Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options

This report analyzes some key aspects of food security, namely production, trade, markets and food aid at the national level, and consumption at the household level. In doing so it aspires to make a contribution to the on-going work in Afghanistan...

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Bibliographic Details
Main Author: World Bank
Format: Working Paper
Language:English
en_US
Published: Washington, DC 2014
Subjects:
WAR
Online Access:http://documents.worldbank.org/curated/en/2005/08/7176967/enhancing-food-security-afghanistan-private-markets-public-policy-options
http://hdl.handle.net/10986/17817
id okr-10986-17817
recordtype oai_dc
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
en_US
topic ACCESS TO FOOD
ACCESS TO INTERNATIONAL MARKETS
ADEQUATE CALORIES
ADULT EDUCATION
AGRICULTURAL GROWTH
AGRICULTURAL INCOMES
AGRICULTURAL LAND
AGRICULTURAL POLICY
AGRICULTURAL PRODUCTION
AGRICULTURAL PRODUCTS
AGRICULTURAL RESEARCH
AGRICULTURAL SECTOR
AGRICULTURAL TECHNOLOGIES
AGRICULTURAL TECHNOLOGY
AGRICULTURE
ANIMAL HUSBANDRY
ANTHROPOMETRIC SURVEYS
BREAD
CALORIES PER DAY
CEREALS
CHRONIC POVERTY
CONFLICT
CONSUMPTION
CONSUMPTION QUINTILES
COST OF FOOD
CROP AREA
CROP PRODUCTION
DEVELOPMENT POLICY
DIVERSIFICATION
DOMESTIC FOOD PRODUCTION
DOMESTIC TRADE FLOWS
DROUGHT
ECOLOGICAL ZONES
ECONOMIC GROWTH
ELDERLY
EMERGENCY EMPLOYMENT
EMPLOYMENT PROGRAM
EXTREME POVERTY
FARM HOUSEHOLDS
FARMER
FARMERS
FARMING SYSTEMS
FEED
FEEDING PRACTICES
FERTILIZER USE
FOOD AID
FOOD AVAILABILITY
FOOD CONSUMPTION
FOOD CROPS
FOOD ECONOMY
FOOD EXPENDITURE
FOOD EXPENDITURES
FOOD FOR EDUCATION
FOOD FOR WORK
FOOD GRAINS
FOOD IMPORTS
FOOD INSECURITY
FOOD INTAKE
FOOD ITEMS
FOOD MARKETS
FOOD POLICIES
FOOD POLICY
FOOD POLICY OBJECTIVES
FOOD PROCESSING
FOOD PRODUCTION
FOOD PROGRAMS
FOOD PURCHASES
FOOD SECURITY
FOOD SELF-SUFFICIENCY
FOOD STAPLES
FOOD SUMMIT
FOOD SUPPLY
FOOD SYSTEM
FOODGRAINS
FOODS
FRUITS
GOVERNMENT POLICIES
GRAIN PRICES
GRAIN PRODUCTION
HEALTH EDUCATION
HEALTHY LIFE
HOUSEHOLD ACCESS
HOUSEHOLD FOOD
HOUSEHOLD FOOD INSECURITY
HOUSEHOLD FOOD SECURITY
HOUSEHOLD INCOMES
HOUSEHOLD LEVEL
HOUSEHOLD SIZE
HUMAN DEVELOPMENT
HUNGER
HYGIENE
IMPROVED SEED
IMPROVED SEEDS
INCOME
INCOME POVERTY
INCOME-GENERATING PROGRAMS
INFANT
INFANT MORTALITY
INFORMATION SYSTEM
INTERNATIONAL ASSISTANCE
INTERNATIONAL TRADE
IRRIGATION
LAND HOLDINGS
LAND MANAGEMENT
LAND USE
LANDLESS HOUSEHOLDS
LEGAL STATUS
LIVELIHOODS
LIVESTOCK OWNERSHIP
LIVESTOCK POPULATION
LIVESTOCK PRODUCTION
LIVESTOCK PRODUCTS
MAIZE
MALNUTRITION
MARKET DEVELOPMENT
MARKET PRICE
MARKETING COSTS
MICRO-FINANCE
MIGRATION
MILLENNIUM DEVELOPMENT GOAL
MILLERS
MOUNTAINOUS TERRAIN
NATIONAL DEVELOPMENT
NATIONAL LEVEL
NATIONAL STRATEGY
NATURAL RESOURCES MANAGEMENT
NUMBER OF PEOPLE
NUTRITIONAL BENEFITS
NUTRITIONAL OUTCOMES
NUTRITIONAL STATUS
OPIUM
PEACE
POLICY DIALOGUE
POLICY FRAMEWORK
POLICY IMPLICATIONS
POOR HOUSEHOLDS
POOR INDIVIDUALS
POOR INFRASTRUCTURE
POORER HOUSEHOLDS
POPPY
POPPY CULTIVATION
POPPY SECTOR
POVERTY
POVERTY GROUPS
