The Double Burden of Malnutrition in Indonesia
The purpose of this report is to assess the double burden of malnutrition (DBM) problem in Indonesia. It builds on to the Indonesia landscape analysis country assessment (LACA) report, which found that overweight and underweight co-existed among yo...
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Format: | Working Paper |
Language: | English en_US |
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Jakarta
2014
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Online Access: | http://documents.worldbank.org/curated/en/2013/11/18599764/double-burden-malnutrition-indonesia http://hdl.handle.net/10986/17007 |
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okr-10986-17007 |
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oai_dc |
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Digital Repository |
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Foreign Institution |
institution |
Digital Repositories |
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World Bank Open Knowledge Repository |
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World Bank |
language |
English en_US |
topic |
ADOLESCENTS AGED AGING ANAEMIA BABY BALANCED NUTRITION BIOLOGICAL FACTORS BIRTH RATE BIRTH RATES BIRTH WEIGHT LOW BREAST MILK BREASTFEEDING CANCER CAPACITY BUILDING CARDIOVASCULAR DISEASE CARDIOVASCULAR DISEASES CARDIOVASCULAR RISK FACTORS CASH CROPS CAUSES OF DEATH CAUSES OF DISABILITY CHILD DEVELOPMENT CHILD MORTALITY CHILD NUTRITION CHRONIC CONDITIONS CHRONIC DISEASE CITIZEN CLIMATE CHANGE COMMUNICABLE DISEASES COMPLEMENTARY FOODS CONCEPTUAL FRAMEWORK CONDITIONALITY CONSUMPTION PATTERNS CONTRACEPTION COUNTRY OF ORIGIN DEATH RATE DEBT DEMOGRAPHIC TRANSITION DEVELOPED COUNTRIES DEVELOPMENT PLANNING DIABETES DIET DIETS DIRECT NUTRITION INTERVENTIONS DISABILITY DRINKING WATER EARLY CHILDHOOD EATING HABITS ECONOMIC ACTIVITY ECONOMIC GROWTH ECONOMIC STATUS ENVIRONMENTAL EPIDEMIOLOGY ETHNIC GROUP ETHNIC GROUPS EXPENDITURES FAMILIES FAMILY PLANNING FARMS FISH FISHERIES FOLIC ACID FOOD AVAILABILITY FOOD DEFICIT FOOD INDUSTRY FOOD PROCESSING FOOD PRODUCTION FOOD SAFETY FOOD SECURITY FOOD SELF-SUFFICIENCY FORESTRY FRUIT GENDER GAP GLOBAL POPULATION GRAIN PRODUCTION GREEN REVOLUTION GROSS DOMESTIC PRODUCT HEALTH CENTRES HEALTH FACILITIES HEALTH POLICIES HEALTH POLICY HEALTH PROBLEMS HEALTH PROVIDERS HEALTH RISKS HEALTH SECTOR HEALTH SERVICES HEALTH SYSTEM HEALTH WORKERS HEALTHY LIFE HIGH BLOOD PRESSURE HORMONES HOSPITAL HOSPITALS HOUSEHOLD LEVEL HUMAN CAPITAL HUMAN DEVELOPMENT HYPERTENSION ILL HEALTH ILLNESSES IMMUNE SYSTEM IMMUNITY IMMUNIZATIONS IMPACT ON CHILDREN INDUSTRIALIZATION INFANT INFANT FEEDING INFANT MORTALITY INFANT MORTALITY RATES INFECTIOUS DISEASES INJURIES INTERFERON INTERNATIONAL CONFERENCE ON NUTRITION INTERNATIONAL TRADE IODINE IODINE DEFICIENCY IRON LABOUR FORCE LACK OF AWARENESS LARGE NUMBER OF