Food Policy Options : Preventing and Controlling Nutrition Related Non-Communicable Diseases
Although diet structure and activity throughout the developing world have shifted drastically over the past several decades, little is known about effective policies to influence the supply and demand for food to control the undesirable effects, su...
| Main Authors: | , |
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| Format: | Working Paper |
| Language: | English en_US |
| Published: |
World Bank, Washington, DC
2013
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| Subjects: | |
| Online Access: | http://documents.worldbank.org/curated/en/2002/11/3916957/food-policy-options-preventing-controlling-nutrition-related-non-communicable-diseases http://hdl.handle.net/10986/13801 |