POVERTY LINE
POVERTY REDUCTION
POVERTY THRESHOLD
PRICE STABILIZATION
PRIMARY HEALTH CARE
PRODUCTION OF WHEAT
PRODUCTION SYSTEMS
PUBLIC POLICY
PURCHASING POWER
REDUCTION OF POVERTY
REGIONAL MARKETS
RESOURCE USE
RICE PRODUCTION
RULE OF LAW
RURAL
RURAL CREDIT
RURAL DEVELOPMENT
RURAL HOUSEHOLD
RURAL HOUSEHOLDS
RURAL INCOMES
RURAL POOR
RURAL POPULATION
RURAL POVERTY
RURAL REHABILITATION
RURAL VULNERABILITY
SAFETY NET
SANITATION
SECTORAL POLICIES
SECURITY SITUATION
SELF-RELIANCE
SHARECROPPERS
SHARECROPPING
SHEEP
SOCIAL AFFAIRS
SOCIAL CAPITAL
SOCIAL PROTECTION
SOCIOECONOMIC FACTORS
STATUS OF WOMEN
STORAGE FACILITIES
TARGETED TRANSFER PROGRAMS
TARGETING
TRANSACTION COSTS
TRANSFER PROGRAMS
URBAN AREAS
URBAN POPULATION
URBAN POVERTY
VEGETABLES
VULNERABILITY ASSESSMENT
WAR
WATER AVAILABILITY
WATER MANAGEMENT
WATER RESOURCES
WATER USE
WATER USERS
WATER USERS ASSOCIATIONS
WHEAT FLOUR
WHEAT MARKETS
WHEAT PRODUCTION
WINTER MONTHS
WORLD FOOD PROGRAMME
WORLD FOOD SUMMIT
YOUNG CHILDREN
spellingShingle ACCESS TO FOOD
ACCESS TO INTERNATIONAL MARKETS
ADEQUATE CALORIES
ADULT EDUCATION
AGRICULTURAL GROWTH
AGRICULTURAL INCOMES
AGRICULTURAL LAND
AGRICULTURAL POLICY
AGRICULTURAL PRODUCTION
AGRICULTURAL PRODUCTS
AGRICULTURAL RESEARCH
AGRICULTURAL SECTOR
AGRICULTURAL TECHNOLOGIES
AGRICULTURAL TECHNOLOGY
AGRICULTURE
ANIMAL HUSBANDRY
ANTHROPOMETRIC SURVEYS
BREAD
CALORIES PER DAY
CEREALS
CHRONIC POVERTY
CONFLICT
CONSUMPTION
CONSUMPTION QUINTILES
COST OF FOOD
CROP AREA
CROP PRODUCTION
DEVELOPMENT POLICY
DIVERSIFICATION
DOMESTIC FOOD PRODUCTION
DOMESTIC TRADE FLOWS
DROUGHT
ECOLOGICAL ZONES
ECONOMIC GROWTH
ELDERLY
EMERGENCY EMPLOYMENT
EMPLOYMENT PROGRAM
EXTREME POVERTY
FARM HOUSEHOLDS
FARMER
FARMERS
FARMING SYSTEMS
FEED
FEEDING PRACTICES
FERTILIZER USE
FOOD AID
FOOD AVAILABILITY
FOOD CONSUMPTION
FOOD CROPS
FOOD ECONOMY
FOOD EXPENDITURE
FOOD EXPENDITURES
FOOD FOR EDUCATION
FOOD FOR WORK
FOOD GRAINS
FOOD IMPORTS
FOOD INSECURITY
FOOD INTAKE
FOOD ITEMS
FOOD MARKETS
FOOD POLICIES
FOOD POLICY
FOOD POLICY OBJECTIVES
FOOD PROCESSING
FOOD PRODUCTION
FOOD PROGRAMS
FOOD PURCHASES
FOOD SECURITY
FOOD SELF-SUFFICIENCY
FOOD STAPLES
FOOD SUMMIT
FOOD SUPPLY
FOOD SYSTEM
FOODGRAINS
FOODS
FRUITS
GOVERNMENT POLICIES
GRAIN PRICES
GRAIN PRODUCTION
HEALTH EDUCATION
HEALTHY LIFE
HOUSEHOLD ACCESS
HOUSEHOLD FOOD
HOUSEHOLD FOOD INSECURITY
HOUSEHOLD FOOD SECURITY
HOUSEHOLD INCOMES
HOUSEHOLD LEVEL
HOUSEHOLD SIZE
HUMAN DEVELOPMENT
HUNGER
HYGIENE
IMPROVED SEED
IMPROVED SEEDS
INCOME
INCOME POVERTY
INCOME-GENERATING PROGRAMS
INFANT
INFANT MORTALITY
INFORMATION SYSTEM
INTERNATIONAL ASSISTANCE
INTERNATIONAL TRADE
IRRIGATION
LAND HOLDINGS
LAND MANAGEMENT
LAND USE
LANDLESS HOUSEHOLDS
LEGAL STATUS
LIVELIHOODS
LIVESTOCK OWNERSHIP
LIVESTOCK POPULATION
LIVESTOCK PRODUCTION
LIVESTOCK PRODUCTS
MAIZE
MALNUTRITION
MARKET DEVELOPMENT
MARKET PRICE
MARKETING COSTS
MICRO-FINANCE
MIGRATION
MILLENNIUM DEVELOPMENT GOAL
MILLERS
MOUNTAINOUS TERRAIN
NATIONAL DEVELOPMENT
NATIONAL LEVEL
NATIONAL STRATEGY
NATURAL RESOURCES MANAGEMENT
NUMBER OF PEOPLE
NUTRITIONAL BENEFITS
