Best practice of green island resorts
Hospitality industry development is the core facilities in the tourism industry. The issues sustainability and green are discussed when looking at the effort by the resorts operators at practicing green approaches. The objective of this study was to find out the best practice and the factors influ...
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Elsevier
2013
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| Online Access: | http://irep.iium.edu.my/40947/ http://irep.iium.edu.my/40947/ http://irep.iium.edu.my/40947/1/1-s2.0-S1877042813043784-main.pdf |
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iium-409472015-07-12T01:01:27Z http://irep.iium.edu.my/40947/ Best practice of green island resorts Yusof, Zeenat Begam Jamaludin, Mariam NA2542.36 Sustainable architecture Hospitality industry development is the core facilities in the tourism industry. The issues sustainability and green are discussed when looking at the effort by the resorts operators at practicing green approaches. The objective of this study was to find out the best practice and the factors influence the best practice of the resort operators. The research method employed was structured observation, documents analysis and in depth interview. The findings show that, green initiatives help to cut down the running cost and each resorts adopts different best practice that suit their operation and environment. Elsevier 2013 Article PeerReviewed application/pdf en http://irep.iium.edu.my/40947/1/1-s2.0-S1877042813043784-main.pdf Yusof, Zeenat Begam and Jamaludin, Mariam (2013) Best practice of green island resorts. Procedia Social and Behavioral Sciences, 105. pp. 20-29. ISSN 1877-0428 http://www.sciencedirect.com/science/article/pii/S1877042813043784 |
| repository_type |
Digital Repository |
| institution_category |
Local University |
| institution |
International Islamic University Malaysia |
| building |
IIUM Repository |
| collection |
Online Access |
| language |
English |
| topic |
NA2542.36 Sustainable architecture |
| spellingShingle |
NA2542.36 Sustainable architecture Yusof, Zeenat Begam Jamaludin, Mariam Best practice of green island resorts |
| description |
Hospitality industry development is the core facilities in the tourism industry. The issues sustainability and green are
discussed when looking at the effort by the resorts operators at practicing green approaches. The objective of this
study was to find out the best practice and the factors influence the best practice of the resort operators. The research
method employed was structured observation, documents analysis and in depth interview. The findings show that,
green initiatives help to cut down the running cost and each resorts adopts different best practice that suit their
operation and environment. |
| format |
Article |
| author |
Yusof, Zeenat Begam Jamaludin, Mariam |
| author_facet |
Yusof, Zeenat Begam Jamaludin, Mariam |
| author_sort |
Yusof, Zeenat Begam |
| title |
Best practice of green island resorts |
| title_short |
Best practice of green island resorts |
| title_full |
Best practice of green island resorts |
| title_fullStr |
Best practice of green island resorts |
| title_full_unstemmed |
Best practice of green island resorts |
| title_sort |
best practice of green island resorts |
| publisher |
Elsevier |
| publishDate |
2013 |
| url |
http://irep.iium.edu.my/40947/ http://irep.iium.edu.my/40947/ http://irep.iium.edu.my/40947/1/1-s2.0-S1877042813043784-main.pdf |
| first_indexed |
2023-09-18T20:58:41Z |
| last_indexed |
2023-09-18T20:58:41Z |
| _version_ |
1777410476511068160 |