Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say?

The 2007-2008 global food crisis has renewed interest in post-harvest loss, but estimates remain scarce, especially in Sub-Saharan Africa. This paper uses self-reported measures from nationally representative household surveys in Malawi, Uganda, an...

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Main Authors: Kaminski, Jonathan, Christiaensen, Luc
Format: Policy Research Working Paper
Language:English
en_US
Published: World Bank, Washington, DC 2014
Subjects:
Online Access:http://documents.worldbank.org/curated/en/2014/04/19338535/post-harvest-loss-sub-saharan-africa-farmers-say
http://hdl.handle.net/10986/17721
id okr-10986-17721
recordtype oai_dc
spelling okr-10986-177212021-04-23T14:03:40Z Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say? Kaminski, Jonathan Christiaensen, Luc AGRICULTURAL ECONOMICS AGRICULTURAL PRODUCTION AGRICULTURAL SERVICES AGRICULTURE ALGORITHMS ANIMAL FEED AVERAGE ANNUAL RAINFALL BANANAS BASIC CEREAL PRODUCTION CEREALS CLIMATIC CONDITIONS COMMERCIALIZATION COMMODITY COMMODITY MARKETING COMMODITY PRICES COMPONENTS CONSUMPTION PATTERNS CROP CROP PROTECTION CROPPING CROPS DURABLE GOODS ECOLOGICAL CONDITIONS ECOLOGICAL ZONE ECOLOGICAL ZONES ECONOMIC ANALYSIS ECONOMIC INCENTIVES ECONOMISTS ENVIRONMENTAL ENVIRONMENTS EQUILIBRIUM EXPENDITURE FAO FARM FARM STORAGE FARMER FARMERS FARMS FOOD INSECURITY FOOD LOSSES FOOD SECURITY FOOD TECHNOLOGY FOODS FRUITS GLOBAL FOOD SUPPLY GRAIN GRAIN BORER GRAIN STORAGE GRAINS HARVESTING IFPRI INFORMATION SYSTEMS INSECT PESTS MAIZE MAIZE HARVESTS MAIZE PRODUCTION MARKET ACCESS MARKET FACTORS MARKET PRICES MARKET SHARE MARKETING MARKETPLACE MILLET MILLS NATURAL RESOURCES PLANTAINS POPULATION DYNAMICS POTATOES PRICE DIFFERENCES PRICE LEVELS PRICE VOLATILITY PRODUCERS PRODUCTION QUANTITIES RETAIL RETAIL PRICE SALES SOILS SORGHUM SPREAD STOCKS SUPERMARKETS SUPPLY CHAIN TUBERS VEGETABLES WHEAT WHOLESALE PRICE WHOLESALE PRICES The 2007-2008 global food crisis has renewed interest in post-harvest loss, but estimates remain scarce, especially in Sub-Saharan Africa. This paper uses self-reported measures from nationally representative household surveys in Malawi, Uganda, and Tanzania. Overall, on-farm post-harvest loss adds to 1.4-5.9 percent of the national maize harvest, substantially lower than the Food and Agriculture Organization's post-harvest handling and storage loss estimate for cereals, which is 8 percent. Post-harvest loss is concentrated among less than a fifth of households. It increases with humidity and temperature and declines with better market access, post-primary education, higher seasonal price differences, and possibly improved storage practices. Wider use of nationally representative surveys in studying post-harvest loss is called for. 2014-04-10T19:32:40Z 2014-04-10T19:32:40Z 2014-04 http://documents.worldbank.org/curated/en/2014/04/19338535/post-harvest-loss-sub-saharan-africa-farmers-say http://hdl.handle.net/10986/17721 English en_US Policy Research Working Paper;No. 6831 CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank, Washington, DC Publications & Research :: Policy Research Working Paper Publications & Research Africa Sub-Saharan Africa
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
en_US
topic AGRICULTURAL ECONOMICS
AGRICULTURAL PRODUCTION
AGRICULTURAL SERVICES
AGRICULTURE
ALGORITHMS
ANIMAL FEED
AVERAGE ANNUAL RAINFALL
BANANAS
BASIC
CEREAL PRODUCTION
CEREALS
CLIMATIC CONDITIONS
COMMERCIALIZATION
COMMODITY
COMMODITY MARKETING
COMMODITY PRICES
COMPONENTS
CONSUMPTION PATTERNS
CROP
CROP PROTECTION
CROPPING
CROPS
DURABLE GOODS
ECOLOGICAL CONDITIONS
ECOLOGICAL ZONE
ECOLOGICAL ZONES
ECONOMIC ANALYSIS
ECONOMIC INCENTIVES
