Environmental and Social Management System Toolkit and Case Studies : Food and Beverage

Environmental and social responsibility is becoming more and more important in today's global economy. There are thousands of environmental and social codes and standards in the world today. The codes and standards define the rules and the o...

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Main Author:	International Finance Corporation
Format:	Handbook
Language:	English en_US
Published:	Washington, DC 2014
Subjects:	ABORTION AIR QUALITY ALLERGENS ANNUAL LEAVE ASBESTOS AUDITS BARRIERS TO ENTRY BARS BASINS BEVERAGE INDUSTRY BOD BURNS CANTEENS CARBON CARBON DIOXIDE CERTIFICATION CHILD LABOR CHLORINE COAL COD COLLECTIVE BARGAINING COMMUNICABLE DISEASES COMMUNITY HEALTH COMPOST CONTAMINATED WATER CREAM CROP FAILURE CROSS-CONTAMINATION DISEASE DISMISSAL DRINKING WATER EFFLUENT TREATMENT EFFLUENTS EGG EMISSIONS EMPLOYMENT ENERGY CONSUMPTION ENVIRONMENTAL ENVIRONMENTAL PERFORMANCE EXERCISES FIRST AID FISHERIES FOOD ADULTERATION FOOD PROCESSING FOOD SAFETY FOOD SECURITY FORCED LABOR FRUIT GAS GAUGE GROUNDWATER HAZARD HAZARDOUS WASTES HEAVY METALS HIGH LEVELS INCOME INDUSTRIAL OPERATIONS INJURIES INSULATION INVENTORY ISOLATION LABOR LAWS LABOR POLICIES LABOR POLICY LABOR SHORTAGE LABOR STANDARDS LAWS LAYOFFS MIGRANTS MINIMUM WAGE MONITORING EQUIPMENT MONITORING PROGRAM MORTALITY NOISE POLLUTION OCCUPATIONAL HEALTH OIL OUTPUTS PACKAGING PATIENT PESTICIDE PESTICIDES PLANT OPERATIONS POLLUTANTS POLLUTION POTABLE WATER PRESERVATIVES PRODUCTION PROCESSES QUALITY OF LIFE RADIATION RECYCLING REFRIGERATION REVERSE OSMOSIS RISK FACTORS SAFETY EQUIPMENT SAFETY HAZARDS SAFETY ISSUES SCREENING SEVERANCE PAY SEXUAL HARASSMENT SOCIAL ISSUES SOCIAL POLICY STORM WATER SUGAR SUPPLIERS SURFACE WATER TEMPERATURE CONTROLS TOXIC SUBSTANCES TRADE UNIONS TUBES VALUABLE INFORMATION VENTILATION VICTIMS WAGES WASHING WASTE WASTE DISPOSAL WASTEWATER WASTEWATER TREATMENT WATER CONSERVATION WATER POLLUTION WATER SUPPLY WELLS WORK ENVIRONMENT WORKERS WORKING CONDITIONS WORKING HOURS YOUNG WORKERS
Online Access:	http://documents.worldbank.org/curated/en/ http://hdl.handle.net/10986/20824