PEOPLE LEADING CAUSE OF DEATH LEADING CAUSES LEGAL STATUS LIFE EXPECTANCY LIPIDS LIPOPROTEINS LITERACY RATES LIVE BIRTHS LIVING CONDITIONS LOW BIRTH WEIGHT MALNUTRITION MALNUTRITION RATES MALNUTRITION SITUATION MARKETING MATERNAL MORTALITY MATERNAL MORTALITY RATIO MATERNAL NUTRITION MEASLES MEAT METABOLISM MICRONUTRIENT DEFICIENCIES MICRONUTRIENT SUPPLEMENTATION MICRONUTRIENTS MIDWIVES MILLENNIUM CHALLENGE MILLENNIUM DEVELOPMENT GOALS MINISTRY OF HEALTH MINORITY MORTALITY MORTALITY RATIO NATIONAL ACTION NATIONAL ACTION PLAN NATIONAL COUNCIL NATIONAL DEVELOPMENT NATIONAL DEVELOPMENT PLAN NATIONAL LEVEL NATIONAL PLAN NATIONAL PLANS NATIONAL POPULATION NEED FOR FAMILY PLANNING NURSES NUTRIENT NUTRIENT INTAKE NUTRIENTS NUTRITION NUTRITION EDUCATION NUTRITION POLICIES NUTRITION POLICY NUTRITION PROGRAMMES NUTRITIONAL ANAEMIA OBESITY OIL OIL PRICES OUTPATIENT CARE OVERNUTRITION PEER PRESSURE PESTICIDES PHYSICAL ACTIVITY PHYSICAL ENVIRONMENT PLANS OF ACTION POLICY FRAMEWORK POLICY MAKERS POLIO POOR NUTRITION POPULATION DENSITY POPULOUS COUNTRY PREGNANCY PREGNANT WOMEN PRESCHOOL CHILDREN PRIMARY HEALTH CARE PRIMARY HEALTH SERVICES PROGRESS PROTEIN PROTEINS PUBLIC AWARENESS PUBLIC HEALTH PUBLIC HEALTH CONCERN PUBLIC HEALTH PROBLEM PUBLIC HOSPITALS PUBLIC SERVICES RELIGIOUS GROUPS REPRODUCTIVE AGE RESEARCH EFFORTS RESPIRATORY DISEASES RICE RISK FACTORS SANITATION SCHOOL MEALS SERVICE DELIVERY SOCIAL AFFAIRS SOCIAL NORMS SOCIAL WELFARE STARCH STATE POLICY STRUCTURAL ADJUSTMENT SUGAR SUGARS TECHNICAL ASSISTANCE TEENAGE PREGNANCY TELEVISION TETANUS TOLERANCE TUBERCULOSIS UNDERNUTRITION UNEMPLOYMENT URBAN AREAS URBAN DWELLERS URBAN ENVIRONMENTS URBANIZATION VITAMIN VITAMIN A VITAMIN A DEFICIENCY WORKERS WORKFORCE WORLD HEALTH ORGANIZATION YOUNG CHILD YOUNG CHILD NUTRITION YOUNG CHILDREN YOUNG MOTHERS |
spellingShingle |
ADOLESCENTS AGED AGING ANAEMIA BABY BALANCED NUTRITION BIOLOGICAL FACTORS BIRTH RATE BIRTH RATES BIRTH WEIGHT LOW BREAST MILK BREASTFEEDING CANCER CAPACITY BUILDING CARDIOVASCULAR DISEASE CARDIOVASCULAR DISEASES CARDIOVASCULAR RISK FACTORS CASH CROPS CAUSES OF DEATH CAUSES OF DISABILITY CHILD DEVELOPMENT CHILD MORTALITY CHILD NUTRITION CHRONIC CONDITIONS CHRONIC DISEASE CITIZEN CLIMATE CHANGE COMMUNICABLE DISEASES COMPLEMENTARY FOODS CONCEPTUAL FRAMEWORK CONDITIONALITY CONSUMPTION PATTERNS CONTRACEPTION COUNTRY OF ORIGIN DEATH RATE DEBT DEMOGRAPHIC TRANSITION DEVELOPED COUNTRIES DEVELOPMENT PLANNING DIABETES DIET DIETS DIRECT NUTRITION INTERVENTIONS DISABILITY DRINKING WATER EARLY CHILDHOOD EATING HABITS ECONOMIC ACTIVITY ECONOMIC GROWTH ECONOMIC STATUS ENVIRONMENTAL EPIDEMIOLOGY ETHNIC GROUP ETHNIC GROUPS EXPENDITURES FAMILIES FAMILY PLANNING FARMS FISH FISHERIES FOLIC ACID FOOD AVAILABILITY FOOD DEFICIT FOOD INDUSTRY FOOD PROCESSING FOOD PRODUCTION FOOD SAFETY FOOD SECURITY FOOD SELF-SUFFICIENCY FORESTRY FRUIT GENDER GAP GLOBAL POPULATION GRAIN PRODUCTION GREEN