Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes

This study used the data gathered during a previous World Bank project to assess the available options for the cost-effective reconstruction and rehabilitation of livestock market and slaughter facilities in the developing world. Using the rich arr...

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Main Author:	Nippon Koei
Format:	Working Paper
Language:	English en_US
Published:	World Bank, Washington, DC 2014
Subjects:	ABATEMENT ABATTOIRS ACCESS ROADS ACCIDENT RISK ACCIDENTS AIR AIR CONDITIONING ALTERNATIVE ENERGY ANIMAL ANIMAL BYPRODUCTS ANIMAL DISEASE ANIMAL HEALTH ANIMAL IDENTIFICATION ANIMAL ORIGIN ANIMAL PRODUCT ANIMAL PRODUCTS ANIMAL WASTE ANIMAL WASTES ANIMAL WELFARE ANIMAL_WELFARE ANIMALS APPROPRIATE TECHNOLOGY ARSENIC ATMOSPHERIC EMISSIONS BEEF BIOGAS BIOGAS PRODUCTION BIRDS BSE CARBON CARBON DIOXIDE CATTLE CHEMICAL TREATMENT CLEANLINESS COMPOST CULVERTS DESCRIPTION DIESEL DISEASE CONTROL DISEASE PREVENTION DISEASED ANIMALS DRAINAGE DRIVING ECONOMIC INSTRUMENTS ECONOMICS EMISSION EMISSIONS ENVIRONMENTAL ENVIRONMENTAL IMPACTS ENVIRONMENTAL ISSUES ENVIRONMENTAL PROTECTION ENVIRONMENTAL RISK EPIDEMIOLOGY FARM FARMS FEATHERS FEED FIRST AID FISH FLY TRAPS FOOD PRODUCTION FOOD SAFETY FOOD SAFETY ISSUES FUEL FUEL PRODUCTION GRAZING HEALTH INTERVENTIONS HEALTH PROBLEMS HEAVY METALS HOLISTIC APPROACH HYGIENE INJURIES INTERVENTION LAUNDRY LAUNDRY FACILITIES LAWS LIVE ANIMALS LIVESTOCK LIVESTOCK MARKETING LIVESTOCK MARKETS LIVESTOCK WASTE LIVESTOCK WASTE MANAGEMENT MANURE MARKET POWER MARKET PRICES MEAT MEAT ANIMALS MEAT INDUSTRY MEAT PROCESSING MEAT PRODUCTS METHANE MILK MORTALITY NOISE OCCUPATIONAL HEALTH OCCUPATIONAL HEALTH &AMP; SAFETY OFFAL OVERCROWDING PERSONAL HYGIENE PIGS POLLUTION POLLUTION CONTROL POLLUTION PREVENTION POULTRY POULTRY PRODUCTS PRIVATE TRANSPORT PRODUCERS PRODUCTION COSTS PUBLIC HEALTH PUBLIC SAFETY RAIL RAIL SYSTEM RAIL TRANSPORT RED MEAT RISK MANAGEMENT ROUTE SAFETY EQUIPMENT SANITATION SCREENING SHEEP SHELTER SIGNAGE SLAUGHTER FACILITIES SLAUGHTER HOUSES SLAUGHTERHOUSES SLAUGHTERING SMALL RUMINANTS SOLID WASTES TIMBER TRANSPARENCY TRANSPORT TRANSPORT CONDITIONS TRANSPORT OF ANIMALS TRANSPORTATION TRAVEL CONDITIONS TRUCKS TRUE VEHICLE VEHICLE DESIGN VEHICLES VENTILATION VETERINARIANS VETERINARY VETERINARY CONTROL VETERINARY INSPECTION VETERINARY INSPECTORS VETERINARY SERVICE VETERINARY SERVICES VETERINARY STAFF VETS WASTE DISPOSAL WASTE RECYCLING WILDLIFE WORKERS WORKING CONDITIONS WORKPLACE
Online Access:	http://documents.worldbank.org/curated/en/2009/11/19456159/global-study-reconstruction-public-live-markets-slaughterhouses-meat-processing-facilities-vol-2-2-annexes http://hdl.handle.net/10986/18715

