The Double Burden of Malnutrition in Indonesia

The purpose of this report is to assess the double burden of malnutrition (DBM) problem in Indonesia. It builds on to the Indonesia landscape analysis country assessment (LACA) report, which found that overweight and underweight co-existed among yo...

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Main Author: World Bank
Format: Working Paper
Language:English
en_US
Published: Jakarta 2014
Subjects:
OIL
Online Access:http://documents.worldbank.org/curated/en/2013/11/18599764/double-burden-malnutrition-indonesia
http://hdl.handle.net/10986/17007
id okr-10986-17007
recordtype oai_dc
repository_type Digital Repository
institution_category Foreign Institution
institution Digital Repositories
building World Bank Open Knowledge Repository
collection World Bank
language English
en_US
topic ADOLESCENTS
AGED
AGING
ANAEMIA
BABY
BALANCED NUTRITION
BIOLOGICAL FACTORS
BIRTH RATE
BIRTH RATES
BIRTH WEIGHT LOW
BREAST MILK
BREASTFEEDING
CANCER
CAPACITY BUILDING
CARDIOVASCULAR DISEASE
CARDIOVASCULAR DISEASES
CARDIOVASCULAR RISK FACTORS
CASH CROPS
CAUSES OF DEATH
CAUSES OF DISABILITY
CHILD DEVELOPMENT
CHILD MORTALITY
CHILD NUTRITION
CHRONIC CONDITIONS
CHRONIC DISEASE
CITIZEN
CLIMATE CHANGE
COMMUNICABLE DISEASES
COMPLEMENTARY FOODS
CONCEPTUAL FRAMEWORK
CONDITIONALITY
CONSUMPTION PATTERNS
CONTRACEPTION
COUNTRY OF ORIGIN
DEATH RATE
DEBT
DEMOGRAPHIC TRANSITION
DEVELOPED COUNTRIES
DEVELOPMENT PLANNING
DIABETES
DIET
DIETS
DIRECT NUTRITION INTERVENTIONS
DISABILITY
DRINKING WATER
EARLY CHILDHOOD
EATING HABITS
ECONOMIC ACTIVITY
ECONOMIC GROWTH
ECONOMIC STATUS
ENVIRONMENTAL
EPIDEMIOLOGY
ETHNIC GROUP
ETHNIC GROUPS
EXPENDITURES
FAMILIES
FAMILY PLANNING
FARMS
FISH
FISHERIES
FOLIC ACID
FOOD AVAILABILITY
FOOD DEFICIT
FOOD INDUSTRY
FOOD PROCESSING
FOOD PRODUCTION
FOOD SAFETY
FOOD SECURITY
FOOD SELF-SUFFICIENCY
FORESTRY
FRUIT
GENDER GAP
GLOBAL POPULATION
GRAIN PRODUCTION
GREEN REVOLUTION
GROSS DOMESTIC PRODUCT
HEALTH CENTRES
HEALTH FACILITIES
HEALTH POLICIES
HEALTH POLICY
HEALTH PROBLEMS
HEALTH PROVIDERS
HEALTH RISKS
HEALTH SECTOR
HEALTH SERVICES
HEALTH SYSTEM
HEALTH WORKERS
HEALTHY LIFE
HIGH BLOOD PRESSURE
HORMONES
HOSPITAL
HOSPITALS
HOUSEHOLD LEVEL
HUMAN CAPITAL
HUMAN DEVELOPMENT
HYPERTENSION
ILL HEALTH
ILLNESSES
IMMUNE SYSTEM
IMMUNITY
IMMUNIZATIONS
IMPACT ON CHILDREN
INDUSTRIALIZATION
