I-Ta’am platform – Connecting food makers, consumers and charity organizations seamlessly
The objective of this paper is to propose a platform that linking between food providers such as restaurants, chefs, food tracks, homemakers and customers individuals looking for nearby food. The I-Ta’am is a Consumer-to-Customer (C2C) business model which aims to provide a conceptual solution of pu...
Main Authors: | Hamood Al-Ansi, Maha Abdulmalek, Rukhsana, Rubaite, Ahmad Dahlan, Abdul Rahman |
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Format: | Article |
Language: | English |
Published: |
Research Publish Journal
2018
|
Subjects: | |
Online Access: | http://irep.iium.edu.my/64241/ http://irep.iium.edu.my/64241/ http://irep.iium.edu.my/64241/1/IJCSITR_Jan18_I-Ta%E2%80%99am%20Platform.pdf |
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