Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum

Fucoxanthin has been successfully extracted and purified from two species of Malaysian brown seaweeds, namely S. binderi and S. duplicatum. The purity of the fucoxanthin is >99% as indicated by HPLC analysis. Fucoxanthin content, total lipid and fatty acid composition of the seaweeds showed tha...

Full description

Bibliographic Details
Main Authors: Noviendri, Dedi, Jaswir, Irwandi, Mohd. Salleh , Hamzah, Bakhtiar, M. Taher, Kazuo , Miyashita, Nazaruddin, Ramli
Format: Article
Language:English
Published: Academic Journals 2011
Subjects:
Online Access:http://irep.iium.edu.my/4321/
http://irep.iium.edu.my/4321/
http://irep.iium.edu.my/4321/1/Noviendri_et_al.pdf
id iium-4321
recordtype eprints
spelling iium-43212012-02-15T02:42:27Z http://irep.iium.edu.my/4321/ Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum Noviendri, Dedi Jaswir, Irwandi Mohd. Salleh , Hamzah Bakhtiar, M. Taher Kazuo , Miyashita Nazaruddin, Ramli RS Pharmacy and materia medica Fucoxanthin has been successfully extracted and purified from two species of Malaysian brown seaweeds, namely S. binderi and S. duplicatum. The purity of the fucoxanthin is >99% as indicated by HPLC analysis. Fucoxanthin content, total lipid and fatty acid composition of the seaweeds showed that both samples contained a considerable amount of fucoxanthin and total lipid. The amount of fucoxanthin and total lipid contents of S. duplicatum (1.01 ± 0.10 and 21.3 ± 0.10 mg/g dry-weight, respectively) was significantly higher than those of S. binderi (0.73 ± 0.39 and16.6 ± 4.10, respectively). Both types of seaweeds also contained a considerable amount of unsaturated fatty acids. However, in terms of docosahexanoic acid, eicosapentanoic acid, arachidonic acid, linoleic acid and alpha-linolenic acid contents, S. duplicatum was found to be higher (0.76, 2.55, 13.64, 5.81 and 5.35%, respectively) than S. binderi (0.70, 1.82, 9.13, 6.37 and 4.39%, respectively). For saturated fatty acids, palmitic (C16:0) was found to be the major fatty acid in both samples studied. Academic Journals 2011-06-04 Article PeerReviewed application/pdf en http://irep.iium.edu.my/4321/1/Noviendri_et_al.pdf Noviendri, Dedi and Jaswir, Irwandi and Mohd. Salleh , Hamzah and Bakhtiar, M. Taher and Kazuo , Miyashita and Nazaruddin, Ramli (2011) Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum. Journal of Medicinal Plants Research, 5 (11). pp. 2405-2412. ISSN ISSN 1996-0875 http://www.academicjournals.org/jmpr/
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
topic RS Pharmacy and materia medica
spellingShingle RS Pharmacy and materia medica
Noviendri, Dedi
Jaswir, Irwandi
Mohd. Salleh , Hamzah
Bakhtiar, M. Taher
Kazuo , Miyashita
Nazaruddin, Ramli
Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum
description Fucoxanthin has been successfully extracted and purified from two species of Malaysian brown seaweeds, namely S. binderi and S. duplicatum. The purity of the fucoxanthin is >99% as indicated by HPLC analysis. Fucoxanthin content, total lipid and fatty acid composition of the seaweeds showed that both samples contained a considerable amount of fucoxanthin and total lipid. The amount of fucoxanthin and total lipid contents of S. duplicatum (1.01 ± 0.10 and 21.3 ± 0.10 mg/g dry-weight, respectively) was significantly higher than those of S. binderi (0.73 ± 0.39 and16.6 ± 4.10, respectively). Both types of seaweeds also contained a considerable amount of unsaturated fatty acids. However, in terms of docosahexanoic acid, eicosapentanoic acid, arachidonic acid, linoleic acid and alpha-linolenic acid contents, S. duplicatum was found to be higher (0.76, 2.55, 13.64, 5.81 and 5.35%, respectively) than S. binderi (0.70, 1.82, 9.13, 6.37 and 4.39%, respectively). For saturated fatty acids, palmitic (C16:0) was found to be the major fatty acid in both samples studied.
format Article
author Noviendri, Dedi
Jaswir, Irwandi
Mohd. Salleh , Hamzah
Bakhtiar, M. Taher
Kazuo , Miyashita
Nazaruddin, Ramli
author_facet Noviendri, Dedi
Jaswir, Irwandi
Mohd. Salleh , Hamzah
Bakhtiar, M. Taher
Kazuo , Miyashita
Nazaruddin, Ramli
author_sort Noviendri, Dedi
title Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum
title_short Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum
title_full Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum
title_fullStr Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum
title_full_unstemmed Fucoxanthin extraction and fatty acid analysis of Sargassum binderi and S. duplicatum
title_sort fucoxanthin extraction and fatty acid analysis of sargassum binderi and s. duplicatum
publisher Academic Journals
publishDate 2011
url http://irep.iium.edu.my/4321/
http://irep.iium.edu.my/4321/
http://irep.iium.edu.my/4321/1/Noviendri_et_al.pdf
first_indexed 2023-09-18T20:12:30Z
last_indexed 2023-09-18T20:12:30Z
_version_ 1777407571053772800