INFANT
INFANT FEEDING
INFANT MORTALITY
INFANT MORTALITY RATES
INFECTIOUS DISEASES
INJURIES
INTERFERON
INTERNATIONAL CONFERENCE ON NUTRITION
INTERNATIONAL TRADE
IODINE
IODINE DEFICIENCY
IRON
LABOUR FORCE
LACK OF AWARENESS
LARGE NUMBER OF PEOPLE
LEADING CAUSE OF DEATH
LEADING CAUSES
LEGAL STATUS
LIFE EXPECTANCY
LIPIDS
LIPOPROTEINS
LITERACY RATES
LIVE BIRTHS
LIVING CONDITIONS
LOW BIRTH WEIGHT
MALNUTRITION
MALNUTRITION RATES
MALNUTRITION SITUATION
MARKETING
MATERNAL MORTALITY
MATERNAL MORTALITY RATIO
MATERNAL NUTRITION
MEASLES
MEAT
METABOLISM
MICRONUTRIENT DEFICIENCIES
MICRONUTRIENT SUPPLEMENTATION
MICRONUTRIENTS
MIDWIVES
MILLENNIUM CHALLENGE
MILLENNIUM DEVELOPMENT GOALS
MINISTRY OF HEALTH
MINORITY
MORTALITY
MORTALITY RATIO
NATIONAL ACTION
NATIONAL ACTION PLAN
NATIONAL COUNCIL
NATIONAL DEVELOPMENT
NATIONAL DEVELOPMENT PLAN
NATIONAL LEVEL
NATIONAL PLAN
NATIONAL PLANS
NATIONAL POPULATION
NEED FOR FAMILY PLANNING
NURSES
NUTRIENT
NUTRIENT INTAKE
NUTRIENTS
NUTRITION
NUTRITION EDUCATION
NUTRITION POLICIES
NUTRITION POLICY
NUTRITION PROGRAMMES
NUTRITIONAL ANAEMIA
OBESITY
OIL
OIL PRICES
OUTPATIENT CARE
OVERNUTRITION
PEER PRESSURE
PESTICIDES
PHYSICAL ACTIVITY
PHYSICAL ENVIRONMENT
PLANS OF ACTION
POLICY FRAMEWORK
POLICY MAKERS
POLIO
POOR NUTRITION
POPULATION DENSITY
POPULOUS COUNTRY
PREGNANCY
PREGNANT WOMEN
PRESCHOOL CHILDREN
PRIMARY HEALTH CARE
PRIMARY HEALTH SERVICES
PROGRESS
PROTEIN
PROTEINS
PUBLIC AWARENESS
PUBLIC HEALTH
PUBLIC HEALTH CONCERN
PUBLIC HEALTH PROBLEM
PUBLIC HOSPITALS
PUBLIC SERVICES
RELIGIOUS GROUPS
REPRODUCTIVE AGE
RESEARCH EFFORTS
RESPIRATORY DISEASES
RICE
RISK FACTORS
SANITATION
SCHOOL MEALS
SERVICE DELIVERY
SOCIAL AFFAIRS
SOCIAL NORMS
SOCIAL WELFARE
STARCH
STATE POLICY
STRUCTURAL ADJUSTMENT
SUGAR
SUGARS
TECHNICAL ASSISTANCE
TEENAGE PREGNANCY
TELEVISION
TETANUS
TOLERANCE
TUBERCULOSIS
UNDERNUTRITION
UNEMPLOYMENT
URBAN AREAS
URBAN DWELLERS
URBAN ENVIRONMENTS
URBANIZATION
VITAMIN
VITAMIN A
VITAMIN A DEFICIENCY
WORKERS
WORKFORCE
WORLD HEALTH ORGANIZATION
YOUNG CHILD
YOUNG CHILD NUTRITION
YOUNG CHILDREN
YOUNG MOTHERS
spellingShingle ADOLESCENTS
AGED
AGING
ANAEMIA
BABY
BALANCED NUTRITION
BIOLOGICAL FACTORS
BIRTH RATE
BIRTH RATES
BIRTH WEIGHT LOW
BREAST MILK
BREASTFEEDING
CANCER
CAPACITY BUILDING
CARDIOVASCULAR DISEASE
CARDIOVASCULAR DISEASES
CARDIOVASCULAR RISK FACTORS
CASH CROPS
CAUSES OF DEATH
