Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report
This review aims to provide the Government of Madagascar with a situation assessment and insights and guidance on how to position the rural and environment sector as an engine for inclusive and sustainable economic growth. The review has cast the...
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Format: | Rural Development Assessment |
Language: | English en_US |
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Washington, DC
2013
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Online Access: | http://documents.worldbank.org/curated/en/2003/12/3159465/madagascar-rural-environmental-sector-review-vol-1-2-main-report http://hdl.handle.net/10986/15543 |
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recordtype |
oai_dc |
repository_type |
Digital Repository |
institution_category |
Foreign Institution |
institution |
Digital Repositories |
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World Bank Open Knowledge Repository |
collection |
World Bank |
language |
English en_US |
topic |
ADEQUATE WATER AGRICULTURAL LAND AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTION SYSTEMS AGRICULTURAL PRODUCTS AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL AQUACULTURE BIODIVERSITY BIRDS CAPITA INCOMES CARBON CASH CROPS CASSAVA CATTLE CLOVES COFFEE COTTON COTTON PRODUCTION CROP CROP PRODUCTION CROPPING CULTIVATION DAIRY DAIRY PRODUCTION DAIRY PRODUCTS DECENTRALIZATION DEFORESTATION DEGRADATION DEMOGRAPHIC GROWTH DRINKING WATER ECONOMIC ACTIVITY ECONOMIC FACTORS ECONOMIC GROWTH ECOSYSTEMS EGGS EMPLOYMENT ENVIRONMENTAL CONSERVATION EQUIPMENT EXPORT CROPS EXTERNAL INPUTS FARM FARM PRODUCTIVITY FARMERS FARMING FEED FEED PRODUCTION FERTILIZER FERTILIZER SUBSIDY FERTILIZER USE FERTILIZERS FISH FISH PRODUCTS FISHERIES FISHING FOOD CROPS FOOD INSECURITY FOOD PRODUCTION FOOD SECURITY FOREST MANAGEMENT FOREST PRODUCTS FORESTRY FORESTS GRAZING GREEN REVOLUTION GROUNDNUTS HABITAT HERD MANAGEMENT HUNTING INCOME INCOME DISTRIBUTION INDUSTRIAL CROPS INNOVATION INPUT USE INTEGRATION IRRIGATION LABOR COSTS LAND RESOURCES LAND USE LAND USE PLANNING LIVELIHOODS LIVESTOCK LIVESTOCK PRODUCTION LIVESTOCK SECTOR LOGGING MAIZE MAIZE PRODUCTION MALNUTRITION MARKETING MEAT NATURAL RESOURCES PADDY PADDY YIELDS PLANTATIONS POLICY MAKERS POULTRY POVERTY ALLEVIATION PRODUCE PRODUCERS REPTILES RESOURCE USE RICE RICE CULTIVATION RICE PRODUCTION RICE YIELDS RURAL DEVELOPMENT RURAL EMPLOYMENT RURAL LIVELIHOODS RURAL POVERTY RURAL ROADS SEDIMENTATION SEED SISAL SMALL FARMER SMALLHOLDERS SOIL FERTILITY SOILS SOWING SUGAR SUSTAINABLE DEVELOPMENT SUSTAINABLE FINANCING TILAPIA TIMBER TRANSPLANTING TROPICAL FRUITS WETLANDS WILDLIFE WOOD RURAL DEVELOPMENT STRATEGIES; ENVIRONMENTAL MANAGEMENT; NATURAL RESOURCES CONSERVATION; NATURAL RESOURCES MANAGEMENT; FOOD SECURITY; FOOD PRODUCTION; AGRICULTURAL DIVERSIFICATION; AGRICULTURAL PRODUCTIVITY; EXTRACTIVE INDUSTRIES; RICE & GRAINS; CASSAVA PRODUCTION; SMALL SCALE FISHERIES; AQUACULTURE OPERATIONS; WATER MANAGEMENT; AGRICULTURAL TECHNOLOGY; LAND TENURE; REVENUE GENERATION; COMMUNITY PARTICIPATION; EMPOWERMENT; PRIVATE PARTNERSHIPS |
spellingShingle |
ADEQUATE WATER AGRICULTURAL LAND AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTION SYSTEMS AGRICULTURAL PRODUCTS AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL AQUACULTURE BIODIVERSITY BIRDS CAPITA INCOMES CARBON CASH CROPS CASSAVA CATTLE CLOVES COFFEE COTTON COTTON PRODUCTION CROP CROP PRODUCTION CROPPING CULTIVATION DAIRY DAIRY PRODUCTION DAIRY PRODUCTS DECENTRALIZATION DEFORESTATION DEGRADATION DEMOGRAPHIC GROWTH DRINKING WATER ECONOMIC ACTIVITY ECONOMIC FACTORS ECONOMIC GROWTH ECOSYSTEMS EGGS EMPLOYMENT ENVIRONMENTAL CONSERVATION EQUIPMENT EXPORT CROPS EXTERNAL INPUTS FARM FARM PRODUCTIVITY FARMERS FARMING FEED FEED PRODUCTION FERTILIZER FERTILIZER SUBSIDY FERTILIZER USE FERTILIZERS FISH FISH PRODUCTS FISHERIES FISHING FOOD CROPS FOOD INSECURITY FOOD PRODUCTION FOOD SECURITY FOREST MANAGEMENT FOREST PRODUCTS FORESTRY FORESTS GRAZING GREEN REVOLUTION GROUNDNUTS HABITAT HERD MANAGEMENT HUNTING INCOME INCOME DISTRIBUTION INDUSTRIAL CROPS