Halal kitchen rating system

Halal Kitchen Rating System uses a rating score card method that rates all the major aspects of a kitchen operation and activities, and accredits the kitchen based on the score achieved in the form of number of stars. Halal Kitchen Rating System is carried out in 3 stages of the kitchen: • Design...

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Bibliographic Details
Main Authors: Othman, Rashidi, Hashim, Khairusy Syakirin Has-Yun, Mahamod, Lukman Hakim, Abdul Aziz, Azurah
Format: Copyright
Language:English
English
Published: 2018
Subjects:
Online Access:http://irep.iium.edu.my/74741/
http://irep.iium.edu.my/74741/
http://irep.iium.edu.my/74741/1/HALAL%20KITCHEN%20RATING%20SYSTEM.pdf
http://irep.iium.edu.my/74741/2/HALAL%20KITCHEN%20RATING%20SYSTEM.pdf
Description
Summary:Halal Kitchen Rating System uses a rating score card method that rates all the major aspects of a kitchen operation and activities, and accredits the kitchen based on the score achieved in the form of number of stars. Halal Kitchen Rating System is carried out in 3 stages of the kitchen: • Design • Construction • Operation and maintenance Halal Kitchen Rating System is focusing on items such as: 1. General items 2. Materials 3. Premise 4. Process 5. Human resource 6. Innovation Every items above will be rated according to the points given based on the priority.