Global Trade and Food Safety : Winners and Losers in a Fragmented System

Food safety standards, and the tradeoff between these standards, and agricultural export growth, are at the forefront of the trade policy debate. How food safety is addressed in the world trade system, is critical for developing countries that cont...

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Main Authors: Wilson, John S., Otsuki, Tsunehiro
Format: Policy Research Working Paper
Language:English
en_US
Published: World Bank, Washington, DC 2014
Subjects:
GNP
WTO
Online Access:http://documents.worldbank.org/curated/en/2001/10/1615017/global-trade-food-safety-winners-losers-fragmented-system
http://hdl.handle.net/10986/19529
id okr-10986-19529
recordtype oai_dc
spelling okr-10986-195292021-04-23T14:03:43Z Global Trade and Food Safety : Winners and Losers in a Fragmented System Wilson, John S. Otsuki, Tsunehiro FOOD SAFETY FOOD SECURITY AGRICULTURAL EXPORTS TRADE POLICY STANDARDIZATION LEAST DEVELOPED COUNTRIES TRADE PROMOTION AFLATOXINS CONTAMINANTS CEREAL PRODUCTS NUT INDUSTRY COMPARATIVE ANALYSIS AGRICULTURAL COMMODITIES AGRICULTURAL ECONOMICS AGRICULTURAL NEGOTIATIONS AGRICULTURAL PRODUCTS AGRICULTURAL TRADE AGRICULTURE BEEF BENCHMARK BILATERAL TRADE CANCER CARCINOGENS CEREALS CHANGES IN TRADE CONSUMERS CORN DEVELOPED COUNTRIES DRIED FRUIT DRIED FRUITS ECONOMETRIC MODELS ECONOMIC RESEARCH ECONOMICS ECONOMISTS EDIBLE NUTS ELASTICITY EXPORT GROWTH EXPORT MARKETS EXPORT PROSPECTS EXPORTERS EXPORTS FISH FOOD ADDITIVES FOOD GRAINS FOOD HANDLING FOOD MARKETING FOOD POLICY FOOD PROCESSING FOOD PRODUCTS FOOD SAFETY FOODS FOREIGN PRODUCERS FREE TRADE FREE TRADE AREA FRUITS GLOBAL TRADE GNP GNP PER CAPITA GRAVITY MODEL GROSS NATIONAL PRODUCT GROUNDNUT GROUNDNUTS HAZARDS IMPERFECT INFORMATION IMPORTS INCOME INTERNATIONAL STANDARDS MARGINAL BENEFITS MARGINAL COSTS MARKET FAILURES MORTALITY MUTUAL TRADE NUT PRODUCTS NUTS PECANS POLICY RESEARCH PREFERENTIAL TREATMENT PRODUCERS PUBLIC HEALTH REGIONAL TRADE REGIONALISM REGULATORY BARRIERS RICE SAFETY REGULATIONS SAFETY STANDARDS SCALE EFFECT TAXATION TOXIC SUBSTANCES TRADE BARRIERS TRADE DATA TRADE DISPUTES TRADE EFFECT TRADE FLOW DATA TRADE FLOWS TRADE PATTERNS TRADE PERFORMANCE TRADE POLICY TRADE VOLUMES TRANSACTION COSTS URUGUAY ROUND VALUE OF EXPORTS VALUE OF TRADE VEGETABLES WALNUTS WELFARE EFFECTS WORLD TRADE WORLD TRADE ORGANIZATION WTO COMPARATIVE ANALYSIS AGRICULTURAL COMMODITIES Food safety standards, and the tradeoff between these standards, and agricultural export growth, are at the forefront of the trade policy debate. How food safety is addressed in the world trade system, is critical for developing countries that continue to rely on agricultural exports. In a fragmented system of conflicting national food safety standards, and no globally accepted standards, export prospects for the least developed countries, can be severely limited. The authors examine the impact that adopting international food safety standards, and harmonizing standards would have on global food trade patterns. They estimate the effect of aflatoxin standards in fifteen importing countries (including four developing countries) on exports from thirty one countries (twenty