NUTRITIONAL OUTCOMES
NUTRITIONAL STATUS
OPIUM
PEACE
POLICY DIALOGUE
POLICY FRAMEWORK
POLICY IMPLICATIONS
POOR HOUSEHOLDS
POOR INDIVIDUALS
POOR INFRASTRUCTURE
POORER HOUSEHOLDS
POPPY
POPPY CULTIVATION
POPPY SECTOR
POVERTY
POVERTY GROUPS
POVERTY LINE
POVERTY REDUCTION
POVERTY THRESHOLD
PRICE STABILIZATION
PRIMARY HEALTH CARE
PRODUCTION OF WHEAT
PRODUCTION SYSTEMS
PUBLIC POLICY
PURCHASING POWER
REDUCTION OF POVERTY
REGIONAL MARKETS
RESOURCE USE
RICE PRODUCTION
RULE OF LAW
RURAL
RURAL CREDIT
RURAL DEVELOPMENT
RURAL HOUSEHOLD
RURAL HOUSEHOLDS
RURAL INCOMES
RURAL POOR
RURAL POPULATION
RURAL POVERTY
RURAL REHABILITATION
RURAL VULNERABILITY
SAFETY NET
SANITATION
SECTORAL POLICIES
SECURITY SITUATION
SELF-RELIANCE
SHARECROPPERS
SHARECROPPING
SHEEP
SOCIAL AFFAIRS
SOCIAL CAPITAL
SOCIAL PROTECTION
SOCIOECONOMIC FACTORS
STATUS OF WOMEN
STORAGE FACILITIES
TARGETED TRANSFER PROGRAMS
TARGETING
TRANSACTION COSTS
TRANSFER PROGRAMS
URBAN AREAS
URBAN POPULATION
URBAN POVERTY
VEGETABLES
VULNERABILITY ASSESSMENT
WAR
WATER AVAILABILITY
WATER MANAGEMENT
WATER RESOURCES
WATER USE
WATER USERS
WATER USERS ASSOCIATIONS
WHEAT FLOUR
WHEAT MARKETS
WHEAT PRODUCTION
WINTER MONTHS
WORLD FOOD PROGRAMME
WORLD FOOD SUMMIT
YOUNG CHILDREN
World Bank
Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options
geographic_facet South Asia
Afghanistan
relation South Asia Human Development Sector Discussion Paper Series: No. 10;
description This report analyzes some key aspects of food security, namely production, trade, markets and food aid at the national level, and consumption at the household level. In doing so it aspires to make a contribution to the on-going work in Afghanistan regarding the attainment of the poverty and hunger Millennium Development Goal. The major findings of the report can be summarized as follows: Food security (at the national level) does not necessarily require national self-sufficiency in wheat or other food staples, as long as the country has access to international markets. Rather, diversification into legal high-value crops and livestock products may be the most effective means of increasing food security, by generating foreign exchange and raising the incomes and purchasing power of the rural poor. In spite of very difficult conditions, wheat markets in Afghanistan have performed fairly well and private sector international trade has helped to stabilize supply and prices. Therefore, further developing the infrastructure and institutions to support wheat markets and facilitating private sector trade is called for and will enhance food security. At the household level, food insecurity in Afghanistan is largely caused by inadequate access to food resulting from low household incomes. For most of Afghanistan, where availability of food is not a constraint, increasing cash incomes is the more efficient means of enhancing food security of the poor. Development of both private and public capacity for data collection and analysis is a high priority for effective formulation, assessment and implementation of food policies.
