Squalene recovery from palm fatty acid distillate using supercritical fluid extraction

The objective of this research is recovery of squalene from palm fatty acid distillate (PFAD) using supercritical fluid extraction (SFE). The extraction process was performed by using the SFE and recovered squalene was analyzed from total lipid extracts using HPLC. A central composite design was use...

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Main Authors: Suleimen, Norhidayah, Baharin, Badlishah Shah, Mirhosseini, Seyed Hamed, Sarker, Md. Zaidul Islam
Format: Article
Language:English
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2012
Subjects:
Online Access:http://irep.iium.edu.my/25712/
http://irep.iium.edu.my/25712/
http://irep.iium.edu.my/25712/1/Zaidul_IFRJ.pdf
id iium-25712
recordtype eprints
spelling iium-257122012-09-27T05:31:33Z http://irep.iium.edu.my/25712/ Squalene recovery from palm fatty acid distillate using supercritical fluid extraction Suleimen, Norhidayah Baharin, Badlishah Shah Mirhosseini, Seyed Hamed Sarker, Md. Zaidul Islam QD Chemistry The objective of this research is recovery of squalene from palm fatty acid distillate (PFAD) using supercritical fluid extraction (SFE). The extraction process was performed by using the SFE and recovered squalene was analyzed from total lipid extracts using HPLC. A central composite design was used to study the effect of SFE variables namely pressure (X1) from 200 to 400 bar and temperature (X2) from 40 to 600C on the total lipid extracts (Y1) and squalene concentration (Y2) and optimize the SFE conditions. The nonlinear regression equations were significantly (p < 0.05) fitted for both responses with high R2 (> 0.965), which had no indication of lack of fit. The results indicated that a combined pressure (200 bar) and temperature (500C) was predicted to provide the optimum region in terms of total lipid extracts (13.84 ± 0.52%) and squalene concentration (418.31 ± 18.40 ppm) studied. Faculty of Food Science and Technology, Universiti Putra Malaysia 2012 Article PeerReviewed application/pdf en http://irep.iium.edu.my/25712/1/Zaidul_IFRJ.pdf Suleimen, Norhidayah and Baharin, Badlishah Shah and Mirhosseini, Seyed Hamed and Sarker, Md. Zaidul Islam (2012) Squalene recovery from palm fatty acid distillate using supercritical fluid extraction. International Food Research Journal, 19 (4). pp. 1661-1667. ISSN 19854668 (P), 22317546 (O) http://www.ifrj.upm.edu.my/ifrj-2012-19-issue-4.html
repository_type Digital Repository
institution_category Local University
institution International Islamic University Malaysia
building IIUM Repository
collection Online Access
language English
topic QD Chemistry
spellingShingle QD Chemistry
Suleimen, Norhidayah
Baharin, Badlishah Shah
Mirhosseini, Seyed Hamed
Sarker, Md. Zaidul Islam
Squalene recovery from palm fatty acid distillate using supercritical fluid extraction
description The objective of this research is recovery of squalene from palm fatty acid distillate (PFAD) using supercritical fluid extraction (SFE). The extraction process was performed by using the SFE and recovered squalene was analyzed from total lipid extracts using HPLC. A central composite design was used to study the effect of SFE variables namely pressure (X1) from 200 to 400 bar and temperature (X2) from 40 to 600C on the total lipid extracts (Y1) and squalene concentration (Y2) and optimize the SFE conditions. The nonlinear regression equations were significantly (p < 0.05) fitted for both responses with high R2 (> 0.965), which had no indication of lack of fit. The results indicated that a combined pressure (200 bar) and temperature (500C) was predicted to provide the optimum region in terms of total lipid extracts (13.84 ± 0.52%) and squalene concentration (418.31 ± 18.40 ppm) studied.
format Article
author Suleimen, Norhidayah
Baharin, Badlishah Shah
Mirhosseini, Seyed Hamed
Sarker, Md. Zaidul Islam
author_facet Suleimen, Norhidayah
Baharin, Badlishah Shah
Mirhosseini, Seyed Hamed
Sarker, Md. Zaidul Islam
author_sort Suleimen, Norhidayah
title Squalene recovery from palm fatty acid distillate using supercritical fluid extraction
title_short Squalene recovery from palm fatty acid distillate using supercritical fluid extraction
title_full Squalene recovery from palm fatty acid distillate using supercritical fluid extraction
title_fullStr Squalene recovery from palm fatty acid distillate using supercritical fluid extraction
title_full_unstemmed Squalene recovery from palm fatty acid distillate using supercritical fluid extraction
title_sort squalene recovery from palm fatty acid distillate using supercritical fluid extraction
publisher Faculty of Food Science and Technology, Universiti Putra Malaysia
publishDate 2012
url http://irep.iium.edu.my/25712/
http://irep.iium.edu.my/25712/
http://irep.iium.edu.my/25712/1/Zaidul_IFRJ.pdf
first_indexed 2023-09-18T20:38:17Z
last_indexed 2023-09-18T20:38:17Z
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