one of them developing). Aflatoxin is a natural substance that can contaminate certain nuts, and grains when storage, and drying facilities are inadequate. The analysis shows that adopting a worldwide standard for aflatoxin B1 (potentially the most toxic of aflatoxins) based on current international guidelines, would increase nut, and cereal trade among the countries studied, by $ 6.1 billion, compared with 1998 levels. This harmonization of standards would increase world exports by $ 38.8 billion. 2014-08-20T20:49:44Z 2014-08-20T20:49:44Z 2001-10 http://documents.worldbank.org/curated/en/2001/10/1615017/global-trade-food-safety-winners-losers-fragmented-system http://hdl.handle.net/10986/19529 English en_US Policy Research Working Paper;No. 2689 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank, Washington, DC Publications & Research :: Policy Research Working Paper Publications & Research
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
en_US
topic FOOD SAFETY
FOOD SECURITY
AGRICULTURAL EXPORTS
TRADE POLICY
STANDARDIZATION
LEAST DEVELOPED COUNTRIES
TRADE PROMOTION
AFLATOXINS
CONTAMINANTS
CEREAL PRODUCTS
NUT INDUSTRY
COMPARATIVE ANALYSIS AGRICULTURAL COMMODITIES
AGRICULTURAL ECONOMICS
AGRICULTURAL NEGOTIATIONS
AGRICULTURAL PRODUCTS
AGRICULTURAL TRADE
AGRICULTURE
BEEF
BENCHMARK
BILATERAL TRADE
CANCER
CARCINOGENS
CEREALS
CHANGES IN TRADE
CONSUMERS
CORN
DEVELOPED COUNTRIES
DRIED FRUIT
DRIED FRUITS
ECONOMETRIC MODELS
ECONOMIC RESEARCH
ECONOMICS
ECONOMISTS
EDIBLE NUTS
ELASTICITY
EXPORT GROWTH
EXPORT MARKETS
EXPORT PROSPECTS
EXPORTERS
EXPORTS
FISH
FOOD ADDITIVES
FOOD GRAINS
FOOD HANDLING
FOOD MARKETING
FOOD POLICY
FOOD PROCESSING
FOOD PRODUCTS
FOOD SAFETY
FOODS
FOREIGN PRODUCERS
FREE TRADE
FREE TRADE AREA
FRUITS
GLOBAL TRADE
GNP
GNP PER CAPITA
GRAVITY MODEL
GROSS NATIONAL PRODUCT
GROUNDNUT
GROUNDNUTS
HAZARDS
IMPERFECT INFORMATION
IMPORTS
INCOME
INTERNATIONAL STANDARDS
MARGINAL BENEFITS
MARGINAL COSTS
MARKET FAILURES
MORTALITY
MUTUAL TRADE
NUT PRODUCTS
NUTS
PECANS
POLICY RESEARCH
PREFERENTIAL TREATMENT
PRODUCERS
PUBLIC HEALTH
REGIONAL TRADE
REGIONALISM
REGULATORY BARRIERS
RICE
SAFETY REGULATIONS
SAFETY STANDARDS
SCALE EFFECT
TAXATION
TOXIC SUBSTANCES
TRADE BARRIERS
TRADE DATA
TRADE DISPUTES
TRADE EFFECT
TRADE FLOW DATA
TRADE FLOWS
TRADE PATTERNS
TRADE PERFORMANCE
TRADE POLICY
TRADE VOLUMES
TRANSACTION COSTS
URUGUAY ROUND
VALUE OF EXPORTS
VALUE OF TRADE
VEGETABLES
WALNUTS
WELFARE EFFECTS
WORLD TRADE
WORLD TRADE ORGANIZATION
WTO
COMPARATIVE ANALYSIS
AGRICULTURAL COMMODITIES
spellingShingle FOOD SAFETY
FOOD SECURITY
AGRICULTURAL EXPORTS
TRADE POLICY
STANDARDIZATION
LEAST DEVELOPED COUNTRIES
TRADE PROMOTION
AFLATOXINS
CONTAMINANTS
CEREAL PRODUCTS
NUT INDUSTRY
COMPARATIVE ANALYSIS AGRICULTURAL COMMODITIES
AGRICULTURAL ECONOMICS
AGRICULTURAL NEGOTIATIONS
AGRICULTURAL PRODUCTS
AGRICULTURAL TRADE
AGRICULTURE
BEEF
BENCHMARK
BILATERAL TRADE
CANCER
CARCINOGENS
CEREALS
CHANGES IN TRADE
CONSUMERS
CORN
DEVELOPED COUNTRIES
DRIED FRUIT
DRIED FRUITS
ECONOMETRIC MODELS
ECONOMIC RESEARCH
ECONOMICS
ECONOMISTS
EDIBLE NUTS
ELASTICITY
EXPORT GROWTH
EXPORT MARKETS
EXPORT PROSPECTS
EXPORTERS
EXPORTS
FISH
FOOD ADDITIVES
FOOD GRAINS
FOOD HANDLING
FOOD MARKETING
FOOD POLICY
FOOD PROCESSING
FOOD PRODUCTS