ECONOMISTS
ENVIRONMENTAL
ENVIRONMENTS
EQUILIBRIUM
EXPENDITURE
FAO
FARM
FARM STORAGE
FARMER
FARMERS
FARMS
FOOD INSECURITY
FOOD LOSSES
FOOD SECURITY
FOOD TECHNOLOGY
FOODS
FRUITS
GLOBAL FOOD SUPPLY
GRAIN
GRAIN BORER
GRAIN STORAGE
GRAINS
HARVESTING
IFPRI
INFORMATION SYSTEMS
INSECT PESTS
MAIZE
MAIZE HARVESTS
MAIZE PRODUCTION
MARKET ACCESS
MARKET FACTORS
MARKET PRICES
MARKET SHARE
MARKETING
MARKETPLACE
MILLET
MILLS
NATURAL RESOURCES
PLANTAINS
POPULATION DYNAMICS
POTATOES
PRICE DIFFERENCES
PRICE LEVELS
PRICE VOLATILITY
PRODUCERS
PRODUCTION QUANTITIES
RETAIL
RETAIL PRICE
SALES
SOILS
SORGHUM
SPREAD
STOCKS
SUPERMARKETS
SUPPLY CHAIN
TUBERS
VEGETABLES
WHEAT
WHOLESALE PRICE
WHOLESALE PRICES
spellingShingle AGRICULTURAL ECONOMICS
AGRICULTURAL PRODUCTION
AGRICULTURAL SERVICES
AGRICULTURE
ALGORITHMS
ANIMAL FEED
AVERAGE ANNUAL RAINFALL
BANANAS
BASIC
CEREAL PRODUCTION
CEREALS
CLIMATIC CONDITIONS
COMMERCIALIZATION
COMMODITY
COMMODITY MARKETING
COMMODITY PRICES
COMPONENTS
CONSUMPTION PATTERNS
CROP
CROP PROTECTION
CROPPING
CROPS
DURABLE GOODS
ECOLOGICAL CONDITIONS
ECOLOGICAL ZONE
ECOLOGICAL ZONES
ECONOMIC ANALYSIS
ECONOMIC INCENTIVES
ECONOMISTS
ENVIRONMENTAL
ENVIRONMENTS
EQUILIBRIUM
EXPENDITURE
FAO
FARM
FARM STORAGE
FARMER
FARMERS
FARMS
FOOD INSECURITY
FOOD LOSSES
FOOD SECURITY
FOOD TECHNOLOGY
FOODS
FRUITS
GLOBAL FOOD SUPPLY
GRAIN
GRAIN BORER
GRAIN STORAGE
GRAINS
HARVESTING
IFPRI
INFORMATION SYSTEMS
INSECT PESTS
MAIZE
MAIZE HARVESTS
MAIZE PRODUCTION
MARKET ACCESS
MARKET FACTORS
MARKET PRICES
MARKET SHARE
MARKETING
MARKETPLACE
MILLET
MILLS
NATURAL RESOURCES
PLANTAINS
POPULATION DYNAMICS
POTATOES
PRICE DIFFERENCES
PRICE LEVELS
PRICE VOLATILITY
PRODUCERS
PRODUCTION QUANTITIES
RETAIL
RETAIL PRICE
SALES
SOILS
SORGHUM
SPREAD
STOCKS
SUPERMARKETS
SUPPLY CHAIN
TUBERS
VEGETABLES
WHEAT
WHOLESALE PRICE
WHOLESALE PRICES
Kaminski, Jonathan
Christiaensen, Luc
Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say?
geographic_facet Africa
Sub-Saharan Africa
relation Policy Research Working Paper;No. 6831
description The 2007-2008 global food crisis has renewed interest in post-harvest loss, but estimates remain scarce, especially in Sub-Saharan Africa. This paper uses self-reported measures from nationally representative household surveys in Malawi, Uganda, and Tanzania. Overall, on-farm post-harvest loss adds to 1.4-5.9 percent of the national maize harvest, substantially lower than the Food and Agriculture Organization's post-harvest handling and storage loss estimate for cereals, which is 8 percent. Post-harvest loss is concentrated among less than a fifth of households. It increases with humidity and temperature and declines with better market access, post-primary education, higher seasonal price differences, and possibly improved storage practices. Wider use of nationally representative surveys in studying post-harvest loss is called for.
format Publications & Research :: Policy Research Working Paper
author Kaminski, Jonathan
Christiaensen, Luc
author_facet Kaminski, Jonathan
Christiaensen, Luc
author_sort Kaminski, Jonathan
title Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say?
title_short Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say?
title_full Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say?
title_fullStr Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say?
title_full_unstemmed Post-Harvest Loss in Sub-Saharan Africa : What Do Farmers Say?
title_sort post-harvest loss in sub-saharan africa : what do farmers say?
publisher World Bank, Washington, DC
publishDate 2014
url http://documents.worldbank.org/curated/en/2014/04/19338535/post-harvest-loss-sub-saharan-africa-farmers-say
http://hdl.handle.net/10986/17721
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