In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts

Ten solvents were used to extract phytochemicals from the peel of Carica papaya cv. Sekaki/Hong Kong to determine their antibacterial activities. Moderate to clear inhibition on Corynebacterium diphtheriae, Streptococcus pneumoniae, Bacillus subtilis and Clostridium perfringens were obtained from...

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Main Authors: Abdullah Sani, Muhamad Shirwan, Bakar, Jamilah, Abdul Rahman, Russly, Abas, Faridah
Format: Article
Language:English
English
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2017
Subjects:
Online Access:http://irep.iium.edu.my/59985/
http://irep.iium.edu.my/59985/
http://irep.iium.edu.my/59985/2/Sani%20et%20al.%20-%20International%20Food%20Research%20Journal%20-%202017%20-%20In%20vitro%20antibacterial%20activities%20and%20composition%20of%20Carica%20papaya%20cv%20.%20Sekak.pdf
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spelling iium-599852017-12-13T01:06:05Z http://irep.iium.edu.my/59985/ In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts Abdullah Sani, Muhamad Shirwan Bakar, Jamilah Abdul Rahman, Russly Abas, Faridah QR Microbiology Ten solvents were used to extract phytochemicals from the peel of Carica papaya cv. Sekaki/Hong Kong to determine their antibacterial activities. Moderate to clear inhibition on Corynebacterium diphtheriae, Streptococcus pneumoniae, Bacillus subtilis and Clostridium perfringens were obtained from the disk diffusion test out of fourteen pathogens tested. Petroleum ether extract, the most potent extract, showed moderate inhibition towards C. diphtheriae and S. pneumoniae at MIC of 5.63 mg/mL and 1.40 mg/mL. Polar solvents gave higher yield, total phenolic and total flavonoid contents than nonpolar solvents. Extract yields were 10.9 to 84.1 mg/g in polar solvents and 3.9 to 20.3 mg/g in non-polar solvents. Twenty eight compounds were identified in petroleum extracts through GC/MS analysis. Among the compounds identified were fatty acids, esters, alkane, tocopherols and sterols. 9,12,15-octadecatrienoic acid was the most abundant compound. Faculty of Food Science and Technology, Universiti Putra Malaysia 2017-06 Article PeerReviewed application/pdf en http://irep.iium.edu.my/59985/2/Sani%20et%20al.%20-%20International%20Food%20Research%20Journal%20-%202017%20-%20In%20vitro%20antibacterial%20activities%20and%20composition%20of%20Carica%20papaya%20cv%20.%20Sekak.pdf application/pdf en http://irep.iium.edu.my/59985/12/59985-In%20vitro%20antibacterial%20activities.pdf Abdullah Sani, Muhamad Shirwan and Bakar, Jamilah and Abdul Rahman, Russly and Abas, Faridah (2017) In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts. International Food Research Journal, 24 (3). pp. 976-984. E-ISSN 2231-7546 http://www.ifrj.upm.edu.my/24%20(03)%202017/(11).pdf
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
English
topic QR Microbiology
spellingShingle QR Microbiology
Abdullah Sani, Muhamad Shirwan
Bakar, Jamilah
Abdul Rahman, Russly
Abas, Faridah
In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts
description Ten solvents were used to extract phytochemicals from the peel of Carica papaya cv. Sekaki/Hong Kong to determine their antibacterial activities. Moderate to clear inhibition on Corynebacterium diphtheriae, Streptococcus pneumoniae, Bacillus subtilis and Clostridium perfringens were obtained from the disk diffusion test out of fourteen pathogens tested. Petroleum ether extract, the most potent extract, showed moderate inhibition towards C. diphtheriae and S. pneumoniae at MIC of 5.63 mg/mL and 1.40 mg/mL. Polar solvents gave higher yield, total phenolic and total flavonoid contents than nonpolar solvents. Extract yields were 10.9 to 84.1 mg/g in polar solvents and 3.9 to 20.3 mg/g in non-polar solvents. Twenty eight compounds were identified in petroleum extracts through GC/MS analysis. Among the compounds identified were fatty acids, esters, alkane, tocopherols and sterols. 9,12,15-octadecatrienoic acid was the most abundant compound.
format Article
author Abdullah Sani, Muhamad Shirwan
Bakar, Jamilah
Abdul Rahman, Russly
Abas, Faridah
author_facet Abdullah Sani, Muhamad Shirwan
Bakar, Jamilah
Abdul Rahman, Russly
Abas, Faridah
author_sort Abdullah Sani, Muhamad Shirwan
title In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts
title_short In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts
title_full In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts
title_fullStr In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts
title_full_unstemmed In vitro antibacterial activities and composition of Carica papaya cv. Sekaki/Hong Kong peel extracts
title_sort in vitro antibacterial activities and composition of carica papaya cv. sekaki/hong kong peel extracts
publisher Faculty of Food Science and Technology, Universiti Putra Malaysia
publishDate 2017
url http://irep.iium.edu.my/59985/
http://irep.iium.edu.my/59985/
http://irep.iium.edu.my/59985/2/Sani%20et%20al.%20-%20International%20Food%20Research%20Journal%20-%202017%20-%20In%20vitro%20antibacterial%20activities%20and%20composition%20of%20Carica%20papaya%20cv%20.%20Sekak.pdf
http://irep.iium.edu.my/59985/12/59985-In%20vitro%20antibacterial%20activities.pdf
first_indexed 2023-09-18T21:25:01Z
last_indexed 2023-09-18T21:25:01Z
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