FOOD SAFETY
FOODS
FOREIGN PRODUCERS
FREE TRADE
FREE TRADE AREA
FRUITS
GLOBAL TRADE
GNP
GNP PER CAPITA
GRAVITY MODEL
GROSS NATIONAL PRODUCT
GROUNDNUT
GROUNDNUTS
HAZARDS
IMPERFECT INFORMATION
IMPORTS
INCOME
INTERNATIONAL STANDARDS
MARGINAL BENEFITS
MARGINAL COSTS
MARKET FAILURES
MORTALITY
MUTUAL TRADE
NUT PRODUCTS
NUTS
PECANS
POLICY RESEARCH
PREFERENTIAL TREATMENT
PRODUCERS
PUBLIC HEALTH
REGIONAL TRADE
REGIONALISM
REGULATORY BARRIERS
RICE
SAFETY REGULATIONS
SAFETY STANDARDS
SCALE EFFECT
TAXATION
TOXIC SUBSTANCES
TRADE BARRIERS
TRADE DATA
TRADE DISPUTES
TRADE EFFECT
TRADE FLOW DATA
TRADE FLOWS
TRADE PATTERNS
TRADE PERFORMANCE
TRADE POLICY
TRADE VOLUMES
TRANSACTION COSTS
URUGUAY ROUND
VALUE OF EXPORTS
VALUE OF TRADE
VEGETABLES
WALNUTS
WELFARE EFFECTS
WORLD TRADE
WORLD TRADE ORGANIZATION
WTO
COMPARATIVE ANALYSIS
AGRICULTURAL COMMODITIES
Wilson, John S.
Otsuki, Tsunehiro
Global Trade and Food Safety : Winners and Losers in a Fragmented System
relation Policy Research Working Paper;No. 2689
description Food safety standards, and the tradeoff between these standards, and agricultural export growth, are at the forefront of the trade policy debate. How food safety is addressed in the world trade system, is critical for developing countries that continue to rely on agricultural exports. In a fragmented system of conflicting national food safety standards, and no globally accepted standards, export prospects for the least developed countries, can be severely limited. The authors examine the impact that adopting international food safety standards, and harmonizing standards would have on global food trade patterns. They estimate the effect of aflatoxin standards in fifteen importing countries (including four developing countries) on exports from thirty one countries (twenty one of them developing). Aflatoxin is a natural substance that can contaminate certain nuts, and grains when storage, and drying facilities are inadequate. The analysis shows that adopting a worldwide standard for aflatoxin B1 (potentially the most toxic of aflatoxins) based on current international guidelines, would increase nut, and cereal trade among the countries studied, by $ 6.1 billion, compared with 1998 levels. This harmonization of standards would increase world exports by $ 38.8 billion.
format Publications & Research :: Policy Research Working Paper
author Wilson, John S.
Otsuki, Tsunehiro
author_facet Wilson, John S.
Otsuki, Tsunehiro
author_sort Wilson, John S.
title Global Trade and Food Safety : Winners and Losers in a Fragmented System
title_short Global Trade and Food Safety : Winners and Losers in a Fragmented System
title_full Global Trade and Food Safety : Winners and Losers in a Fragmented System
title_fullStr Global Trade and Food Safety : Winners and Losers in a Fragmented System
title_full_unstemmed Global Trade and Food Safety : Winners and Losers in a Fragmented System
title_sort global trade and food safety : winners and losers in a fragmented system
publisher World Bank, Washington, DC
publishDate 2014
url http://documents.worldbank.org/curated/en/2001/10/1615017/global-trade-food-safety-winners-losers-fragmented-system
http://hdl.handle.net/10986/19529
_version_ 1764439933570777088