Process improvement of pharmaceutical grade ethanol production using sweet sorghum
The cooversion of s1arch to sugar can be achieved by hydrolysis process. The two-step enzymatic hydrolysis of sweet sorghum was performed by commercially available a-amylase and glucoamylase and further ethanol fermenlation of the obtained hydro1yzates by Saccharomyces cerevisiae was studied. In or...
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iium-7932011-07-01T07:11:35Z http://irep.iium.edu.my/793/ Process improvement of pharmaceutical grade ethanol production using sweet sorghum Nadir, Najiah Mel, Maizirwan Abdul Karim, Mohamed Ismail Mohd Yunus, Rosli TP Chemical technology The cooversion of s1arch to sugar can be achieved by hydrolysis process. The two-step enzymatic hydrolysis of sweet sorghum was performed by commercially available a-amylase and glucoamylase and further ethanol fermenlation of the obtained hydro1yzates by Saccharomyces cerevisiae was studied. In order to allain a higher ethanol yield, optimization study was carried out in the 2 litres stirred tmk bioreac1or, B-Braun bioreactor to investigate the effect ofmain factors of the hydrolysis process, namely, amount of substrale, temperature, time, and amount of enzyme for the maximum production of bioethanol. As shown in the analysis of variance (ANOVA) result, the amount of substrate, liquefilction and saccharification temperlIlUre have contributed more significant effect on hydrolysis process ofsweet sorghum. ILRAM Publisher 2009 Article PeerReviewed application/pdf en http://irep.iium.edu.my/793/1/Process_Improvement_of_Pharmaceutical_Grade_Ethanol_Production_Using_Sweet_Sorghum.pdf Nadir, Najiah and Mel, Maizirwan and Abdul Karim, Mohamed Ismail and Mohd Yunus, Rosli (2009) Process improvement of pharmaceutical grade ethanol production using sweet sorghum. International Journal of Science Engineering and Technology, 2 (1). pp. 57-63. ISSN 1985-3785 http://www.ijset.org/index.php/ijset/index |
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TP Chemical technology Nadir, Najiah Mel, Maizirwan Abdul Karim, Mohamed Ismail Mohd Yunus, Rosli Process improvement of pharmaceutical grade ethanol production using sweet sorghum |
description |
The cooversion of s1arch to sugar can be achieved by hydrolysis process. The two-step enzymatic hydrolysis of
sweet sorghum was performed by commercially available a-amylase and glucoamylase and further ethanol fermenlation of the obtained hydro1yzates by Saccharomyces cerevisiae was studied. In order to allain a higher ethanol yield, optimization study was carried out in the 2 litres stirred tmk bioreac1or, B-Braun bioreactor to investigate the effect ofmain factors of the hydrolysis process, namely, amount of substrale, temperature, time, and amount of enzyme for the maximum production of bioethanol. As shown in the analysis of variance (ANOVA) result, the amount of substrate, liquefilction and saccharification temperlIlUre have contributed more significant effect on hydrolysis process ofsweet sorghum. |
format |
Article |
author |
Nadir, Najiah Mel, Maizirwan Abdul Karim, Mohamed Ismail Mohd Yunus, Rosli |
author_facet |
Nadir, Najiah Mel, Maizirwan Abdul Karim, Mohamed Ismail Mohd Yunus, Rosli |
author_sort |
Nadir, Najiah |
title |
Process improvement of pharmaceutical grade ethanol production using sweet sorghum |
title_short |
Process improvement of pharmaceutical grade ethanol production using sweet sorghum |
title_full |
Process improvement of pharmaceutical grade ethanol production using sweet sorghum |
title_fullStr |
Process improvement of pharmaceutical grade ethanol production using sweet sorghum |
title_full_unstemmed |
Process improvement of pharmaceutical grade ethanol production using sweet sorghum |
title_sort |
process improvement of pharmaceutical grade ethanol production using sweet sorghum |
publisher |
ILRAM Publisher |
publishDate |
2009 |
url |
http://irep.iium.edu.my/793/ http://irep.iium.edu.my/793/ http://irep.iium.edu.my/793/1/Process_Improvement_of_Pharmaceutical_Grade_Ethanol_Production_Using_Sweet_Sorghum.pdf |
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2023-09-18T20:07:57Z |
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2023-09-18T20:07:57Z |
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1777407285375533056 |