REVOLUTION GROSS DOMESTIC PRODUCT HEALTH CENTRES HEALTH FACILITIES HEALTH POLICIES HEALTH POLICY HEALTH PROBLEMS HEALTH PROVIDERS HEALTH RISKS HEALTH SECTOR HEALTH SERVICES HEALTH SYSTEM HEALTH WORKERS HEALTHY LIFE HIGH BLOOD PRESSURE HORMONES HOSPITAL HOSPITALS HOUSEHOLD LEVEL HUMAN CAPITAL HUMAN DEVELOPMENT HYPERTENSION ILL HEALTH ILLNESSES IMMUNE SYSTEM IMMUNITY IMMUNIZATIONS IMPACT ON CHILDREN INDUSTRIALIZATION INFANT INFANT FEEDING INFANT MORTALITY INFANT MORTALITY RATES INFECTIOUS DISEASES INJURIES INTERFERON INTERNATIONAL CONFERENCE ON NUTRITION INTERNATIONAL TRADE IODINE IODINE DEFICIENCY IRON LABOUR FORCE LACK OF AWARENESS LARGE NUMBER OF PEOPLE LEADING CAUSE OF DEATH LEADING CAUSES LEGAL STATUS LIFE EXPECTANCY LIPIDS LIPOPROTEINS LITERACY RATES LIVE BIRTHS LIVING CONDITIONS LOW BIRTH WEIGHT MALNUTRITION MALNUTRITION RATES MALNUTRITION SITUATION MARKETING MATERNAL MORTALITY MATERNAL MORTALITY RATIO MATERNAL NUTRITION MEASLES MEAT METABOLISM MICRONUTRIENT DEFICIENCIES MICRONUTRIENT SUPPLEMENTATION MICRONUTRIENTS MIDWIVES MILLENNIUM CHALLENGE MILLENNIUM DEVELOPMENT GOALS MINISTRY OF HEALTH MINORITY MORTALITY MORTALITY RATIO NATIONAL ACTION NATIONAL ACTION PLAN NATIONAL COUNCIL NATIONAL DEVELOPMENT NATIONAL DEVELOPMENT PLAN NATIONAL LEVEL NATIONAL PLAN NATIONAL PLANS NATIONAL POPULATION NEED FOR FAMILY PLANNING NURSES NUTRIENT NUTRIENT INTAKE NUTRIENTS NUTRITION NUTRITION EDUCATION NUTRITION POLICIES NUTRITION POLICY NUTRITION PROGRAMMES NUTRITIONAL ANAEMIA OBESITY OIL OIL PRICES OUTPATIENT CARE OVERNUTRITION PEER PRESSURE PESTICIDES PHYSICAL ACTIVITY PHYSICAL ENVIRONMENT PLANS OF ACTION POLICY FRAMEWORK POLICY MAKERS POLIO POOR NUTRITION POPULATION DENSITY POPULOUS COUNTRY PREGNANCY PREGNANT WOMEN PRESCHOOL CHILDREN PRIMARY HEALTH CARE PRIMARY HEALTH SERVICES PROGRESS PROTEIN PROTEINS PUBLIC AWARENESS PUBLIC HEALTH PUBLIC HEALTH CONCERN PUBLIC HEALTH PROBLEM PUBLIC HOSPITALS PUBLIC SERVICES RELIGIOUS GROUPS REPRODUCTIVE AGE RESEARCH EFFORTS RESPIRATORY DISEASES RICE RISK FACTORS SANITATION SCHOOL MEALS SERVICE DELIVERY SOCIAL AFFAIRS SOCIAL NORMS SOCIAL WELFARE STARCH STATE POLICY STRUCTURAL ADJUSTMENT SUGAR SUGARS TECHNICAL ASSISTANCE TEENAGE PREGNANCY TELEVISION TETANUS TOLERANCE TUBERCULOSIS UNDERNUTRITION UNEMPLOYMENT URBAN AREAS URBAN DWELLERS URBAN ENVIRONMENTS URBANIZATION VITAMIN VITAMIN A VITAMIN A DEFICIENCY WORKERS WORKFORCE WORLD HEALTH ORGANIZATION YOUNG CHILD YOUNG CHILD NUTRITION YOUNG CHILDREN YOUNG MOTHERS World Bank The Double Burden of Malnutrition in Indonesia |
geographic_facet |
East Asia and Pacific Indonesia |
description |
The purpose of this report is to assess
the double burden of malnutrition (DBM) problem in
Indonesia. It builds on to the Indonesia landscape analysis
country assessment (LACA) report, which found that
overweight and underweight co-existed among young children,
confirming that the DBM is already a concern in Indonesia.
