Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk

Wastes from oil palm industries are produced every year and becoming a great concern, consequently, an urgent development of bio-composting process has been studied and investigated. Bio-composting is an easy and simple process for the environmental friendly decomposition of organic wastes which i...

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Main Authors:	Kabbashi, Nassereldeen Ahmed, Mat Aris, Muhammad Izzat, Qudsieh, Isam Y.
Format:	Conference or Workshop Item
Language:	English
Published:	Kulliyyah of Engineering, International Islamic University Malaysia 2016
Subjects:	TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/51353/ http://irep.iium.edu.my/51353/ http://irep.iium.edu.my/51353/1/51353_Solid_state_fermentation.pdf

id	iium-51353
recordtype	eprints
spelling	iium-513532017-01-16T01:44:29Z http://irep.iium.edu.my/51353/ Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk Kabbashi, Nassereldeen Ahmed Mat Aris, Muhammad Izzat Qudsieh, Isam Y. TP248.13 Biotechnology Wastes from oil palm industries are produced every year and becoming a great concern, consequently, an urgent development of bio-composting process has been studied and investigated. Bio-composting is an easy and simple process for the environmental friendly decomposition of organic wastes which in turn can be used as manure or fertilizer. The study was concerning about simple composting process using selected substrates, Palm Kernel Cake (PKC) and Moringa oleifera husk. The strains of Phanerochaete chrysosporium, Aspergillus niger and penicillium were used in this experiment. Tray bioreactor was used to test and evaluate the efficiency of composting process by solid state fermentation process. The composting time required for the process to complete was 60 days. Some parameters were determined to evaluate the quality of compost as C/N ratio, pH and germination index. The maturity of the composting could be determined by C/N ratio, pH, and germination index result. The use of PKC and Moringa oleifera husk as mixed substrates is the new composting trial which has not been done by researchers and it has been expected to produce a good result. Kulliyyah of Engineering, International Islamic University Malaysia 2016 Conference or Workshop Item PeerReviewed application/pdf en http://irep.iium.edu.my/51353/1/51353_Solid_state_fermentation.pdf Kabbashi, Nassereldeen Ahmed and Mat Aris, Muhammad Izzat and Qudsieh, Isam Y. (2016) Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk. In: 4th International Conference on Biotechnology Engineering 2016 (ICBioE 2016), 25th-27th July 2016, Kuala Lumpur. http://www.iium.edu.my/icbioe/2016/
repository_type	Digital Repository
institution_category	Local University
institution	International Islamic University Malaysia
building	IIUM Repository
collection	Online Access
language	English
topic	TP248.13 Biotechnology
spellingShingle	TP248.13 Biotechnology Kabbashi, Nassereldeen Ahmed Mat Aris, Muhammad Izzat Qudsieh, Isam Y. Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk
description	Wastes from oil palm industries are produced every year and becoming a great concern, consequently, an urgent development of bio-composting process has been studied and investigated. Bio-composting is an easy and simple process for the environmental friendly decomposition of organic wastes which in turn can be used as manure or fertilizer. The study was concerning about simple composting process using selected substrates, Palm Kernel Cake (PKC) and Moringa oleifera husk. The strains of Phanerochaete chrysosporium, Aspergillus niger and penicillium were used in this experiment. Tray bioreactor was used to test and evaluate the efficiency of composting process by solid state fermentation process. The composting time required for the process to complete was 60 days. Some parameters were determined to evaluate the quality of compost as C/N ratio, pH and germination index. The maturity of the composting could be determined by C/N ratio, pH, and germination index result. The use of PKC and Moringa oleifera husk as mixed substrates is the new composting trial which has not been done by researchers and it has been expected to produce a good result.
format	Conference or Workshop Item
author	Kabbashi, Nassereldeen Ahmed Mat Aris, Muhammad Izzat Qudsieh, Isam Y.
author_facet	Kabbashi, Nassereldeen Ahmed Mat Aris, Muhammad Izzat Qudsieh, Isam Y.
author_sort	Kabbashi, Nassereldeen Ahmed
title	Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk
title_short	Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk
title_full	Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk
title_fullStr	Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk
title_full_unstemmed	Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk
title_sort	solid state fermentation composting process of palm kernel cake and moringa oleifera husk
publisher	Kulliyyah of Engineering, International Islamic University Malaysia
publishDate	2016
url	http://irep.iium.edu.my/51353/ http://irep.iium.edu.my/51353/ http://irep.iium.edu.my/51353/1/51353_Solid_state_fermentation.pdf
first_indexed	2023-09-18T21:12:41Z
last_indexed	2023-09-18T21:12:41Z
_version_	1777411357692395520

Solid state fermentation composting process of palm kernel cake and Moringa oleifera husk

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