CAUSES OF DISABILITY
CHILD DEVELOPMENT
CHILD MORTALITY
CHILD NUTRITION
CHRONIC CONDITIONS
CHRONIC DISEASE
CITIZEN
CLIMATE CHANGE
COMMUNICABLE DISEASES
COMPLEMENTARY FOODS
CONCEPTUAL FRAMEWORK
CONDITIONALITY
CONSUMPTION PATTERNS
CONTRACEPTION
COUNTRY OF ORIGIN
DEATH RATE
DEBT
DEMOGRAPHIC TRANSITION
DEVELOPED COUNTRIES
DEVELOPMENT PLANNING
DIABETES
DIET
DIETS
DIRECT NUTRITION INTERVENTIONS
DISABILITY
DRINKING WATER
EARLY CHILDHOOD
EATING HABITS
ECONOMIC ACTIVITY
ECONOMIC GROWTH
ECONOMIC STATUS
ENVIRONMENTAL
EPIDEMIOLOGY
ETHNIC GROUP
ETHNIC GROUPS
EXPENDITURES
FAMILIES
FAMILY PLANNING
FARMS
FISH
FISHERIES
FOLIC ACID
FOOD AVAILABILITY
FOOD DEFICIT
FOOD INDUSTRY
FOOD PROCESSING
FOOD PRODUCTION
FOOD SAFETY
FOOD SECURITY
FOOD SELF-SUFFICIENCY
FORESTRY
FRUIT
GENDER GAP
GLOBAL POPULATION
GRAIN PRODUCTION
GREEN REVOLUTION
GROSS DOMESTIC PRODUCT
HEALTH CENTRES
HEALTH FACILITIES
HEALTH POLICIES
HEALTH POLICY
HEALTH PROBLEMS
HEALTH PROVIDERS
HEALTH RISKS
HEALTH SECTOR
HEALTH SERVICES
HEALTH SYSTEM
HEALTH WORKERS
HEALTHY LIFE
HIGH BLOOD PRESSURE
HORMONES
HOSPITAL
HOSPITALS
HOUSEHOLD LEVEL
HUMAN CAPITAL
HUMAN DEVELOPMENT
HYPERTENSION
ILL HEALTH
ILLNESSES
IMMUNE SYSTEM
IMMUNITY
IMMUNIZATIONS
IMPACT ON CHILDREN
INDUSTRIALIZATION
INFANT
INFANT FEEDING
INFANT MORTALITY
INFANT MORTALITY RATES
INFECTIOUS DISEASES
INJURIES
INTERFERON
INTERNATIONAL CONFERENCE ON NUTRITION
INTERNATIONAL TRADE
IODINE
IODINE DEFICIENCY
IRON
LABOUR FORCE
LACK OF AWARENESS
LARGE NUMBER OF PEOPLE
LEADING CAUSE OF DEATH
LEADING CAUSES
LEGAL STATUS
LIFE EXPECTANCY
LIPIDS
LIPOPROTEINS
LITERACY RATES
LIVE BIRTHS
LIVING CONDITIONS
LOW BIRTH WEIGHT
MALNUTRITION
MALNUTRITION RATES
MALNUTRITION SITUATION
MARKETING
MATERNAL MORTALITY
MATERNAL MORTALITY RATIO
MATERNAL NUTRITION
MEASLES
MEAT
METABOLISM
MICRONUTRIENT DEFICIENCIES
MICRONUTRIENT SUPPLEMENTATION
MICRONUTRIENTS
MIDWIVES
MILLENNIUM CHALLENGE
MILLENNIUM DEVELOPMENT GOALS
MINISTRY OF HEALTH
MINORITY
MORTALITY
MORTALITY RATIO
NATIONAL ACTION
NATIONAL ACTION PLAN
NATIONAL COUNCIL
NATIONAL DEVELOPMENT
NATIONAL DEVELOPMENT PLAN
NATIONAL LEVEL
NATIONAL PLAN
NATIONAL PLANS
NATIONAL POPULATION
NEED FOR FAMILY PLANNING
NURSES
NUTRIENT
NUTRIENT INTAKE
NUTRIENTS
NUTRITION
NUTRITION EDUCATION
NUTRITION POLICIES
NUTRITION POLICY
NUTRITION PROGRAMMES
NUTRITIONAL ANAEMIA
OBESITY
OIL
OIL PRICES
OUTPATIENT CARE