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spelling	okr-10986-187152021-04-23T14:03:47Z Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes Nippon Koei ABATEMENT ABATTOIRS ACCESS ROADS ACCIDENT RISK ACCIDENTS AIR AIR CONDITIONING ALTERNATIVE ENERGY ANIMAL ANIMAL BYPRODUCTS ANIMAL DISEASE ANIMAL HEALTH ANIMAL IDENTIFICATION ANIMAL ORIGIN ANIMAL PRODUCT ANIMAL PRODUCTS ANIMAL WASTE ANIMAL WASTES ANIMAL WELFARE ANIMAL_WELFARE ANIMALS APPROPRIATE TECHNOLOGY ARSENIC ATMOSPHERIC EMISSIONS BEEF BIOGAS BIOGAS PRODUCTION BIRDS BSE CARBON CARBON DIOXIDE CATTLE CHEMICAL TREATMENT CLEANLINESS COMPOST CULVERTS DESCRIPTION DIESEL DISEASE CONTROL DISEASE PREVENTION DISEASED ANIMALS DRAINAGE DRIVING ECONOMIC INSTRUMENTS ECONOMICS EMISSION EMISSIONS ENVIRONMENTAL ENVIRONMENTAL IMPACTS ENVIRONMENTAL ISSUES ENVIRONMENTAL PROTECTION ENVIRONMENTAL RISK EPIDEMIOLOGY FARM FARMS FEATHERS FEED FIRST AID FISH FLY TRAPS FOOD PRODUCTION FOOD SAFETY FOOD SAFETY ISSUES FUEL FUEL PRODUCTION GRAZING HEALTH INTERVENTIONS HEALTH PROBLEMS HEAVY METALS HOLISTIC APPROACH HYGIENE INJURIES INTERVENTION LAUNDRY LAUNDRY FACILITIES LAWS LIVE ANIMALS LIVESTOCK LIVESTOCK MARKETING LIVESTOCK MARKETS LIVESTOCK WASTE LIVESTOCK WASTE MANAGEMENT MANURE MARKET POWER MARKET PRICES MEAT MEAT ANIMALS MEAT INDUSTRY MEAT PROCESSING MEAT PRODUCTS METHANE MILK MORTALITY NOISE OCCUPATIONAL HEALTH OCCUPATIONAL HEALTH &AMP; SAFETY OFFAL OVERCROWDING PERSONAL HYGIENE PIGS POLLUTION POLLUTION CONTROL POLLUTION PREVENTION POULTRY POULTRY PRODUCTS PRIVATE TRANSPORT PRODUCERS PRODUCTION COSTS PUBLIC HEALTH PUBLIC SAFETY RAIL RAIL SYSTEM RAIL TRANSPORT RED MEAT RISK MANAGEMENT ROUTE SAFETY EQUIPMENT SANITATION SCREENING SHEEP SHELTER SIGNAGE SLAUGHTER FACILITIES SLAUGHTER HOUSES SLAUGHTERHOUSES SLAUGHTERING SMALL RUMINANTS SOLID WASTES TIMBER TRANSPARENCY TRANSPORT TRANSPORT CONDITIONS TRANSPORT OF ANIMALS TRANSPORTATION TRAVEL CONDITIONS TRUCKS TRUE VEHICLE VEHICLE DESIGN VEHICLES VENTILATION VETERINARIANS VETERINARY VETERINARY CONTROL VETERINARY INSPECTION VETERINARY INSPECTORS VETERINARY SERVICE VETERINARY SERVICES VETERINARY STAFF VETS WASTE DISPOSAL WASTE RECYCLING WILDLIFE WORKERS WORKING CONDITIONS WORKPLACE This study used the data gathered during a previous World Bank project to assess the available options for the cost-effective reconstruction and rehabilitation of livestock market and slaughter facilities in the developing world. Using the rich array of resource material which the previous study gathered in five of the Bank's lending regions, this report provides information on the characteristics of these facilities. It assesses available technologies, processes and materials for reconstruction and makes recommendations on the appropriateness and cost-effectiveness of these measures under a variety of conditions. Despite the very serious state of disrepair and poor operating standards, there is much than can feasibly be done to improve outcomes in the near term and bring about better welfare, safety, and hygiene conditions for all parties concerned. 2014-06-23T15:33:19Z 2014-06-23T15:33:19Z 2009-11 http://documents.worldbank.org/curated/en/2009/11/19456159/global-study-reconstruction-public-live-markets-slaughterhouses-meat-processing-facilities-vol-2-2-annexes http://hdl.handle.net/10986/18715 English en_US CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank, Washington, DC Publications & Research :: Working Paper Publications & Research
repository_type	Digital Repository
