Expression, purification, and characterization of a recombinant stem bromelain from ananas comosus

Commercially available bromelain is prepared by performing a tedious and costly purification method that provides multiple degrees of purified bromelain. In the current study, a gene encoding stem bromelain from Ananas comosus was amplified using polymerase chain reaction (PCR). This bromelain gene...

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Bibliographic Details
Main Authors: Amid, Azura, Ismail, Nurul Azira, Yusof, Faridah, Mohd. Salleh, Hamzah
Format: Article
Language:English
Published: ELSEVIER 2011
Subjects:
Online Access:http://irep.iium.edu.my/2374/
http://irep.iium.edu.my/2374/
http://irep.iium.edu.my/2374/1/Bromelain_cloning.pdf
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Summary:Commercially available bromelain is prepared by performing a tedious and costly purification method that provides multiple degrees of purified bromelain. In the current study, a gene encoding stem bromelain from Ananas comosus was amplified using polymerase chain reaction (PCR). This bromelain gene was initially cloned into pENTR/TEV/D-TOPO before being sub-cloned into the expression vector pDEST17. DNA sequencing of the amplified products exhibited a high level of homology to the corresponding gene from the NCBI public database. Protein expression was conducted in the Escherichia coli, BL21-AI. The recombinant bromelain was then purified in a single step using a Ni-NTA spin column, an example of immobilized metal affinity chromatography. Purified recombinant bromelain was detected by Western blotting. In addition, the purified enzyme exhibited hydrolytic activity towards gelatin and a synthetic substrate, LNPE. The purified recombinant bromelain exhibited optimum activity at pH 4.6 and 45oC.