Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes
Cinnamon is a common spice which is widely advocated for its efficacy controlling of hyperglycemia. However, the mechanism of action has yet to be established for the effect on the blood glucose concentration. Cinnamon was extracted with water and induced to cell line namely 3T3-L1 preadipocyte (Ame...
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2014
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iium-388102019-09-03T02:20:49Z http://irep.iium.edu.my/38810/ Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes Azahari, Nuraniza Khattak, Muhammad Muzaffar Ali Khan Bakhtiar, M. Taher Arief Ichwan, Solachuddin Jauhari TX Home economics TX341 Nutrition. Foods and food supply Cinnamon is a common spice which is widely advocated for its efficacy controlling of hyperglycemia. However, the mechanism of action has yet to be established for the effect on the blood glucose concentration. Cinnamon was extracted with water and induced to cell line namely 3T3-L1 preadipocyte (American Type cell Culture Collection). The cell proliferation, differentiation (adipogenesis) and glucose uptake activity were assessed by measuring the uptake of radio-labelled glucose. Furthermore, for comparison glucose oxidase assay was also performed by using Glucose Assay Kit (Sigma-Aldrich, Inc). The collected data was statistically analysed using SPSS version 12.0 for any possible differences. This study revealed that there was a significant (P<0.01) increase the activity/adipogenesis. This increase activity was accompanied by significant (P<0.01) increase in the glucose uptake and reduced catalytic activity of lipids (lipolysis). The finding reveals that C. Zeylanicum extract has similar effect to that of insulin activity. The present study suggests that the cinnamon enhances glucose uptakes, reduces the lipid breakdown and resembles insulin activity. Science and Education Publishing 2014 Article PeerReviewed application/pdf en http://irep.iium.edu.my/38810/1/Nuraniza_Paper_1.pdf Azahari, Nuraniza and Khattak, Muhammad Muzaffar Ali Khan and Bakhtiar, M. Taher and Arief Ichwan, Solachuddin Jauhari (2014) Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes. Journal of Food and Nutrition Research, 2 (11). pp. 764-769. ISSN 13368672 http://www.sciepub.com/journal/JFNR 10.12691/jfnr-2-11-1 |
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TX Home economics TX341 Nutrition. Foods and food supply |
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TX Home economics TX341 Nutrition. Foods and food supply Azahari, Nuraniza Khattak, Muhammad Muzaffar Ali Khan Bakhtiar, M. Taher Arief Ichwan, Solachuddin Jauhari Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes |
description |
Cinnamon is a common spice which is widely advocated for its efficacy controlling of hyperglycemia. However, the mechanism of action has yet to be established for the effect on the blood glucose concentration. Cinnamon was extracted with water and induced to cell line namely 3T3-L1 preadipocyte (American Type cell Culture Collection). The cell proliferation, differentiation (adipogenesis) and glucose uptake activity were assessed by measuring the uptake of radio-labelled glucose. Furthermore, for comparison glucose oxidase assay was also performed by using Glucose Assay Kit (Sigma-Aldrich, Inc). The collected data was statistically analysed using SPSS version 12.0 for any possible differences. This study revealed that there was a significant (P<0.01) increase the activity/adipogenesis. This increase activity was accompanied by significant (P<0.01) increase in the glucose uptake and reduced catalytic activity of lipids (lipolysis). The finding reveals that C. Zeylanicum extract has similar effect to that of insulin activity. The present study suggests that the cinnamon enhances glucose uptakes, reduces the lipid breakdown and resembles insulin activity. |
format |
Article |
author |
Azahari, Nuraniza Khattak, Muhammad Muzaffar Ali Khan Bakhtiar, M. Taher Arief Ichwan, Solachuddin Jauhari |
author_facet |
Azahari, Nuraniza Khattak, Muhammad Muzaffar Ali Khan Bakhtiar, M. Taher Arief Ichwan, Solachuddin Jauhari |
author_sort |
Azahari, Nuraniza |
title |
Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes |
title_short |
Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes |
title_full |
Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes |
title_fullStr |
Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes |
title_full_unstemmed |
Dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3T3-L1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes |
title_sort |
dose water extract of cinnamon (cinnamomum zeylanicum) exhibits anti-diabetic properties in cultured 3t3-l1 adipocytes: a concurrent assessment of adipogenesis, lipolysis and glucose uptakes |
publisher |
Science and Education Publishing |
publishDate |
2014 |
url |
http://irep.iium.edu.my/38810/ http://irep.iium.edu.my/38810/ http://irep.iium.edu.my/38810/ http://irep.iium.edu.my/38810/1/Nuraniza_Paper_1.pdf |
first_indexed |
2023-09-18T20:55:46Z |
last_indexed |
2023-09-18T20:55:46Z |
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1777410292927430656 |