OVERNUTRITION
PEER PRESSURE
PESTICIDES
PHYSICAL ACTIVITY
PHYSICAL ENVIRONMENT
PLANS OF ACTION
POLICY FRAMEWORK
POLICY MAKERS
POLIO
POOR NUTRITION
POPULATION DENSITY
POPULOUS COUNTRY
PREGNANCY
PREGNANT WOMEN
PRESCHOOL CHILDREN
PRIMARY HEALTH CARE
PRIMARY HEALTH SERVICES
PROGRESS
PROTEIN
PROTEINS
PUBLIC AWARENESS
PUBLIC HEALTH
PUBLIC HEALTH CONCERN
PUBLIC HEALTH PROBLEM
PUBLIC HOSPITALS
PUBLIC SERVICES
RELIGIOUS GROUPS
REPRODUCTIVE AGE
RESEARCH EFFORTS
RESPIRATORY DISEASES
RICE
RISK FACTORS
SANITATION
SCHOOL MEALS
SERVICE DELIVERY
SOCIAL AFFAIRS
SOCIAL NORMS
SOCIAL WELFARE
STARCH
STATE POLICY
STRUCTURAL ADJUSTMENT
SUGAR
SUGARS
TECHNICAL ASSISTANCE
TEENAGE PREGNANCY
TELEVISION
TETANUS
TOLERANCE
TUBERCULOSIS
UNDERNUTRITION
UNEMPLOYMENT
URBAN AREAS
URBAN DWELLERS
URBAN ENVIRONMENTS
URBANIZATION
VITAMIN
VITAMIN A
VITAMIN A DEFICIENCY
WORKERS
WORKFORCE
WORLD HEALTH ORGANIZATION
YOUNG CHILD
YOUNG CHILD NUTRITION
YOUNG CHILDREN
YOUNG MOTHERS
World Bank
The Double Burden of Malnutrition in Indonesia
geographic_facet East Asia and Pacific
Indonesia
description The purpose of this report is to assess the double burden of malnutrition (DBM) problem in Indonesia. It builds on to the Indonesia landscape analysis country assessment (LACA) report, which found that overweight and underweight co-existed among young children, confirming that the DBM is already a concern in Indonesia. The focus of the LACA was on maternal and child under nutrition and especially on the extent of scaling-up of an essential package of interventions for improving maternal and child under nutrition. The focus of this report is on over nutrition, it also looks at how under nutrition contributes to this problem across the life course, including the links to the non-communicable diseases (NCDs), and especially those that are diet-related such as diabetes, hypertension, dyslipidaemia , and cardiovascular disease (CVD). The assessment is based on information collected during a visit to Jakarta and Yogyakarta in late November 2011 when interviews were held with the key actors involved in DBM problems in Indonesia. The report describes what the DBM means as well as what its consequences are, examines the DBM situation in Indonesia, and makes recommendations on what actions should be taken to both prevent and mitigate problems across the life course.
