Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi

This study investigated the effects of biodegradation by the mixed culture of fungi(Pithomyces sacchari and Pestalotiopsis maculans) on selected physical properties of palm oil mill efluent(POME). Mixed culture innoculum(4% v/v) was added to autoclaved and raw POME samples, which were subjected to b...

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Main Authors:	Alade, Abbas O., Jameel, Ahmed Tariq, Muyibi, Suleyman Aremu, Abdul Karim, Mohamed Ismail, Alam, Md Zahangir
Format:	Article
Language:	English English
Published:	Journal of Pure and Applied Microbiology 2014
Subjects:	TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/43210/ http://irep.iium.edu.my/43210/ http://irep.iium.edu.my/43210/1/JPAM-dup-May_2014.pdf http://irep.iium.edu.my/43210/3/43210_Effect%20of%20bio-degradation%20on%20the%20physical%20properties_SCOPUS.pdf

id	iium-43210
recordtype	eprints
spelling	iium-432102018-01-04T07:13:32Z http://irep.iium.edu.my/43210/ Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi Alade, Abbas O. Jameel, Ahmed Tariq Muyibi, Suleyman Aremu Abdul Karim, Mohamed Ismail Alam, Md Zahangir TP248.13 Biotechnology This study investigated the effects of biodegradation by the mixed culture of fungi(Pithomyces sacchari and Pestalotiopsis maculans) on selected physical properties of palm oil mill efluent(POME). Mixed culture innoculum(4% v/v) was added to autoclaved and raw POME samples, which were subjected to biodegradation at 120 rpm and 35 degree Celsius ofr six days. The pH, electrical conductivity, total dissolve solids and biosolids of the digested samples were quantified at 24 h intervals. These parameters for the auoclaved sample, at the end of the digestion period, were 6.88, 4.38mS/cm, 2.28g/L, respectively. The kinetics studies of the degradation of Pome, based on the concentration of the biosolids were also investigated. The kinetic studies show that the degradation of the raw POME sample best fits the zero order kinetic model(R^2=0.96) while the degradation of the autoclaved POME samples best fits the first order kinetic model(R^2=0.83). However, the digested POME may require Further treatment in order to meet standard suitable for discharge into the water body. Journal of Pure and Applied Microbiology 2014-05 Article PeerReviewed application/pdf en http://irep.iium.edu.my/43210/1/JPAM-dup-May_2014.pdf application/pdf en http://irep.iium.edu.my/43210/3/43210_Effect%20of%20bio-degradation%20on%20the%20physical%20properties_SCOPUS.pdf Alade, Abbas O. and Jameel, Ahmed Tariq and Muyibi, Suleyman Aremu and Abdul Karim, Mohamed Ismail and Alam, Md Zahangir (2014) Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi. Journal of Pure and Applied Microbiology, 8 (Sp. E1). pp. 885-890. ISSN 0973-7510 http://www.microbiologyjournal.org/jmabsread.php?snoid=1898&month=&year=
repository_type	Digital Repository
institution_category	Local University
institution	International Islamic University Malaysia
building	IIUM Repository
collection	Online Access
language	English English
topic	TP248.13 Biotechnology
spellingShingle	TP248.13 Biotechnology Alade, Abbas O. Jameel, Ahmed Tariq Muyibi, Suleyman Aremu Abdul Karim, Mohamed Ismail Alam, Md Zahangir Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi
description	This study investigated the effects of biodegradation by the mixed culture of fungi(Pithomyces sacchari and Pestalotiopsis maculans) on selected physical properties of palm oil mill efluent(POME). Mixed culture innoculum(4% v/v) was added to autoclaved and raw POME samples, which were subjected to biodegradation at 120 rpm and 35 degree Celsius ofr six days. The pH, electrical conductivity, total dissolve solids and biosolids of the digested samples were quantified at 24 h intervals. These parameters for the auoclaved sample, at the end of the digestion period, were 6.88, 4.38mS/cm, 2.28g/L, respectively. The kinetics studies of the degradation of Pome, based on the concentration of the biosolids were also investigated. The kinetic studies show that the degradation of the raw POME sample best fits the zero order kinetic model(R^2=0.96) while the degradation of the autoclaved POME samples best fits the first order kinetic model(R^2=0.83). However, the digested POME may require Further treatment in order to meet standard suitable for discharge into the water body.
format	Article
author	Alade, Abbas O. Jameel, Ahmed Tariq Muyibi, Suleyman Aremu Abdul Karim, Mohamed Ismail Alam, Md Zahangir
author_facet	Alade, Abbas O. Jameel, Ahmed Tariq Muyibi, Suleyman Aremu Abdul Karim, Mohamed Ismail Alam, Md Zahangir
author_sort	Alade, Abbas O.
title	Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi
title_short	Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi
title_full	Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi
title_fullStr	Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi
title_full_unstemmed	Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi
title_sort	effect of bio-degradation on the physical properties of palm oil mill effluent (pome) using mixed culture of fungi
publisher	Journal of Pure and Applied Microbiology
publishDate	2014
url	http://irep.iium.edu.my/43210/ http://irep.iium.edu.my/43210/ http://irep.iium.edu.my/43210/1/JPAM-dup-May_2014.pdf http://irep.iium.edu.my/43210/3/43210_Effect%20of%20bio-degradation%20on%20the%20physical%20properties_SCOPUS.pdf
first_indexed	2023-09-18T21:01:35Z
last_indexed	2023-09-18T21:01:35Z
_version_	1777410659260039168

Effect of bio-degradation on the physical properties of Palm Oil Mill Effluent (Pome) using mixed culture of fungi

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