Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products

Beef, buffalo, and pork adulteration in the food chain is an emerging and sensitive issue. Current molecular techniques to authenticate these species depend on polymerase chain reaction (PCR) assays involving long and single targets which break down under natural decomposition and/or processing trea...

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Main Authors: Hossain, Motalib A.Motalib, Ali, Md. Eaqub, Abd Hamid, Sharifah Bee, Asing, Asing, Mustafa, Shuhaimi, Mohd Desa, Mohd Nasir, Sarker, Md. Zaidul Islam
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Language:English
English
English
Published: American Chemical Society 2016
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http://irep.iium.edu.my/53874/2/53874_double%20gene%20targeting_Scopus.pdf
http://irep.iium.edu.my/53874/8/53874_Double%20Gene%20Targeting%20Multiplex%20Polymerase%20Chain%20Reaction_wos.pdf
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spelling iium-538742018-07-10T00:43:53Z http://irep.iium.edu.my/53874/ Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products Hossain, Motalib A.Motalib Ali, Md. Eaqub Abd Hamid, Sharifah Bee Asing, Asing Mustafa, Shuhaimi Mohd Desa, Mohd Nasir Sarker, Md. Zaidul Islam R Medicine (General) Beef, buffalo, and pork adulteration in the food chain is an emerging and sensitive issue. Current molecular techniques to authenticate these species depend on polymerase chain reaction (PCR) assays involving long and single targets which break down under natural decomposition and/or processing treatments. This novel multiplex polymerase chain reaction–restriction fragment length polymorphism assay targeted two different gene sites for each of the bovine, buffalo, and porcine materials. This authentication ensured better security, first through a complementation approach because it is highly unlikely that both sites will be missing under compromised states, and second through molecular fingerprints. Mitochondrial cytochrome b and ND5 genes were targeted, and all targets (73, 90, 106, 120, 138, and 146 bp) were stable under extreme boiling and autoclaving treatments. Target specificity and authenticity were ensured through cross-amplification reaction and restriction digestion of PCR products with AluI, EciI, FatI, and CviKI-1 enzymes. A survey of Malaysian frankfurter products revealed rampant substitution of beef with buffalo but purity in porcine materials. American Chemical Society 2016-08-17 Article PeerReviewed application/pdf en http://irep.iium.edu.my/53874/2/53874_double%20gene%20targeting_Scopus.pdf application/pdf en http://irep.iium.edu.my/53874/8/53874_Double%20Gene%20Targeting%20Multiplex%20Polymerase%20Chain%20Reaction_wos.pdf application/pdf en http://irep.iium.edu.my/53874/9/53874_Double%20Gene%20Targeting%20Multiplex%20Polymerase%20Chain%20Reaction.pdf Hossain, Motalib A.Motalib and Ali, Md. Eaqub and Abd Hamid, Sharifah Bee and Asing, Asing and Mustafa, Shuhaimi and Mohd Desa, Mohd Nasir and Sarker, Md. Zaidul Islam (2016) Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products. Journal of Agricultural and Food Chemistry, 64 (32). pp. 6343-6354. ISSN 0021-8561 E-ISSN 1520-5118 http://pubs.acs.org/doi/abs/10.1021/acs.jafc.6b02224 10.1021/acs.jafc.6b02224
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
English
English
topic R Medicine (General)
spellingShingle R Medicine (General)
Hossain, Motalib A.Motalib
Ali, Md. Eaqub
Abd Hamid, Sharifah Bee
Asing, Asing
Mustafa, Shuhaimi
Mohd Desa, Mohd Nasir
Sarker, Md. Zaidul Islam
Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
description Beef, buffalo, and pork adulteration in the food chain is an emerging and sensitive issue. Current molecular techniques to authenticate these species depend on polymerase chain reaction (PCR) assays involving long and single targets which break down under natural decomposition and/or processing treatments. This novel multiplex polymerase chain reaction–restriction fragment length polymorphism assay targeted two different gene sites for each of the bovine, buffalo, and porcine materials. This authentication ensured better security, first through a complementation approach because it is highly unlikely that both sites will be missing under compromised states, and second through molecular fingerprints. Mitochondrial cytochrome b and ND5 genes were targeted, and all targets (73, 90, 106, 120, 138, and 146 bp) were stable under extreme boiling and autoclaving treatments. Target specificity and authenticity were ensured through cross-amplification reaction and restriction digestion of PCR products with AluI, EciI, FatI, and CviKI-1 enzymes. A survey of Malaysian frankfurter products revealed rampant substitution of beef with buffalo but purity in porcine materials.
format Article
author Hossain, Motalib A.Motalib
Ali, Md. Eaqub
Abd Hamid, Sharifah Bee
Asing, Asing
Mustafa, Shuhaimi
Mohd Desa, Mohd Nasir
Sarker, Md. Zaidul Islam
author_facet Hossain, Motalib A.Motalib
Ali, Md. Eaqub
Abd Hamid, Sharifah Bee
Asing, Asing
Mustafa, Shuhaimi
Mohd Desa, Mohd Nasir
Sarker, Md. Zaidul Islam
author_sort Hossain, Motalib A.Motalib
title Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
title_short Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
title_full Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
title_fullStr Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
title_full_unstemmed Double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
title_sort double gene targeting multiplex polymerase chain reaction–restriction fragment length polymorphism assay discriminates beef, buffalo, and pork substitution in frankfurter products
publisher American Chemical Society
publishDate 2016
url http://irep.iium.edu.my/53874/
http://irep.iium.edu.my/53874/
http://irep.iium.edu.my/53874/
http://irep.iium.edu.my/53874/2/53874_double%20gene%20targeting_Scopus.pdf
http://irep.iium.edu.my/53874/8/53874_Double%20Gene%20Targeting%20Multiplex%20Polymerase%20Chain%20Reaction_wos.pdf
http://irep.iium.edu.my/53874/9/53874_Double%20Gene%20Targeting%20Multiplex%20Polymerase%20Chain%20Reaction.pdf
first_indexed 2023-09-18T21:16:12Z
last_indexed 2023-09-18T21:16:12Z
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