format Publications & Research :: Working Paper
author World Bank
author_facet World Bank
author_sort World Bank
title The Double Burden of Malnutrition in Indonesia
title_short The Double Burden of Malnutrition in Indonesia
title_full The Double Burden of Malnutrition in Indonesia
title_fullStr The Double Burden of Malnutrition in Indonesia
title_full_unstemmed The Double Burden of Malnutrition in Indonesia
title_sort double burden of malnutrition in indonesia
publisher Jakarta
publishDate 2014
url http://documents.worldbank.org/curated/en/2013/11/18599764/double-burden-malnutrition-indonesia
http://hdl.handle.net/10986/17007
_version_ 1764435417340313600
spelling okr-10986-170072021-04-23T14:03:34Z The Double Burden of Malnutrition in Indonesia World Bank ADOLESCENTS AGED AGING ANAEMIA BABY BALANCED NUTRITION BIOLOGICAL FACTORS BIRTH RATE BIRTH RATES BIRTH WEIGHT LOW BREAST MILK BREASTFEEDING CANCER CAPACITY BUILDING CARDIOVASCULAR DISEASE CARDIOVASCULAR DISEASES CARDIOVASCULAR RISK FACTORS CASH CROPS CAUSES OF DEATH CAUSES OF DISABILITY CHILD DEVELOPMENT CHILD MORTALITY CHILD NUTRITION CHRONIC CONDITIONS CHRONIC DISEASE CITIZEN CLIMATE CHANGE COMMUNICABLE DISEASES COMPLEMENTARY FOODS CONCEPTUAL FRAMEWORK CONDITIONALITY CONSUMPTION PATTERNS CONTRACEPTION COUNTRY OF ORIGIN DEATH RATE DEBT DEMOGRAPHIC TRANSITION DEVELOPED COUNTRIES DEVELOPMENT PLANNING DIABETES DIET DIETS DIRECT NUTRITION INTERVENTIONS DISABILITY DRINKING WATER EARLY CHILDHOOD EATING HABITS ECONOMIC ACTIVITY ECONOMIC GROWTH ECONOMIC STATUS ENVIRONMENTAL EPIDEMIOLOGY ETHNIC GROUP ETHNIC GROUPS EXPENDITURES FAMILIES FAMILY PLANNING FARMS FISH FISHERIES FOLIC ACID FOOD AVAILABILITY FOOD DEFICIT FOOD INDUSTRY FOOD PROCESSING FOOD PRODUCTION FOOD SAFETY FOOD SECURITY FOOD SELF-SUFFICIENCY FORESTRY FRUIT GENDER GAP GLOBAL POPULATION GRAIN PRODUCTION GREEN REVOLUTION GROSS DOMESTIC PRODUCT HEALTH CENTRES HEALTH FACILITIES HEALTH POLICIES HEALTH POLICY HEALTH PROBLEMS HEALTH PROVIDERS HEALTH RISKS HEALTH SECTOR HEALTH SERVICES HEALTH SYSTEM HEALTH WORKERS HEALTHY LIFE HIGH BLOOD PRESSURE HORMONES HOSPITAL HOSPITALS HOUSEHOLD LEVEL HUMAN CAPITAL HUMAN DEVELOPMENT HYPERTENSION ILL HEALTH ILLNESSES IMMUNE SYSTEM IMMUNITY IMMUNIZATIONS IMPACT ON CHILDREN INDUSTRIALIZATION INFANT INFANT FEEDING INFANT MORTALITY INFANT MORTALITY RATES INFECTIOUS DISEASES INJURIES INTERFERON INTERNATIONAL CONFERENCE ON NUTRITION INTERNATIONAL TRADE IODINE IODINE DEFICIENCY IRON LABOUR FORCE LACK OF AWARENESS LARGE NUMBER OF PEOPLE LEADING CAUSE OF DEATH LEADING CAUSES LEGAL STATUS LIFE EXPECTANCY LIPIDS LIPOPROTEINS LITERACY RATES LIVE BIRTHS LIVING CONDITIONS LOW BIRTH WEIGHT MALNUTRITION MALNUTRITION RATES MALNUTRITION SITUATION MARKETING MATERNAL MORTALITY MATERNAL MORTALITY RATIO MATERNAL NUTRITION MEASLES MEAT METABOLISM MICRONUTRIENT DEFICIENCIES MICRONUTRIENT SUPPLEMENTATION MICRONUTRIENTS MIDWIVES MILLENNIUM CHALLENGE MILLENNIUM DEVELOPMENT GOALS MINISTRY OF HEALTH MINORITY