INNOVATION INPUT USE INTEGRATION IRRIGATION LABOR COSTS LAND RESOURCES LAND USE LAND USE PLANNING LIVELIHOODS LIVESTOCK LIVESTOCK PRODUCTION LIVESTOCK SECTOR LOGGING MAIZE MAIZE PRODUCTION MALNUTRITION MARKETING MEAT NATURAL RESOURCES PADDY PADDY YIELDS PLANTATIONS POLICY MAKERS POULTRY POVERTY ALLEVIATION PRODUCE PRODUCERS REPTILES RESOURCE USE RICE RICE CULTIVATION RICE PRODUCTION RICE YIELDS RURAL DEVELOPMENT RURAL EMPLOYMENT RURAL LIVELIHOODS RURAL POVERTY RURAL ROADS SEDIMENTATION SEED SISAL SMALL FARMER SMALLHOLDERS SOIL FERTILITY SOILS SOWING SUGAR SUSTAINABLE DEVELOPMENT SUSTAINABLE FINANCING TILAPIA TIMBER TRANSPLANTING TROPICAL FRUITS WETLANDS WILDLIFE WOOD RURAL DEVELOPMENT STRATEGIES; ENVIRONMENTAL MANAGEMENT; NATURAL RESOURCES CONSERVATION; NATURAL RESOURCES MANAGEMENT; FOOD SECURITY; FOOD PRODUCTION; AGRICULTURAL DIVERSIFICATION; AGRICULTURAL PRODUCTIVITY; EXTRACTIVE INDUSTRIES; RICE & GRAINS; CASSAVA PRODUCTION; SMALL SCALE FISHERIES; AQUACULTURE OPERATIONS; WATER MANAGEMENT; AGRICULTURAL TECHNOLOGY; LAND TENURE; REVENUE GENERATION; COMMUNITY PARTICIPATION; EMPOWERMENT; PRIVATE PARTNERSHIPS World Bank Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report |
geographic_facet |
Africa Madagascar |
description |
This review aims to provide the
Government of Madagascar with a situation assessment and
insights and guidance on how to position the rural and
environment sector as an engine for inclusive and
sustainable economic growth. The review has cast the
analytical net quite widely with the aim to come up with a
comprehensive overview of the sector. In view of the
intimate linkages between rural development and the
environment, which are particularly important because of
Madagascar's unique biodiversity, the review looks into
both the production and conservation aspects of natural
resources management for inclusive and sustainable economic
growth. The report is divided into two Volumes. Volume 1,
the Main Report, is aimed at policy makers and particularly
focuses on the recommendations that flow from the analytical
work that has been conducted as part of the review. It is
organized along four axes that represent the strategic
challenges faced by the rural and environment sector to
establish itself as an engine of inclusive and sustainable
economic growth in Madagascar: (i) improve food security and
food production; (ii) put in place the building blocks for
sustainable intensification and diversification of
agricultural production; (iii) improve value-added of
natural resources as providers of extractive products and
environmental services; and (iv) make the sector
institutional framework more effective and efficient. A
brief diagnostic overview of the sector precedes the
presentation of these axes. Volume 2, Technical Annexes, is
aimed at sector experts and rural development practitioners
and provides the underlying analytical groundwork for the
recommendations that are presented in the Main Report. For
this purpose, Volume 2 includes a detailed situation
assessment of the sector. |
format |
Economic & Sector Work :: Rural Development Assessment |
author |
World Bank |
author_facet |
World Bank |
author_sort |
World Bank |
title |
Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report |
title_short |
Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report |
title_full |
Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report |
title_fullStr |
Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report |
title_full_unstemmed |
Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report |
title_sort |
madagascar : rural and environmental sector review, volume 1. main report |
publisher |
Washington, DC |
publishDate |
2013 |
url |
http://documents.worldbank.org/curated/en/2003/12/3159465/madagascar-rural-environmental-sector-review-vol-1-2-main-report http://hdl.handle.net/10986/15543 |
_version_ |
1764428493594034176 |
spelling |
