Food Prices and Poverty

Do higher food prices help or hinder poverty reduction? Despite much debate, existing research has almost solely relied on simulation models to address this question. In this paper World Bank poverty estimates are used to systematically test the re...

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Main Author: Headey, Derek D.
Format: Working Paper
Language:English
en_US
Published: World Bank, Washington, DC 2016
Subjects:
Online Access:http://documents.worldbank.org/curated/en/421991480340958730/Food-prices-and-poverty
http://hdl.handle.net/10986/25701
id okr-10986-25701
recordtype oai_dc
spelling okr-10986-257012021-06-08T14:42:46Z Food Prices and Poverty Headey, Derek D. food crisis food prices poverty reduction food security agricultural supply response wages Do higher food prices help or hinder poverty reduction? Despite much debate, existing research has almost solely relied on simulation models to address this question. In this paper World Bank poverty estimates are used to systematically test the relationship between changes in poverty and exogenous changes in real domestic food prices. The paper uncovers indicative evidence that increases in food prices are associated with reductions in poverty, not increases. A likely empirical explanation is the relatively strong agricultural supply and wage responses to food price increases, and the fact that the majority of the world's poor still heavily rely on agriculture or agriculture-related activities to earn a living. 2016-12-06T23:32:37Z 2016-12-06T23:32:37Z 2016-11 Working Paper http://documents.worldbank.org/curated/en/421991480340958730/Food-prices-and-poverty http://hdl.handle.net/10986/25701 English en_US Policy Research Working Paper;No. 7898 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank World Bank, Washington, DC Publications & Research Publications & Research :: Policy Research Working Paper
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
en_US
topic food crisis
food prices
poverty reduction
food security
agricultural supply response
wages
spellingShingle food crisis
food prices
poverty reduction
food security
agricultural supply response
wages
Headey, Derek D.
Food Prices and Poverty
relation Policy Research Working Paper;No. 7898
description Do higher food prices help or hinder poverty reduction? Despite much debate, existing research has almost solely relied on simulation models to address this question. In this paper World Bank poverty estimates are used to systematically test the relationship between changes in poverty and exogenous changes in real domestic food prices. The paper uncovers indicative evidence that increases in food prices are associated with reductions in poverty, not increases. A likely empirical explanation is the relatively strong agricultural supply and wage responses to food price increases, and the fact that the majority of the world's poor still heavily rely on agriculture or agriculture-related activities to earn a living.
format Working Paper
author Headey, Derek D.
author_facet Headey, Derek D.
author_sort Headey, Derek D.
title Food Prices and Poverty
title_short Food Prices and Poverty
title_full Food Prices and Poverty
title_fullStr Food Prices and Poverty
title_full_unstemmed Food Prices and Poverty
title_sort food prices and poverty
publisher World Bank, Washington, DC
publishDate 2016
url http://documents.worldbank.org/curated/en/421991480340958730/Food-prices-and-poverty
http://hdl.handle.net/10986/25701
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