id	okr-10986-20824
recordtype	oai_dc
spelling	okr-10986-208242021-04-23T14:03:59Z Environmental and Social Management System Toolkit and Case Studies : Food and Beverage International Finance Corporation ABORTION AIR QUALITY ALLERGENS ANNUAL LEAVE ASBESTOS AUDITS BARRIERS TO ENTRY BARS BASINS BEVERAGE INDUSTRY BOD BURNS CANTEENS CARBON CARBON DIOXIDE CERTIFICATION CHILD LABOR CHLORINE COAL COD COLLECTIVE BARGAINING COMMUNICABLE DISEASES COMMUNITY HEALTH COMPOST CONTAMINATED WATER CREAM CROP FAILURE CROSS-CONTAMINATION DISEASE DISMISSAL DRINKING WATER EFFLUENT TREATMENT EFFLUENTS EGG EMISSIONS EMPLOYMENT ENERGY CONSUMPTION ENVIRONMENTAL ENVIRONMENTAL PERFORMANCE EXERCISES FIRST AID FISHERIES FOOD ADULTERATION FOOD PROCESSING FOOD SAFETY FOOD SECURITY FORCED LABOR FRUIT GAS GAUGE GROUNDWATER HAZARD HAZARDOUS WASTES HEAVY METALS HIGH LEVELS INCOME INDUSTRIAL OPERATIONS INJURIES INSULATION INVENTORY ISOLATION LABOR LAWS LABOR POLICIES LABOR POLICY LABOR SHORTAGE LABOR STANDARDS LAWS LAYOFFS MIGRANTS MINIMUM WAGE MONITORING EQUIPMENT MONITORING PROGRAM MORTALITY NOISE POLLUTION OCCUPATIONAL HEALTH OIL OUTPUTS PACKAGING PATIENT PESTICIDE PESTICIDES PLANT OPERATIONS POLLUTANTS POLLUTION POTABLE WATER PRESERVATIVES PRODUCTION PROCESSES QUALITY OF LIFE RADIATION RECYCLING REFRIGERATION REVERSE OSMOSIS RISK FACTORS SAFETY EQUIPMENT SAFETY HAZARDS SAFETY ISSUES SCREENING SEVERANCE PAY SEXUAL HARASSMENT SOCIAL ISSUES SOCIAL POLICY STORM WATER SUGAR SUPPLIERS SURFACE WATER TEMPERATURE CONTROLS TOXIC SUBSTANCES TRADE UNIONS TUBES VALUABLE INFORMATION VENTILATION VICTIMS WAGES WASHING WASTE WASTE DISPOSAL WASTEWATER WASTEWATER TREATMENT WATER CONSERVATION WATER POLLUTION WATER SUPPLY WELLS WORK ENVIRONMENT WORKERS WORKING CONDITIONS WORKING HOURS YOUNG WORKERS Environmental and social responsibility is becoming more and more important in today's global economy. There are thousands of environmental and social codes and standards in the world today. The codes and standards define the rules and the objectives. But the challenge is in the implementation. An environmental and social management system helps companies to integrate the rules and objectives into core business operations, through a set of clearly defined, repeatable processes. This handbook provides tools to build or enhance a company's environmental and social management system (ESMS). Section I is the Toolkit - sample documents, blank forms, flowcharts, checklists and templates. There are tools for each of the nine elements in the ESMS. Section II is the Case Studies - examples of how two different companies used the tools and developed and implemented an ESMS appropriate to the size and nature of their business. 2014-12-19T15:28:26Z 2014-12-19T15:28:26Z 2013-10-21 Handbook http://documents.worldbank.org/curated/en/ http://hdl.handle.net/10986/20824 English en_US CC BY-NC-ND 3.0 IGO http://creativecommons.org/licenses/by-nc-nd/3.0/igo/ Washington, DC Publications & Research :: Working Paper Publications & Research
repository_type	Digital Repository
institution_category	Foreign Institution
institution	Digital Repositories
building	World Bank Open Knowledge Repository
collection	World Bank
language	English en_US
topic	ABORTION AIR QUALITY ALLERGENS ANNUAL LEAVE ASBESTOS AUDITS BARRIERS TO ENTRY BARS BASINS BEVERAGE INDUSTRY BOD BURNS CANTEENS CARBON CARBON DIOXIDE CERTIFICATION CHILD LABOR CHLORINE COAL COD COLLECTIVE BARGAINING COMMUNICABLE DISEASES COMMUNITY HEALTH COMPOST CONTAMINATED WATER CREAM CROP FAILURE CROSS-CONTAMINATION DISEASE DISMISSAL DRINKING WATER EFFLUENT TREATMENT EFFLUENTS EGG EMISSIONS EMPLOYMENT ENERGY CONSUMPTION ENVIRONMENTAL ENVIRONMENTAL PERFORMANCE EXERCISES FIRST AID FISHERIES FOOD ADULTERATION FOOD PROCESSING FOOD SAFETY FOOD SECURITY FORCED LABOR FRUIT GAS GAUGE GROUNDWATER HAZARD HAZARDOUS WASTES HEAVY METALS HIGH LEVELS INCOME INDUSTRIAL OPERATIONS INJURIES INSULATION INVENTORY ISOLATION LABOR LAWS LABOR POLICIES LABOR POLICY LABOR SHORTAGE LABOR STANDARDS LAWS LAYOFFS MIGRANTS MINIMUM WAGE MONITORING EQUIPMENT MONITORING PROGRAM MORTALITY NOISE POLLUTION OCCUPATIONAL HEALTH OIL OUTPUTS PACKAGING PATIENT PESTICIDE PESTICIDES PLANT OPERATIONS POLLUTANTS POLLUTION POTABLE WATER PRESERVATIVES PRODUCTION PROCESSES QUALITY OF LIFE RADIATION RECYCLING REFRIGERATION REVERSE OSMOSIS RISK FACTORS SAFETY EQUIPMENT SAFETY HAZARDS SAFETY ISSUES SCREENING SEVERANCE PAY SEXUAL HARASSMENT SOCIAL ISSUES SOCIAL POLICY STORM WATER SUGAR SUPPLIERS SURFACE WATER TEMPERATURE CONTROLS TOXIC SUBSTANCES TRADE UNIONS TUBES VALUABLE INFORMATION VENTILATION VICTIMS WAGES WASHING WASTE WASTE DISPOSAL WASTEWATER WASTEWATER TREATMENT WATER CONSERVATION WATER POLLUTION WATER SUPPLY WELLS WORK ENVIRONMENT WORKERS WORKING CONDITIONS WORKING HOURS YOUNG WORKERS
