE FOOD INADEQUATE FOOD INTAKE INCOME GROWTH INCOME ON FOOD INDIGENOUS GROUPS INDIGENOUS POPULATIONS INFANT INFANT FEEDING INFANT FORMULA INFANT MORTALITY INFANT MORTALITY RATE INFECTION INFECTIOUS DISEASES INTERNATIONAL COMMITTEE INTERNATIONAL POLICY INTERVENTION IODINE IODINE-DEFICIENCY IRON LABOR MARKET LACTATING MOTHERS LAND TENURE LBW LIMITED NATIONAL RESOURCES LOW BIRTH WEIGHT MALARIA MALNOURISHED CHILDREN MALNUTRITION MEASLES MICRONUTRIENT DEFICIENCIES MICRONUTRIENT SUPPLEMENTATION MICRONUTRIENTS MILLENNIUM DEVELOPMENT GOAL MINISTRY OF HEALTH MORTALITY MOTHER MOTHER-TO-CHILD MOTHER-TO-CHILD TRANSMISSION NATIONAL POLICIES NATURAL DISASTERS NATURAL RESOURCES NEWBORN NUTRIENT NUTRIENT INTAKE NUTRITION NUTRITION IN EMERGENCIES NUTRITION INTERVENTIONS NUTRITION NEEDS NUTRITION POLICIES NUTRITIONAL NEEDS NUTRITIONAL STATUS OBESITY ORAL REHYDRATION SALTS ORAL REHYDRATION SOLUTION ORS OVERNUTRITION POLICY GUIDANCE POLICY MAKERS POLITICAL INSTABILITY POOR COUNTRIES POOR FAMILIES POOR HOUSEHOLDS PREGNANT WOMEN PROGRESS PURCHASING POWER REFUGEES RESPECT RESPIRATORY INFECTIONS SAFETY NET SAFETY NET PROGRAMS SAFETY NETS SALT IODIZATION SANITATION SCHOOLING SCIENTIFIC EVIDENCE SOCIAL CHANGE SOCIAL CONSEQUENCES SOCIAL NETWORKS SOCIAL POLICIES SOCIAL PROTECTION STUNTING SUBREGIONS SUGARS SUSTAINABLE DEVELOPMENT UNDER 5 MORTALITY UNDER 5 MORTALITY RATE UNDERNUTRITION UNITED NATIONS HIGH COMMISSIONER FOR REFUGEES URBANIZATION VIOLENCE VITAMIN VITAMIN A VITAMIN A DEFICIENCY VULNERABILITY VULNERABLE GROUPS VULNERABLE GROUPS IN SOCIETY VULNERABLE HOUSEHOLDS VULNERABLE PEOPLE VULNERABLE POPULATIONS VULNERABLE REGIONS WASTING WORKERS WORKFORCE WORLD FOOD PROGRAM WORLD HEALTH ORGANIZATION YOUNG CHILD YOUNG CHILD NUTRITION YOUNG CHILDREN This toolkit is the first of its kind to provide information on promoting and protecting the nutritional status of mothers and children in crises and emergencies. Latin America and the Caribbean is one of the most vulnerable regions in the world to major crises and emergencies. This toolkit aims to improve the resilience of the most vulnerable in times of intensified nutritional needs, most notably pregnant and lactating mothers as well as children less than two years of age. Its principal objective is to offer countries, when faced with the transition from stable times into and out of crisis, clear guidance on how to safeguard the nutritional status of mothers and children during times of stability, crisis, and emergency. The principal objective of this toolkit is to offer clear guidance, in a single-source compilation, that will assist countries in safeguarding the nutritional status of mothers and children during times of stability, crisis, and emergency. It aims to inform changes in countries' policies and practices and to guide their attempts to deal with persistently high prevalence rates of malnutrition among their poorest, least educated, and indigenous populations. This toolkit has been crafted so that it can be readily used by non-nutrition specialists. 2017-05-30T22:03:54Z 2017-05-30T22:03:54Z 2011 Working Paper http://documents.worldbank.org/curated/en/447311468266161601/How-to-protect-and-promote-the-nutrition-of-mothers-and-children-purpose-of-the-toolkit http://hdl.handle.net/10986/26794 English en_US CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo World Bank World Bank, Washington, DC Publications & Research :: Working Paper Publications & Research Latin America & Caribbean |