APA (7th ed.) Citation

Khattak, M. M. A. K., Zainal Abidin, A., & Azahari, N. (2018). Ideal extraction temperature for antioxidants from holy basil and bunching onion.

Chicago Style (17th ed.) Citation

Khattak, Muhammad Muzaffar Ali Khan, Adlina Zainal Abidin, and Nuraniza Azahari. Ideal Extraction Temperature for Antioxidants from Holy Basil and Bunching Onion. 2018.

MLA (8th ed.) Citation

Khattak, Muhammad Muzaffar Ali Khan, et al. Ideal Extraction Temperature for Antioxidants from Holy Basil and Bunching Onion. 2018.

Warning: These citations may not always be 100% accurate.