The focus of the LACA was on maternal and child under
nutrition and especially on the extent of scaling-up of an
essential package of interventions for improving maternal
and child under nutrition. The focus of this report is on
over nutrition, it also looks at how under nutrition
contributes to this problem across the life course,
including the links to the non-communicable diseases (NCDs),
and especially those that are diet-related such as diabetes,
hypertension, dyslipidaemia , and cardiovascular disease
(CVD). The assessment is based on information collected
during a visit to Jakarta and Yogyakarta in late November
2011 when interviews were held with the key actors involved
in DBM problems in Indonesia. The report describes what the
DBM means as well as what its consequences are, examines the
DBM situation in Indonesia, and makes recommendations on
what actions should be taken to both prevent and mitigate
problems across the life course. |
format |
Publications & Research :: Working Paper |
author |
World Bank |
author_facet |
World Bank |
author_sort |
World Bank |
title |
The Double Burden of Malnutrition in Indonesia |
title_short |
The Double Burden of Malnutrition in Indonesia |
title_full |
The Double Burden of Malnutrition in Indonesia |
title_fullStr |
The Double Burden of Malnutrition in Indonesia |
title_full_unstemmed |
The Double Burden of Malnutrition in Indonesia |
title_sort |
double burden of malnutrition in indonesia |
publisher |
Jakarta |
publishDate |
2014 |
url |
http://documents.worldbank.org/curated/en/2013/11/18599764/double-burden-malnutrition-indonesia http://hdl.handle.net/10986/17007 |
_version_ |
1764435417340313600 |
spelling |
okr-10986-170072021-04-23T14:03:34Z The Double Burden of Malnutrition in Indonesia World Bank ADOLESCENTS AGED AGING ANAEMIA BABY BALANCED NUTRITION BIOLOGICAL FACTORS BIRTH RATE BIRTH RATES BIRTH WEIGHT LOW BREAST MILK BREASTFEEDING CANCER CAPACITY BUILDING CARDIOVASCULAR DISEASE CARDIOVASCULAR DISEASES CARDIOVASCULAR RISK FACTORS CASH CROPS CAUSES OF DEATH CAUSES OF DISABILITY CHILD DEVELOPMENT CHILD MORTALITY CHILD NUTRITION CHRONIC CONDITIONS CHRONIC DISEASE CITIZEN CLIMATE CHANGE COMMUNICABLE DISEASES COMPLEMENTARY FOODS CONCEPTUAL FRAMEWORK CONDITIONALITY CONSUMPTION PATTERNS CONTRACEPTION COUNTRY OF ORIGIN DEATH RATE DEBT DEMOGRAPHIC TRANSITION DEVELOPED COUNTRIES DEVELOPMENT PLANNING DIABETES DIET DIETS DIRECT NUTRITION INTERVENTIONS DISABILITY DRINKING WATER EARLY CHILDHOOD EATING HABITS ECONOMIC ACTIVITY ECONOMIC GROWTH ECONOMIC STATUS ENVIRONMENTAL EPIDEMIOLOGY ETHNIC GROUP ETHNIC GROUPS EXPENDITURES FAMILIES FAMILY PLANNING FARMS FISH FISHERIES FOLIC ACID FOOD AVAILABILITY FOOD DEFICIT FOOD INDUSTRY FOOD PROCESSING FOOD PRODUCTION FOOD SAFETY FOOD SECURITY FOOD SELF-SUFFICIENCY FORESTRY FRUIT GENDER GAP GLOBAL POPULATION GRAIN PRODUCTION GREEN REVOLUTION GROSS DOMESTIC PRODUCT HEALTH CENTRES HEALTH FACILITIES HEALTH POLICIES HEALTH POLICY HEALTH PROBLEMS HEALTH PROVIDERS HEALTH RISKS HEALTH SECTOR HEALTH SERVICES HEALTH SYSTEM HEALTH WORKERS HEALTHY LIFE HIGH BLOOD PRESSURE HORMONES HOSPITAL HOSPITALS HOUSEHOLD LEVEL HUMAN CAPITAL HUMAN DEVELOPMENT HYPERTENSION ILL HEALTH ILLNESSES IMMUNE SYSTEM IMMUNITY IMMUNIZATIONS IMPACT ON CHILDREN INDUSTRIALIZATION INFANT INFANT FEEDING INFANT MORTALITY INFANT MORTALITY RATES INFECTIOUS DISEASES INJURIES INTERFERON INTERNATIONAL CONFERENCE ON NUTRITION INTERNATIONAL TRADE IODINE IODINE DEFICIENCY IRON LABOUR FORCE