format Publications & Research :: Working Paper
author World Bank
author_facet World Bank
author_sort World Bank
title Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options
title_short Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options
title_full Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options
title_fullStr Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options
title_full_unstemmed Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options
title_sort enhancing food security in afghanistan : private markets and public policy options
publisher Washington, DC
publishDate 2014
url http://documents.worldbank.org/curated/en/2005/08/7176967/enhancing-food-security-afghanistan-private-markets-public-policy-options
http://hdl.handle.net/10986/17817
_version_ 1764436006365298688
spelling okr-10986-178172021-04-23T14:03:35Z Enhancing Food Security in Afghanistan : Private Markets and Public Policy Options World Bank ACCESS TO FOOD ACCESS TO INTERNATIONAL MARKETS ADEQUATE CALORIES ADULT EDUCATION AGRICULTURAL GROWTH AGRICULTURAL INCOMES AGRICULTURAL LAND AGRICULTURAL POLICY AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTS AGRICULTURAL RESEARCH AGRICULTURAL SECTOR AGRICULTURAL TECHNOLOGIES AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL HUSBANDRY ANTHROPOMETRIC SURVEYS BREAD CALORIES PER DAY CEREALS CHRONIC POVERTY CONFLICT CONSUMPTION CONSUMPTION QUINTILES COST OF FOOD CROP AREA CROP PRODUCTION DEVELOPMENT POLICY DIVERSIFICATION DOMESTIC FOOD PRODUCTION DOMESTIC TRADE FLOWS DROUGHT ECOLOGICAL ZONES ECONOMIC GROWTH ELDERLY EMERGENCY EMPLOYMENT EMPLOYMENT PROGRAM EXTREME POVERTY FARM HOUSEHOLDS FARMER FARMERS FARMING SYSTEMS FEED FEEDING PRACTICES FERTILIZER USE FOOD AID FOOD AVAILABILITY FOOD CONSUMPTION FOOD CROPS FOOD ECONOMY FOOD EXPENDITURE FOOD EXPENDITURES FOOD FOR EDUCATION FOOD FOR WORK FOOD GRAINS FOOD IMPORTS FOOD INSECURITY FOOD INTAKE FOOD ITEMS FOOD MARKETS FOOD POLICIES FOOD POLICY FOOD POLICY OBJECTIVES FOOD PROCESSING FOOD PRODUCTION FOOD PROGRAMS FOOD PURCHASES FOOD SECURITY FOOD SELF-SUFFICIENCY FOOD STAPLES FOOD SUMMIT FOOD SUPPLY FOOD SYSTEM FOODGRAINS FOODS FRUITS GOVERNMENT POLICIES GRAIN PRICES GRAIN PRODUCTION HEALTH EDUCATION HEALTHY LIFE HOUSEHOLD ACCESS HOUSEHOLD FOOD HOUSEHOLD FOOD INSECURITY HOUSEHOLD FOOD SECURITY HOUSEHOLD INCOMES HOUSEHOLD LEVEL HOUSEHOLD SIZE HUMAN DEVELOPMENT HUNGER HYGIENE IMPROVED SEED IMPROVED SEEDS INCOME INCOME POVERTY INCOME-GENERATING PROGRAMS INFANT INFANT MORTALITY INFORMATION SYSTEM INTERNATIONAL ASSISTANCE INTERNATIONAL TRADE IRRIGATION LAND HOLDINGS LAND MANAGEMENT LAND USE LANDLESS HOUSEHOLDS LEGAL STATUS LIVELIHOODS LIVESTOCK OWNERSHIP LIVESTOCK POPULATION LIVESTOCK PRODUCTION LIVESTOCK PRODUCTS MAIZE MALNUTRITION MARKET DEVELOPMENT MARKET PRICE MARKETING COSTS MICRO-FINANCE MIGRATION MILLENNIUM DEVELOPMENT GOAL MILLERS MOUNTAINOUS TERRAIN NATIONAL DEVELOPMENT NATIONAL LEVEL NATIONAL STRATEGY NATURAL RESOURCES MANAGEMENT NUMBER OF PEOPLE NUTRITIONAL BENEFITS NUTRITIONAL OUTCOMES NUTRITIONAL STATUS OPIUM PEACE POLICY DIALOGUE POLICY FRAMEWORK POLICY IMPLICATIONS POOR HOUSEHOLDS POOR INDIVIDUALS POOR INFRASTRUCTURE