Process improvement of pharmaceutical grade ethanol production using sweet sorghum
The cooversion of s1arch to sugar can be achieved by hydrolysis process. The two-step enzymatic hydrolysis of sweet sorghum was performed by commercially available a-amylase and glucoamylase and further ethanol fermenlation of the obtained hydro1yzates by Saccharomyces cerevisiae was studied. In or...
Main Authors: | Nadir, Najiah, Mel, Maizirwan, Abdul Karim, Mohamed Ismail, Mohd Yunus, Rosli |
---|---|
Format: | Article |
Language: | English |
Published: |
ILRAM Publisher
2009
|
Subjects: | |
Online Access: | http://irep.iium.edu.my/793/ http://irep.iium.edu.my/793/ http://irep.iium.edu.my/793/1/Process_Improvement_of_Pharmaceutical_Grade_Ethanol_Production_Using_Sweet_Sorghum.pdf |
Similar Items
-
Ethanol fermentation from raw starch of sweet sorghum grains
by: Nadir, Najiah, et al.
Published: (2010) -
Hydrolysis of sorghum starch for ethanol production
by: Nadir, Najiah, et al.
Published: (2010) -
AT-303:Comparison of Sago and Sweet Sorghum for Ethanol production using Saccharomyces Cerevisiae
by: Kamaruddin, Mohd Hider, et al.
Published: (2012) -
Optimisation of hydrolysis conditions for ethanol production from sorghum starch
by: Nadir, Najiah, et al.
Published: (2010) -
Comparison of sweet sorghum and cassava for ethanol production by using saccharomyces cerevisiae
by: Nadir, Najiah, et al.
Published: (2009)