The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde

The aim of this study was to postulate the mode of antimicrobial actions of both essential oil and cinnamaldehyde from Cinnamomum burmannii on the cell membrane of Escherichia coli, Staphylococcus aureus and Candida albicans. The essential oil was extracted by steam distillation and followed by t...

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Main Authors:	Awang, Anis Fadhlina Izyani, Bakhtiar, M. Taher, Darnis, Deny Susanti
Format:	Article
Language:	English English English
Published:	Universiti Teknologi Malaysia 2016
Subjects:	QD Chemistry
Online Access:	http://irep.iium.edu.my/53158/ http://irep.iium.edu.my/53158/ http://irep.iium.edu.my/53158/ http://irep.iium.edu.my/53158/7/53158_The%20mode%20of%20antimicrobial%20action%20of%20Cinnamomum_Scopus.pdf http://irep.iium.edu.my/53158/13/53158_The%20mode%20of%20antimicrobial%20action.pdf http://irep.iium.edu.my/53158/14/53158_The%20mode%20of%20antimicrobial%20action_WOS.pdf

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recordtype	eprints
spelling	iium-531582017-10-06T08:33:23Z http://irep.iium.edu.my/53158/ The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde Awang, Anis Fadhlina Izyani Bakhtiar, M. Taher Darnis, Deny Susanti QD Chemistry The aim of this study was to postulate the mode of antimicrobial actions of both essential oil and cinnamaldehyde from Cinnamomum burmannii on the cell membrane of Escherichia coli, Staphylococcus aureus and Candida albicans. The essential oil was extracted by steam distillation and followed by the isolation of cinnamaldehyde. Four modes of action were tested including time-killing assay, salt tolerance assay, crystal violet assay and leakage of cellular metabolites. The antimicrobial effect on the cell membrane was dose-dependent whereby stronger antimicrobial action was observed by cinnamaldehyde at concentration equal to 4×MIC (1.33 mg/mL) compared to the essential oil. The potential of cinnamaldehyde as an antimicrobial compound of the cinnamon essential oil was discovered and proven to act on the cell membrane of tested microorganisms particularly against C. albicans. Universiti Teknologi Malaysia 2016-11 Article PeerReviewed application/pdf en http://irep.iium.edu.my/53158/7/53158_The%20mode%20of%20antimicrobial%20action%20of%20Cinnamomum_Scopus.pdf application/pdf en http://irep.iium.edu.my/53158/13/53158_The%20mode%20of%20antimicrobial%20action.pdf application/pdf en http://irep.iium.edu.my/53158/14/53158_The%20mode%20of%20antimicrobial%20action_WOS.pdf Awang, Anis Fadhlina Izyani and Bakhtiar, M. Taher and Darnis, Deny Susanti (2016) The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde. Jurnal Teknologi, 78 (11). pp. 41-47. E-ISSN 2180-3722 http://www.jurnalteknologi.utm.my/index.php/jurnalteknologi/article/view/9942/5980 10.11113/jt.v78.9942
repository_type	Digital Repository
institution_category	Local University
institution	International Islamic University Malaysia
building	IIUM Repository
collection	Online Access
language	English English English
topic	QD Chemistry
spellingShingle	QD Chemistry Awang, Anis Fadhlina Izyani Bakhtiar, M. Taher Darnis, Deny Susanti The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde
description	The aim of this study was to postulate the mode of antimicrobial actions of both essential oil and cinnamaldehyde from Cinnamomum burmannii on the cell membrane of Escherichia coli, Staphylococcus aureus and Candida albicans. The essential oil was extracted by steam distillation and followed by the isolation of cinnamaldehyde. Four modes of action were tested including time-killing assay, salt tolerance assay, crystal violet assay and leakage of cellular metabolites. The antimicrobial effect on the cell membrane was dose-dependent whereby stronger antimicrobial action was observed by cinnamaldehyde at concentration equal to 4×MIC (1.33 mg/mL) compared to the essential oil. The potential of cinnamaldehyde as an antimicrobial compound of the cinnamon essential oil was discovered and proven to act on the cell membrane of tested microorganisms particularly against C. albicans.
format	Article
author	Awang, Anis Fadhlina Izyani Bakhtiar, M. Taher Darnis, Deny Susanti
author_facet	Awang, Anis Fadhlina Izyani Bakhtiar, M. Taher Darnis, Deny Susanti
author_sort	Awang, Anis Fadhlina Izyani
title	The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde
title_short	The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde
title_full	The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde
title_fullStr	The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde
title_full_unstemmed	The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde
title_sort	mode of antimicrobial action of cinnamomum burmannii’s essential oil & cinnamaldehyde
publisher	Universiti Teknologi Malaysia
publishDate	2016
url	http://irep.iium.edu.my/53158/ http://irep.iium.edu.my/53158/ http://irep.iium.edu.my/53158/ http://irep.iium.edu.my/53158/7/53158_The%20mode%20of%20antimicrobial%20action%20of%20Cinnamomum_Scopus.pdf http://irep.iium.edu.my/53158/13/53158_The%20mode%20of%20antimicrobial%20action.pdf http://irep.iium.edu.my/53158/14/53158_The%20mode%20of%20antimicrobial%20action_WOS.pdf
first_indexed	2023-09-18T21:15:15Z
last_indexed	2023-09-18T21:15:15Z
_version_	1777411519233916928

The mode of antimicrobial action of Cinnamomum burmannii’s essential oil & cinnamaldehyde

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