institution_category	Foreign Institution
institution	Digital Repositories
building	World Bank Open Knowledge Repository
collection	World Bank
language	English en_US
topic	ABATEMENT ABATTOIRS ACCESS ROADS ACCIDENT RISK ACCIDENTS AIR AIR CONDITIONING ALTERNATIVE ENERGY ANIMAL ANIMAL BYPRODUCTS ANIMAL DISEASE ANIMAL HEALTH ANIMAL IDENTIFICATION ANIMAL ORIGIN ANIMAL PRODUCT ANIMAL PRODUCTS ANIMAL WASTE ANIMAL WASTES ANIMAL WELFARE ANIMAL_WELFARE ANIMALS APPROPRIATE TECHNOLOGY ARSENIC ATMOSPHERIC EMISSIONS BEEF BIOGAS BIOGAS PRODUCTION BIRDS BSE CARBON CARBON DIOXIDE CATTLE CHEMICAL TREATMENT CLEANLINESS COMPOST CULVERTS DESCRIPTION DIESEL DISEASE CONTROL DISEASE PREVENTION DISEASED ANIMALS DRAINAGE DRIVING ECONOMIC INSTRUMENTS ECONOMICS EMISSION EMISSIONS ENVIRONMENTAL ENVIRONMENTAL IMPACTS ENVIRONMENTAL ISSUES ENVIRONMENTAL PROTECTION ENVIRONMENTAL RISK EPIDEMIOLOGY FARM FARMS FEATHERS FEED FIRST AID FISH FLY TRAPS FOOD PRODUCTION FOOD SAFETY FOOD SAFETY ISSUES FUEL FUEL PRODUCTION GRAZING HEALTH INTERVENTIONS HEALTH PROBLEMS HEAVY METALS HOLISTIC APPROACH HYGIENE INJURIES INTERVENTION LAUNDRY LAUNDRY FACILITIES LAWS LIVE ANIMALS LIVESTOCK LIVESTOCK MARKETING LIVESTOCK MARKETS LIVESTOCK WASTE LIVESTOCK WASTE MANAGEMENT MANURE MARKET POWER MARKET PRICES MEAT MEAT ANIMALS MEAT INDUSTRY MEAT PROCESSING MEAT PRODUCTS METHANE MILK MORTALITY NOISE OCCUPATIONAL HEALTH OCCUPATIONAL HEALTH &AMP; SAFETY OFFAL OVERCROWDING PERSONAL HYGIENE PIGS POLLUTION POLLUTION CONTROL POLLUTION PREVENTION POULTRY POULTRY PRODUCTS PRIVATE TRANSPORT PRODUCERS PRODUCTION COSTS PUBLIC HEALTH PUBLIC SAFETY RAIL RAIL SYSTEM RAIL TRANSPORT RED MEAT RISK MANAGEMENT ROUTE SAFETY EQUIPMENT SANITATION SCREENING SHEEP SHELTER SIGNAGE SLAUGHTER FACILITIES SLAUGHTER HOUSES SLAUGHTERHOUSES SLAUGHTERING SMALL RUMINANTS SOLID WASTES TIMBER TRANSPARENCY TRANSPORT TRANSPORT CONDITIONS TRANSPORT OF ANIMALS TRANSPORTATION TRAVEL CONDITIONS TRUCKS TRUE VEHICLE VEHICLE DESIGN VEHICLES VENTILATION VETERINARIANS VETERINARY VETERINARY CONTROL VETERINARY INSPECTION VETERINARY INSPECTORS VETERINARY SERVICE VETERINARY SERVICES VETERINARY STAFF VETS WASTE DISPOSAL WASTE RECYCLING WILDLIFE WORKERS WORKING CONDITIONS WORKPLACE
spellingShingle	ABATEMENT ABATTOIRS ACCESS ROADS ACCIDENT RISK ACCIDENTS AIR AIR CONDITIONING ALTERNATIVE ENERGY ANIMAL ANIMAL BYPRODUCTS ANIMAL DISEASE ANIMAL HEALTH ANIMAL IDENTIFICATION ANIMAL ORIGIN ANIMAL PRODUCT ANIMAL PRODUCTS ANIMAL WASTE ANIMAL WASTES ANIMAL WELFARE ANIMAL_WELFARE ANIMALS APPROPRIATE TECHNOLOGY ARSENIC ATMOSPHERIC EMISSIONS BEEF BIOGAS BIOGAS PRODUCTION BIRDS BSE CARBON CARBON DIOXIDE CATTLE CHEMICAL TREATMENT CLEANLINESS COMPOST CULVERTS DESCRIPTION DIESEL DISEASE CONTROL DISEASE PREVENTION DISEASED ANIMALS DRAINAGE DRIVING ECONOMIC INSTRUMENTS ECONOMICS EMISSION EMISSIONS ENVIRONMENTAL ENVIRONMENTAL IMPACTS ENVIRONMENTAL ISSUES ENVIRONMENTAL PROTECTION ENVIRONMENTAL RISK EPIDEMIOLOGY FARM FARMS FEATHERS FEED FIRST AID FISH FLY TRAPS FOOD PRODUCTION FOOD SAFETY FOOD SAFETY ISSUES FUEL FUEL PRODUCTION GRAZING HEALTH INTERVENTIONS HEALTH PROBLEMS HEAVY METALS HOLISTIC APPROACH HYGIENE