MORTALITY MORTALITY RATIO NATIONAL ACTION NATIONAL ACTION PLAN NATIONAL COUNCIL NATIONAL DEVELOPMENT NATIONAL DEVELOPMENT PLAN NATIONAL LEVEL NATIONAL PLAN NATIONAL PLANS NATIONAL POPULATION NEED FOR FAMILY PLANNING NURSES NUTRIENT NUTRIENT INTAKE NUTRIENTS NUTRITION NUTRITION EDUCATION NUTRITION POLICIES NUTRITION POLICY NUTRITION PROGRAMMES NUTRITIONAL ANAEMIA OBESITY OIL OIL PRICES OUTPATIENT CARE OVERNUTRITION PEER PRESSURE PESTICIDES PHYSICAL ACTIVITY PHYSICAL ENVIRONMENT PLANS OF ACTION POLICY FRAMEWORK POLICY MAKERS POLIO POOR NUTRITION POPULATION DENSITY POPULOUS COUNTRY PREGNANCY PREGNANT WOMEN PRESCHOOL CHILDREN PRIMARY HEALTH CARE PRIMARY HEALTH SERVICES PROGRESS PROTEIN PROTEINS PUBLIC AWARENESS PUBLIC HEALTH PUBLIC HEALTH CONCERN PUBLIC HEALTH PROBLEM PUBLIC HOSPITALS PUBLIC SERVICES RELIGIOUS GROUPS REPRODUCTIVE AGE RESEARCH EFFORTS RESPIRATORY DISEASES RICE RISK FACTORS SANITATION SCHOOL MEALS SERVICE DELIVERY SOCIAL AFFAIRS SOCIAL NORMS SOCIAL WELFARE STARCH STATE POLICY STRUCTURAL ADJUSTMENT SUGAR SUGARS TECHNICAL ASSISTANCE TEENAGE PREGNANCY TELEVISION TETANUS TOLERANCE TUBERCULOSIS UNDERNUTRITION UNEMPLOYMENT URBAN AREAS URBAN DWELLERS URBAN ENVIRONMENTS URBANIZATION VITAMIN VITAMIN A VITAMIN A DEFICIENCY WORKERS WORKFORCE WORLD HEALTH ORGANIZATION YOUNG CHILD YOUNG CHILD NUTRITION YOUNG CHILDREN YOUNG MOTHERS The purpose of this report is to assess the double burden of malnutrition (DBM) problem in Indonesia. It builds on to the Indonesia landscape analysis country assessment (LACA) report, which found that overweight and underweight co-existed among young children, confirming that the DBM is already a concern in Indonesia. The focus of the LACA was on maternal and child under nutrition and especially on the extent of scaling-up of an essential package of interventions for improving maternal and child under nutrition. The focus of this report is on over nutrition, it also looks at how under nutrition contributes to this problem across the life course, including the links to the non-communicable diseases (NCDs), and especially those that are diet-related such as diabetes, hypertension, dyslipidaemia , and cardiovascular disease (CVD). The assessment is based on information collected during a visit to Jakarta and Yogyakarta in late November 2011 when interviews were held with the key actors involved in DBM problems in Indonesia. The report describes what the DBM means as well as what its consequences are, examines the DBM situation in Indonesia, and makes recommendations on what actions should be taken to both prevent and mitigate problems across the life course. 2014-02-11T23:50:02Z 2014-02-11T23:50:02Z 2013-11 http://documents.worldbank.org/curated/en/2013/11/18599764/double-burden-malnutrition-indonesia http://hdl.handle.net/10986/17007 English en_US CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ Jakarta Publications & Research :: Working Paper Publications & Research East Asia and Pacific Indonesia