POORER HOUSEHOLDS POPPY POPPY CULTIVATION POPPY SECTOR POVERTY POVERTY GROUPS POVERTY LINE POVERTY REDUCTION POVERTY THRESHOLD PRICE STABILIZATION PRIMARY HEALTH CARE PRODUCTION OF WHEAT PRODUCTION SYSTEMS PUBLIC POLICY PURCHASING POWER REDUCTION OF POVERTY REGIONAL MARKETS RESOURCE USE RICE PRODUCTION RULE OF LAW RURAL RURAL CREDIT RURAL DEVELOPMENT RURAL HOUSEHOLD RURAL HOUSEHOLDS RURAL INCOMES RURAL POOR RURAL POPULATION RURAL POVERTY RURAL REHABILITATION RURAL VULNERABILITY SAFETY NET SANITATION SECTORAL POLICIES SECURITY SITUATION SELF-RELIANCE SHARECROPPERS SHARECROPPING SHEEP SOCIAL AFFAIRS SOCIAL CAPITAL SOCIAL PROTECTION SOCIOECONOMIC FACTORS STATUS OF WOMEN STORAGE FACILITIES TARGETED TRANSFER PROGRAMS TARGETING TRANSACTION COSTS TRANSFER PROGRAMS URBAN AREAS URBAN POPULATION URBAN POVERTY VEGETABLES VULNERABILITY ASSESSMENT WAR WATER AVAILABILITY WATER MANAGEMENT WATER RESOURCES WATER USE WATER USERS WATER USERS ASSOCIATIONS WHEAT FLOUR WHEAT MARKETS WHEAT PRODUCTION WINTER MONTHS WORLD FOOD PROGRAMME WORLD FOOD SUMMIT YOUNG CHILDREN This report analyzes some key aspects of food security, namely production, trade, markets and food aid at the national level, and consumption at the household level. In doing so it aspires to make a contribution to the on-going work in Afghanistan regarding the attainment of the poverty and hunger Millennium Development Goal. The major findings of the report can be summarized as follows: Food security (at the national level) does not necessarily require national self-sufficiency in wheat or other food staples, as long as the country has access to international markets. Rather, diversification into legal high-value crops and livestock products may be the most effective means of increasing food security, by generating foreign exchange and raising the incomes and purchasing power of the rural poor. In spite of very difficult conditions, wheat markets in Afghanistan have performed fairly well and private sector international trade has helped to stabilize supply and prices. Therefore, further developing the infrastructure and institutions to support wheat markets and facilitating private sector trade is called for and will enhance food security. At the household level, food insecurity in Afghanistan is largely caused by inadequate access to food resulting from low household incomes. For most of Afghanistan, where availability of food is not a constraint, increasing cash incomes is the more efficient means of enhancing food security of the poor. Development of both private and public capacity for data collection and analysis is a high priority for effective formulation, assessment and implementation of food policies. 2014-04-15T21:40:41Z 2014-04-15T21:40:41Z 2005-08 http://documents.worldbank.org/curated/en/2005/08/7176967/enhancing-food-security-afghanistan-private-markets-public-policy-options http://hdl.handle.net/10986/17817 English en_US South Asia Human Development Sector Discussion Paper Series: No. 10; CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ Washington, DC Publications & Research :: Working Paper Publications & Research South Asia Afghanistan