INJURIES INTERVENTION LAUNDRY LAUNDRY FACILITIES LAWS LIVE ANIMALS LIVESTOCK LIVESTOCK MARKETING LIVESTOCK MARKETS LIVESTOCK WASTE LIVESTOCK WASTE MANAGEMENT MANURE MARKET POWER MARKET PRICES MEAT MEAT ANIMALS MEAT INDUSTRY MEAT PROCESSING MEAT PRODUCTS METHANE MILK MORTALITY NOISE OCCUPATIONAL HEALTH OCCUPATIONAL HEALTH &AMP; SAFETY OFFAL OVERCROWDING PERSONAL HYGIENE PIGS POLLUTION POLLUTION CONTROL POLLUTION PREVENTION POULTRY POULTRY PRODUCTS PRIVATE TRANSPORT PRODUCERS PRODUCTION COSTS PUBLIC HEALTH PUBLIC SAFETY RAIL RAIL SYSTEM RAIL TRANSPORT RED MEAT RISK MANAGEMENT ROUTE SAFETY EQUIPMENT SANITATION SCREENING SHEEP SHELTER SIGNAGE SLAUGHTER FACILITIES SLAUGHTER HOUSES SLAUGHTERHOUSES SLAUGHTERING SMALL RUMINANTS SOLID WASTES TIMBER TRANSPARENCY TRANSPORT TRANSPORT CONDITIONS TRANSPORT OF ANIMALS TRANSPORTATION TRAVEL CONDITIONS TRUCKS TRUE VEHICLE VEHICLE DESIGN VEHICLES VENTILATION VETERINARIANS VETERINARY VETERINARY CONTROL VETERINARY INSPECTION VETERINARY INSPECTORS VETERINARY SERVICE VETERINARY SERVICES VETERINARY STAFF VETS WASTE DISPOSAL WASTE RECYCLING WILDLIFE WORKERS WORKING CONDITIONS WORKPLACE Nippon Koei Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes
description	This study used the data gathered during a previous World Bank project to assess the available options for the cost-effective reconstruction and rehabilitation of livestock market and slaughter facilities in the developing world. Using the rich array of resource material which the previous study gathered in five of the Bank's lending regions, this report provides information on the characteristics of these facilities. It assesses available technologies, processes and materials for reconstruction and makes recommendations on the appropriateness and cost-effectiveness of these measures under a variety of conditions. Despite the very serious state of disrepair and poor operating standards, there is much than can feasibly be done to improve outcomes in the near term and bring about better welfare, safety, and hygiene conditions for all parties concerned.
format	Publications & Research :: Working Paper
author	Nippon Koei
author_facet	Nippon Koei
author_sort	Nippon Koei
title	Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes
title_short	Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes
title_full	Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes
title_fullStr	Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes
title_full_unstemmed	Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes
title_sort	global study on reconstruction of public live markets, slaughterhouses, and meat processing facilities, volume 2. annexes
publisher	World Bank, Washington, DC
publishDate	2014
url	http://documents.worldbank.org/curated/en/2009/11/19456159/global-study-reconstruction-public-live-markets-slaughterhouses-meat-processing-facilities-vol-2-2-annexes http://hdl.handle.net/10986/18715
_version_	1764442082312716288

Global Study on Reconstruction of Public Live Markets, Slaughterhouses, and Meat Processing Facilities, Volume 2. Annexes

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