Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia

Pangasius hypophthalmus or famously known by local Malaysians as Patin Hitam is one of the most important sources of food in Malaysia. It is widely cultured in the Peninsular Malaysia especially in Pahang as Patin and is a popularly consumed freshwater fish. Global economic interest in the fish has...

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Main Authors: Mahmood, Syakeera, Mansor, Nur Nazifah, Abdullah, Siti Zahrah, Khan Chowdhury, Ahmed Jalal, Ramly, Rimatulhana, Azmai, Mohd Noor Amal
Format: Article
Language:English
English
English
Published: Technoscience Publications 2019
Subjects:
Online Access:http://irep.iium.edu.my/74415/
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http://irep.iium.edu.my/74415/12/Assessment%20of%20Bacteria%20and%20Water%20Quality%20Parameters%20in%20Cage%20Cultured.pdf
http://irep.iium.edu.my/74415/13/Scopus%20-Assessment%20of%20Bacteria%20and%20Water%20Quality%20Parameters%20in%20Cage%20Cultured.pdf
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spelling iium-744152020-02-12T04:48:08Z http://irep.iium.edu.my/74415/ Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia Mahmood, Syakeera Mansor, Nur Nazifah Abdullah, Siti Zahrah Khan Chowdhury, Ahmed Jalal Ramly, Rimatulhana Azmai, Mohd Noor Amal S Agriculture (General) SH Aquaculture. Fisheries. Angling Pangasius hypophthalmus or famously known by local Malaysians as Patin Hitam is one of the most important sources of food in Malaysia. It is widely cultured in the Peninsular Malaysia especially in Pahang as Patin and is a popularly consumed freshwater fish. Global economic interest in the fish has increased its demand in the USA and Europe. However, high mortality due to bacterial and viral infections is the main problem that needs to be solved. Therefore, bacteria in P. hypophthalmus in Pahang is being focused with the factors connected to the prevalence of bacteria and virus in P. hypophthalmus. This research was conducted for two cycles (February-September 2016 and January-August 2017) in different farms in Temerloh, Pahang. Bacteria and virus samples were taken from three organs of Patin Hitam which are kidney, liver and spleen. Physical parameters for water quality were measured using a multiparameter probe sensor (YSI, USA) and chemical parameters were analyzed with DR900 colorimeter (Hach, USA). Bacteria samples were identified using biochemical test kits, API 20NE and 20E, followed by confirmation of the bacteria using Polymerase Chain Reaction (PCR). Virus samples were identified using conventional PCR. There are several bacteria isolated throughout the culture period. The highest prevalence of Aeromonas hydrophila in Temerloh in the first cycle was in May 2016 (40%), however, was equally evident in four out of the seven months of the second cycle, which was in April, May, June and July 2017 (20%). There was a relationship between the prevalence of A. hydrophila and iron, nitrite and pH in the first cycle in Temerloh. However, there was no relationship in the second cycle. Significantly, these results could contribute to better treatment of fish disease and development of standard operating procedure of future fish culture for early disease prevention. Technoscience Publications 2019-04-30 Article PeerReviewed application/pdf en http://irep.iium.edu.my/74415/1/nur%20nazifah%20journal%202019a.jpg application/pdf en http://irep.iium.edu.my/74415/12/Assessment%20of%20Bacteria%20and%20Water%20Quality%20Parameters%20in%20Cage%20Cultured.pdf application/pdf en http://irep.iium.edu.my/74415/13/Scopus%20-Assessment%20of%20Bacteria%20and%20Water%20Quality%20Parameters%20in%20Cage%20Cultured.pdf Mahmood, Syakeera and Mansor, Nur Nazifah and Abdullah, Siti Zahrah and Khan Chowdhury, Ahmed Jalal and Ramly, Rimatulhana and Azmai, Mohd Noor Amal (2019) Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia. Nature, Environment and Pollution Technology (NEPT), 18 (5 Special Issue). pp. 1479-1486. ISSN 0972-6268 E-ISSN 2395-3454 http://neptjournal.com/upload-images/NL-73-3-01-Final.pdf
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
English
English
topic S Agriculture (General)
SH Aquaculture. Fisheries. Angling
spellingShingle S Agriculture (General)
SH Aquaculture. Fisheries. Angling
Mahmood, Syakeera
Mansor, Nur Nazifah
Abdullah, Siti Zahrah
Khan Chowdhury, Ahmed Jalal
Ramly, Rimatulhana
Azmai, Mohd Noor Amal
Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia
description Pangasius hypophthalmus or famously known by local Malaysians as Patin Hitam is one of the most important sources of food in Malaysia. It is widely cultured in the Peninsular Malaysia especially in Pahang as Patin and is a popularly consumed freshwater fish. Global economic interest in the fish has increased its demand in the USA and Europe. However, high mortality due to bacterial and viral infections is the main problem that needs to be solved. Therefore, bacteria in P. hypophthalmus in Pahang is being focused with the factors connected to the prevalence of bacteria and virus in P. hypophthalmus. This research was conducted for two cycles (February-September 2016 and January-August 2017) in different farms in Temerloh, Pahang. Bacteria and virus samples were taken from three organs of Patin Hitam which are kidney, liver and spleen. Physical parameters for water quality were measured using a multiparameter probe sensor (YSI, USA) and chemical parameters were analyzed with DR900 colorimeter (Hach, USA). Bacteria samples were identified using biochemical test kits, API 20NE and 20E, followed by confirmation of the bacteria using Polymerase Chain Reaction (PCR). Virus samples were identified using conventional PCR. There are several bacteria isolated throughout the culture period. The highest prevalence of Aeromonas hydrophila in Temerloh in the first cycle was in May 2016 (40%), however, was equally evident in four out of the seven months of the second cycle, which was in April, May, June and July 2017 (20%). There was a relationship between the prevalence of A. hydrophila and iron, nitrite and pH in the first cycle in Temerloh. However, there was no relationship in the second cycle. Significantly, these results could contribute to better treatment of fish disease and development of standard operating procedure of future fish culture for early disease prevention.
format Article
author Mahmood, Syakeera
Mansor, Nur Nazifah
Abdullah, Siti Zahrah
Khan Chowdhury, Ahmed Jalal
Ramly, Rimatulhana
Azmai, Mohd Noor Amal
author_facet Mahmood, Syakeera
Mansor, Nur Nazifah
Abdullah, Siti Zahrah
Khan Chowdhury, Ahmed Jalal
Ramly, Rimatulhana
Azmai, Mohd Noor Amal
author_sort Mahmood, Syakeera
title Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia
title_short Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia
title_full Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia
title_fullStr Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia
title_full_unstemmed Assessment of bacteria and water quality parameters in cage cultured Pangasius hypophthalmus in Temerloh, Pahang River, Malaysia
title_sort assessment of bacteria and water quality parameters in cage cultured pangasius hypophthalmus in temerloh, pahang river, malaysia
publisher Technoscience Publications
publishDate 2019
url http://irep.iium.edu.my/74415/
http://irep.iium.edu.my/74415/
http://irep.iium.edu.my/74415/1/nur%20nazifah%20journal%202019a.jpg
http://irep.iium.edu.my/74415/12/Assessment%20of%20Bacteria%20and%20Water%20Quality%20Parameters%20in%20Cage%20Cultured.pdf
http://irep.iium.edu.my/74415/13/Scopus%20-Assessment%20of%20Bacteria%20and%20Water%20Quality%20Parameters%20in%20Cage%20Cultured.pdf
first_indexed 2023-09-18T21:45:23Z
last_indexed 2023-09-18T21:45:23Z
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