Comparative study between standard and commercial sago starch

Comparative study between standard and commercial sago starch

Bibliographic Details
Main Authors:	Nordin, Norhuda Hidayah, Ahmad, Zuraida, Omar, Nurizan, Alias, Tuti Yasmin
Format:	Book Chapter
Language:	English
Published:	IIUM Press 2011
Subjects:	TS Manufactures
Online Access:	http://irep.iium.edu.my/24820/ http://irep.iium.edu.my/24820/ http://irep.iium.edu.my/24820/1/C2_-_comparative_study_between_standard.pdf

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