okr-10986-155432021-04-23T14:03:17Z Madagascar : Rural and Environmental Sector Review, Volume 1. Main Report World Bank ADEQUATE WATER AGRICULTURAL LAND AGRICULTURAL PRODUCTION AGRICULTURAL PRODUCTION SYSTEMS AGRICULTURAL PRODUCTS AGRICULTURAL TECHNOLOGY AGRICULTURE ANIMAL AQUACULTURE BIODIVERSITY BIRDS CAPITA INCOMES CARBON CASH CROPS CASSAVA CATTLE CLOVES COFFEE COTTON COTTON PRODUCTION CROP CROP PRODUCTION CROPPING CULTIVATION DAIRY DAIRY PRODUCTION DAIRY PRODUCTS DECENTRALIZATION DEFORESTATION DEGRADATION DEMOGRAPHIC GROWTH DRINKING WATER ECONOMIC ACTIVITY ECONOMIC FACTORS ECONOMIC GROWTH ECOSYSTEMS EGGS EMPLOYMENT ENVIRONMENTAL CONSERVATION EQUIPMENT EXPORT CROPS EXTERNAL INPUTS FARM FARM PRODUCTIVITY FARMERS FARMING FEED FEED PRODUCTION FERTILIZER FERTILIZER SUBSIDY FERTILIZER USE FERTILIZERS FISH FISH PRODUCTS FISHERIES FISHING FOOD CROPS FOOD INSECURITY FOOD PRODUCTION FOOD SECURITY FOREST MANAGEMENT FOREST PRODUCTS FORESTRY FORESTS GRAZING GREEN REVOLUTION GROUNDNUTS HABITAT HERD MANAGEMENT HUNTING INCOME INCOME DISTRIBUTION INDUSTRIAL CROPS INNOVATION INPUT USE INTEGRATION IRRIGATION LABOR COSTS LAND RESOURCES LAND USE LAND USE PLANNING LIVELIHOODS LIVESTOCK LIVESTOCK PRODUCTION LIVESTOCK SECTOR LOGGING MAIZE MAIZE PRODUCTION MALNUTRITION MARKETING MEAT NATURAL RESOURCES PADDY PADDY YIELDS PLANTATIONS POLICY MAKERS POULTRY POVERTY ALLEVIATION PRODUCE PRODUCERS REPTILES RESOURCE USE RICE RICE CULTIVATION RICE PRODUCTION RICE YIELDS RURAL DEVELOPMENT RURAL EMPLOYMENT RURAL LIVELIHOODS RURAL POVERTY RURAL ROADS SEDIMENTATION SEED SISAL SMALL FARMER SMALLHOLDERS SOIL FERTILITY SOILS SOWING SUGAR SUSTAINABLE DEVELOPMENT SUSTAINABLE FINANCING TILAPIA TIMBER TRANSPLANTING TROPICAL FRUITS WETLANDS WILDLIFE WOOD RURAL DEVELOPMENT STRATEGIES; ENVIRONMENTAL MANAGEMENT; NATURAL RESOURCES CONSERVATION; NATURAL RESOURCES MANAGEMENT; FOOD SECURITY; FOOD PRODUCTION; AGRICULTURAL DIVERSIFICATION; AGRICULTURAL PRODUCTIVITY; EXTRACTIVE INDUSTRIES; RICE & GRAINS; CASSAVA PRODUCTION; SMALL SCALE FISHERIES; AQUACULTURE OPERATIONS; WATER MANAGEMENT; AGRICULTURAL TECHNOLOGY; LAND TENURE; REVENUE GENERATION; COMMUNITY PARTICIPATION; EMPOWERMENT; PRIVATE PARTNERSHIPS This review aims to provide the Government of Madagascar with a situation assessment and insights and guidance on how to position the rural and environment sector as an engine for inclusive and sustainable economic growth. The review has cast the analytical net quite widely with the aim to come up with a comprehensive overview of the sector. In view of the intimate linkages between rural development and the environment, which are particularly important because of Madagascar's unique biodiversity, the review looks into both the production and conservation aspects of natural resources management for inclusive and sustainable economic growth. The report is divided into two Volumes. Volume 1, the Main Report, is aimed at policy makers and particularly focuses on the recommendations that flow from the analytical work that has been conducted as part of the review. It is organized along four axes that represent the strategic challenges faced by the rural and environment sector to establish itself as an engine of inclusive and sustainable economic growth in Madagascar: (i) improve food security and food production; (ii) put in place the building blocks for sustainable intensification and diversification of agricultural production; (iii) improve value-added of natural resources as providers of extractive products and environmental services; and (iv) make the sector institutional framework more effective and efficient. A brief diagnostic overview of the sector precedes the presentation of these axes. Volume 2, Technical Annexes, is aimed at sector experts and rural development practitioners and provides the underlying analytical groundwork for the recommendations that are presented in the Main Report. For this purpose, Volume 2 includes a detailed situation assessment of the sector. 2013-09-03T21:16:33Z 2013-09-03T21:16:33Z 2003-12-18 http://documents.worldbank.org/curated/en/2003/12/3159465/madagascar-rural-environmental-sector-review-vol-1-2-main-report http://hdl.handle.net/10986/15543 English en_US CC BY 3.0 IGO http://creativecommons.org/licenses/by/3.0/igo/ World Bank Washington, DC Economic & Sector Work :: Rural Development Assessment Economic & Sector Work Africa Madagascar |