LACK OF AWARENESS LARGE NUMBER OF PEOPLE LEADING CAUSE OF DEATH LEADING CAUSES LEGAL STATUS LIFE EXPECTANCY LIPIDS LIPOPROTEINS LITERACY RATES LIVE BIRTHS LIVING CONDITIONS LOW BIRTH WEIGHT MALNUTRITION MALNUTRITION RATES MALNUTRITION SITUATION MARKETING MATERNAL MORTALITY MATERNAL MORTALITY RATIO MATERNAL NUTRITION MEASLES MEAT METABOLISM MICRONUTRIENT DEFICIENCIES MICRONUTRIENT SUPPLEMENTATION MICRONUTRIENTS MIDWIVES MILLENNIUM CHALLENGE MILLENNIUM DEVELOPMENT GOALS MINISTRY OF HEALTH MINORITY MORTALITY MORTALITY RATIO NATIONAL ACTION NATIONAL ACTION PLAN NATIONAL COUNCIL NATIONAL DEVELOPMENT NATIONAL DEVELOPMENT PLAN NATIONAL LEVEL NATIONAL PLAN NATIONAL PLANS NATIONAL POPULATION NEED FOR FAMILY PLANNING NURSES NUTRIENT NUTRIENT INTAKE NUTRIENTS NUTRITION NUTRITION EDUCATION NUTRITION POLICIES NUTRITION POLICY NUTRITION PROGRAMMES NUTRITIONAL ANAEMIA OBESITY OIL OIL PRICES OUTPATIENT CARE OVERNUTRITION PEER PRESSURE PESTICIDES PHYSICAL ACTIVITY PHYSICAL ENVIRONMENT PLANS OF ACTION POLICY FRAMEWORK POLICY MAKERS POLIO POOR NUTRITION POPULATION DENSITY POPULOUS COUNTRY PREGNANCY PREGNANT WOMEN PRESCHOOL CHILDREN PRIMARY HEALTH CARE PRIMARY HEALTH SERVICES PROGRESS PROTEIN PROTEINS PUBLIC AWARENESS PUBLIC HEALTH PUBLIC HEALTH CONCERN PUBLIC HEALTH PROBLEM PUBLIC HOSPITALS PUBLIC SERVICES RELIGIOUS GROUPS REPRODUCTIVE AGE RESEARCH EFFORTS RESPIRATORY DISEASES RICE RISK FACTORS SANITATION SCHOOL MEALS SERVICE DELIVERY SOCIAL AFFAIRS SOCIAL NORMS SOCIAL WELFARE STARCH STATE POLICY STRUCTURAL ADJUSTMENT SUGAR SUGARS TECHNICAL ASSISTANCE TEENAGE PREGNANCY TELEVISION TETANUS TOLERANCE TUBERCULOSIS UNDERNUTRITION UNEMPLOYMENT URBAN AREAS URBAN DWELLERS URBAN ENVIRONMENTS URBANIZATION VITAMIN VITAMIN A VITAMIN A DEFICIENCY WORKERS WORKFORCE WORLD HEALTH ORGANIZATION YOUNG CHILD YOUNG CHILD NUTRITION YOUNG CHILDREN YOUNG MOTHERS The purpose of this report is to assess the double burden of malnutrition (DBM) problem in Indonesia. It builds on to the Indonesia landscape analysis country assessment (LACA) report, which found that overweight and underweight co-existed among young children, confirming that the DBM is already a concern in Indonesia. The focus of the LACA was on maternal and child under nutrition and especially on the extent of scaling-up of an essential package of interventions for improving maternal and child under nutrition. The focus of this report is on over nutrition, it also looks at how under nutrition contributes to this problem across the life course, including the links to the non-communicable diseases (NCDs), and especially those that are diet-related such as diabetes, hypertension, dyslipidaemia , and cardiovascular disease (CVD). The assessment is based on information collected during a visit to Jakarta and Yogyakarta in late November 2011 when interviews were held with the key actors involved in DBM problems in Indonesia. The report describes what the DBM means as well as what its consequences are, examines the DBM situation in Indonesia, and makes recommendations on what actions should be taken to both prevent and mitigate problems across the life course. 2014-02-11T23:50:02Z 2014-02-11T23:50:02Z 2013-11 http://documents.worldbank.org/curated/en/2013/11/18599764/double-burden-malnutrition-indonesia http://hdl.handle.net/10986/17007 English en_US CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ Jakarta Publications & Research :: Working Paper Publications & Research East Asia and Pacific Indonesia |