Hammed, A. M., & Simsek, S. (2014). Hulled wheats: A review of nutritional properties and processing methods. AACC International.
Chicago Style (17th ed.) CitationHammed, Ademola Monsur, and Senay Simsek. Hulled Wheats: A Review of Nutritional Properties and Processing Methods. AACC International, 2014.
MLA (8th ed.) CitationHammed, Ademola Monsur, and Senay Simsek. Hulled Wheats: A Review of Nutritional Properties and Processing Methods. AACC International, 2014.
Warning: These citations may not always be 100% accurate.