Benchmarking of halal food products using similarity measures – a conceptual retrieval model
Muslims are concerned with the Halal status of food products sold in the supermarkets. Many products that are imported from overseas are not certified by JAKIM. In this paper, we proposed a conceptual model for benchmarking food products against certified Halal products. Our motivation i...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Faculty of Information and Communication Technology, International Islamic University Malaysia
2019
|
| Subjects: | |
| Online Access: | http://irep.iium.edu.my/72460/ http://irep.iium.edu.my/72460/ http://irep.iium.edu.my/72460/1/72460_Benchmarking%20of%20halal%20food%20products.pdf |