spellingShingle	ABORTION AIR QUALITY ALLERGENS ANNUAL LEAVE ASBESTOS AUDITS BARRIERS TO ENTRY BARS BASINS BEVERAGE INDUSTRY BOD BURNS CANTEENS CARBON CARBON DIOXIDE CERTIFICATION CHILD LABOR CHLORINE COAL COD COLLECTIVE BARGAINING COMMUNICABLE DISEASES COMMUNITY HEALTH COMPOST CONTAMINATED WATER CREAM CROP FAILURE CROSS-CONTAMINATION DISEASE DISMISSAL DRINKING WATER EFFLUENT TREATMENT EFFLUENTS EGG EMISSIONS EMPLOYMENT ENERGY CONSUMPTION ENVIRONMENTAL ENVIRONMENTAL PERFORMANCE EXERCISES FIRST AID FISHERIES FOOD ADULTERATION FOOD PROCESSING FOOD SAFETY FOOD SECURITY FORCED LABOR FRUIT GAS GAUGE GROUNDWATER HAZARD HAZARDOUS WASTES HEAVY METALS HIGH LEVELS INCOME INDUSTRIAL OPERATIONS INJURIES INSULATION INVENTORY ISOLATION LABOR LAWS LABOR POLICIES LABOR POLICY LABOR SHORTAGE LABOR STANDARDS LAWS LAYOFFS MIGRANTS MINIMUM WAGE MONITORING EQUIPMENT MONITORING PROGRAM MORTALITY NOISE POLLUTION OCCUPATIONAL HEALTH OIL OUTPUTS PACKAGING PATIENT PESTICIDE PESTICIDES PLANT OPERATIONS POLLUTANTS POLLUTION POTABLE WATER PRESERVATIVES PRODUCTION PROCESSES QUALITY OF LIFE RADIATION RECYCLING REFRIGERATION REVERSE OSMOSIS RISK FACTORS SAFETY EQUIPMENT SAFETY HAZARDS SAFETY ISSUES SCREENING SEVERANCE PAY SEXUAL HARASSMENT SOCIAL ISSUES SOCIAL POLICY STORM WATER SUGAR SUPPLIERS SURFACE WATER TEMPERATURE CONTROLS TOXIC SUBSTANCES TRADE UNIONS TUBES VALUABLE INFORMATION VENTILATION VICTIMS WAGES WASHING WASTE WASTE DISPOSAL WASTEWATER WASTEWATER TREATMENT WATER CONSERVATION WATER POLLUTION WATER SUPPLY WELLS WORK ENVIRONMENT WORKERS WORKING CONDITIONS WORKING HOURS YOUNG WORKERS International Finance Corporation Environmental and Social Management System Toolkit and Case Studies : Food and Beverage
description	Environmental and social responsibility is becoming more and more important in today's global economy. There are thousands of environmental and social codes and standards in the world today. The codes and standards define the rules and the objectives. But the challenge is in the implementation. An environmental and social management system helps companies to integrate the rules and objectives into core business operations, through a set of clearly defined, repeatable processes. This handbook provides tools to build or enhance a company's environmental and social management system (ESMS). Section I is the Toolkit - sample documents, blank forms, flowcharts, checklists and templates. There are tools for each of the nine elements in the ESMS. Section II is the Case Studies - examples of how two different companies used the tools and developed and implemented an ESMS appropriate to the size and nature of their business.
format	Handbook
author	International Finance Corporation
author_facet	International Finance Corporation
author_sort	International Finance Corporation
title	Environmental and Social Management System Toolkit and Case Studies : Food and Beverage
title_short	Environmental and Social Management System Toolkit and Case Studies : Food and Beverage
title_full	Environmental and Social Management System Toolkit and Case Studies : Food and Beverage
title_fullStr	Environmental and Social Management System Toolkit and Case Studies : Food and Beverage
title_full_unstemmed	Environmental and Social Management System Toolkit and Case Studies : Food and Beverage
title_sort	environmental and social management system toolkit and case studies : food and beverage
publisher	Washington, DC
publishDate	2014
url	http://documents.worldbank.org/curated/en/ http://hdl.handle.net/10986/20824
_version_	1764447165731569664

Environmental and Social Management System Toolkit and Case Studies : Food and Beverage

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