Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries

To reduce household air pollution, improve health outcomes, save nonrenewable biomass, and support local economic development, developing countries are seeking to increase the use of liquefied petroleum gas (LPG) as a clean cooking solution. In the...

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Main Authors: Van Leeuwen, Richenda, Evans, Alex, Hyseni, Besnik
Format: Brief
Language:English
en_US
Published: World Bank, Washington, DC 2017
Subjects:
Online Access:http://documents.worldbank.org/curated/en/707321494347176314/Increasing-the-use-of-liquefied-petroleum-gas-in-cooking-in-developing-countries
http://hdl.handle.net/10986/26569
id okr-10986-26569
recordtype oai_dc
spelling okr-10986-265692021-06-18T09:02:29Z Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries Van Leeuwen, Richenda Evans, Alex Hyseni, Besnik LPG LIQUEFIED PETROLEUM GAS COOKING COOKSTOVES BIOMASS To reduce household air pollution, improve health outcomes, save nonrenewable biomass, and support local economic development, developing countries are seeking to increase the use of liquefied petroleum gas (LPG) as a clean cooking solution. In the absence of targeted subsidies, LPG will not be the solution for the world's poorest people. But many developing countries, especially in Sub- Saharan Africa, are recognizing it as key to increasing access to clean cooking energy and making progress on Sustainable Development Goal 7; they are adopting ambitious targets to scale up its use across the continent. 2017-05-10T17:53:58Z 2017-05-10T17:53:58Z 2017 Brief http://documents.worldbank.org/curated/en/707321494347176314/Increasing-the-use-of-liquefied-petroleum-gas-in-cooking-in-developing-countries http://hdl.handle.net/10986/26569 English en_US Live Wire;2017/74 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo World Bank World Bank, Washington, DC Publications & Research Publications & Research :: Brief
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
en_US
topic LPG
LIQUEFIED PETROLEUM GAS
COOKING
COOKSTOVES
BIOMASS
spellingShingle LPG
LIQUEFIED PETROLEUM GAS
COOKING
COOKSTOVES
BIOMASS
Van Leeuwen, Richenda
Evans, Alex
Hyseni, Besnik
Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries
relation Live Wire;2017/74
description To reduce household air pollution, improve health outcomes, save nonrenewable biomass, and support local economic development, developing countries are seeking to increase the use of liquefied petroleum gas (LPG) as a clean cooking solution. In the absence of targeted subsidies, LPG will not be the solution for the world's poorest people. But many developing countries, especially in Sub- Saharan Africa, are recognizing it as key to increasing access to clean cooking energy and making progress on Sustainable Development Goal 7; they are adopting ambitious targets to scale up its use across the continent.
format Brief
author Van Leeuwen, Richenda
Evans, Alex
Hyseni, Besnik
author_facet Van Leeuwen, Richenda
Evans, Alex
Hyseni, Besnik
author_sort Van Leeuwen, Richenda
title Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries
title_short Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries
title_full Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries
title_fullStr Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries
title_full_unstemmed Increasing the Use of Liquefied Petroleum Gas in Cooking in Developing Countries
title_sort increasing the use of liquefied petroleum gas in cooking in developing countries
publisher World Bank, Washington, DC
publishDate 2017
url http://documents.worldbank.org/curated/en/707321494347176314/Increasing-the-use-of-liquefied-petroleum-gas-in-cooking-in-developing-countries
http://hdl.handle.net/10986/26569
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