Study on anti-bacterial potentials of some Malaysian brown seaweeds
With increasing in emergence of resistance pathogenic microorganisms to majority of antibiotics, there is an urgent and continuous need for exploring and developing cheaper and effective plant based drugs with better bioactive potential and least side effects. Bioactive extracts from four species...
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Elsevier Inc.
2014
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iium-392912018-05-23T05:47:54Z http://irep.iium.edu.my/39291/ Study on anti-bacterial potentials of some Malaysian brown seaweeds Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed Ahmad Raus, Raha A. Monsur, Hammed Ademola Ramli, Nazaruddin TP Chemical technology TP248.13 Biotechnology With increasing in emergence of resistance pathogenic microorganisms to majority of antibiotics, there is an urgent and continuous need for exploring and developing cheaper and effective plant based drugs with better bioactive potential and least side effects. Bioactive extracts from four species of brown seaweeds (Sargassum plagyophillum, Sargassum flavellum, Padina australis and Sargassum binderi) of Malaysia origin were tested in vitro for their anti-bacterial activities against gram positive bacteria (Bacillus subtilis and Staphylococcus aureus) and gram negative bacteria (Pseudomonas aeruginosa and Escherichia coli). Four solvents (methanol, acetone, ethyl acetate and chloroform) were used during the preliminary screening stage to obtain crude extracts. None of the crude extracts displayed antimicrobial activity against the gram negative bacteria while the gram positive bacteria were inhibited. Methanol extract of S. plagyophillum was the best in terms of yield (4.72%) and antimicrobial activity with inhibition zone of 12 mm against B. subtilis. Chloroform fraction gave highest inhibition zone of 17 mm against B. subtilis. Hence, the result from this work showed that S. plagyophillum has the potential for antimicrobial drug production. Elsevier Inc. 2014-12-05 Article PeerReviewed application/pdf en http://irep.iium.edu.my/39291/1/Study_on_anti_bacterial.pdf application/pdf en http://irep.iium.edu.my/39291/4/39291_Study_on_anti-bacterial_potentials_WOS.pdf application/pdf en http://irep.iium.edu.my/39291/5/39291_Study_on_anti-bacterial_potentials_SCOPUS.pdf Jaswir, Irwandi and Tawakalit Tope, Asiyanbi-Hammed and Ahmad Raus, Raha and A. Monsur, Hammed Ademola and Ramli, Nazaruddin (2014) Study on anti-bacterial potentials of some Malaysian brown seaweeds. Food Hydrocolloids, 42 (P2). pp. 275-279. ISSN 0268-005X http://www.sciencedirect.com/science/article/pii/S0268005X14000812 10.1016/j.foodhyd.2014.03.008 |
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TP Chemical technology TP248.13 Biotechnology Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed Ahmad Raus, Raha A. Monsur, Hammed Ademola Ramli, Nazaruddin Study on anti-bacterial potentials of some Malaysian brown seaweeds |
description |
With increasing in emergence of resistance pathogenic microorganisms to majority of antibiotics, there is
an urgent and continuous need for exploring and developing cheaper and effective plant based drugs
with better bioactive potential and least side effects. Bioactive extracts from four species of brown seaweeds (Sargassum plagyophillum, Sargassum flavellum, Padina australis and Sargassum binderi) of Malaysia origin were tested in vitro for their anti-bacterial activities against gram positive bacteria (Bacillus subtilis and Staphylococcus aureus) and gram negative bacteria (Pseudomonas aeruginosa and Escherichia coli). Four solvents (methanol, acetone, ethyl acetate and chloroform) were used during the preliminary screening stage to obtain crude extracts. None of the crude extracts displayed antimicrobial activity against the gram negative bacteria while the gram positive bacteria were inhibited. Methanol extract of S. plagyophillum was the best in terms of yield (4.72%) and antimicrobial activity with inhibition zone of 12 mm against B. subtilis. Chloroform fraction gave highest inhibition zone of 17 mm against B. subtilis. Hence, the result from this work showed that S. plagyophillum has the potential for antimicrobial drug production. |
format |
Article |
author |
Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed Ahmad Raus, Raha A. Monsur, Hammed Ademola Ramli, Nazaruddin |
author_facet |
Jaswir, Irwandi Tawakalit Tope, Asiyanbi-Hammed Ahmad Raus, Raha A. Monsur, Hammed Ademola Ramli, Nazaruddin |
author_sort |
Jaswir, Irwandi |
title |
Study on anti-bacterial potentials of some Malaysian brown seaweeds |
title_short |
Study on anti-bacterial potentials of some Malaysian brown seaweeds |
title_full |
Study on anti-bacterial potentials of some Malaysian brown seaweeds |
title_fullStr |
Study on anti-bacterial potentials of some Malaysian brown seaweeds |
title_full_unstemmed |
Study on anti-bacterial potentials of some Malaysian brown seaweeds |
title_sort |
study on anti-bacterial potentials of some malaysian brown seaweeds |
publisher |
Elsevier Inc. |
publishDate |
2014 |
url |
http://irep.iium.edu.my/39291/ http://irep.iium.edu.my/39291/ http://irep.iium.edu.my/39291/ http://irep.iium.edu.my/39291/1/Study_on_anti_bacterial.pdf http://irep.iium.edu.my/39291/4/39291_Study_on_anti-bacterial_potentials_WOS.pdf http://irep.iium.edu.my/39291/5/39291_Study_on_anti-bacterial_potentials_SCOPUS.pdf |
first_indexed |
2023-09-18T20:56:26Z |
last_indexed |
2023-09-18T20:56:26Z |
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1777410335022514176 |