A review on Halal food products and services in Malaysia: impact of food safety standards and regulations
No one can deny that standards are vital and important tool for the development of industries and trade. Food standards and technical regulation are aimed at protecting consumer's health, increasing economic viability, and fair trade. This paper examines the halal food industry revolution in te...
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| Format: | Conference or Workshop Item |
| Language: | English |
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International Institute for Halal research and Training (INHART) & Halal Institute Prince of Songkla University
2018
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| Online Access: | http://irep.iium.edu.my/67045/ http://irep.iium.edu.my/67045/ http://irep.iium.edu.my/67045/1/67045_A%20Review%20on%20Halal%20Food%20Products.pdf |