Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends
Poly(lactic acid) (PLA) was melt blended with epoxidized soybean oil (ESO) in an internal mixer and thermal, mechanical and rheological properties of the blends were investigated by means of differential scanning calorimetry, dynamic mechanical analysis, tensile test and small amplitude oscillato...
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iium-113852011-12-25T02:08:56Z http://irep.iium.edu.my/11385/ Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends Ali, Fathilah Chang, Young-Wook Kang, Shin Choon Yoon, Joon Yong Q Science (General) QD Chemistry Poly(lactic acid) (PLA) was melt blended with epoxidized soybean oil (ESO) in an internal mixer and thermal, mechanical and rheological properties of the blends were investigated by means of differential scanning calorimetry, dynamic mechanical analysis, tensile test and small amplitude oscillatory shear rheometry. ESO lowered glass transition temperature and increased the ability of PLA to cold crystallization. The blend exhibited improved elongation-at-break along with a plastic deformation. The plasticization effect by ESO was also manifested by the lowering of dynamic storage modulus and viscosity in the melt state of the blends compared with neat PLA. Springer 2009-01 Article PeerReviewed application/pdf en http://irep.iium.edu.my/11385/1/Thermal%2C_mechanical_and_rheological_properties_of_poly%28lactic_acid%29epoxidized_soybean_oil_blends.pdf Ali, Fathilah and Chang, Young-Wook and Kang, Shin Choon and Yoon, Joon Yong (2009) Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends. Polymer Bulletin, 62 (1). pp. 91-98. ISSN 0170-0839 http://dx.doi.org/10.1007/s00289-008-1012-9 doi:10.1007/s00289-008-1012-9 |
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Q Science (General) QD Chemistry |
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Q Science (General) QD Chemistry Ali, Fathilah Chang, Young-Wook Kang, Shin Choon Yoon, Joon Yong Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends |
description |
Poly(lactic acid) (PLA) was melt blended with epoxidized soybean oil (ESO) in an
internal mixer and thermal, mechanical and rheological properties of the blends were
investigated by means of differential scanning calorimetry, dynamic mechanical
analysis, tensile test and small amplitude oscillatory shear rheometry. ESO lowered
glass transition temperature and increased the ability of PLA to cold crystallization.
The blend exhibited improved elongation-at-break along with a plastic deformation.
The plasticization effect by ESO was also manifested by the lowering of dynamic
storage modulus and viscosity in the melt state of the blends compared with neat PLA. |
format |
Article |
author |
Ali, Fathilah Chang, Young-Wook Kang, Shin Choon Yoon, Joon Yong |
author_facet |
Ali, Fathilah Chang, Young-Wook Kang, Shin Choon Yoon, Joon Yong |
author_sort |
Ali, Fathilah |
title |
Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends |
title_short |
Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends |
title_full |
Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends |
title_fullStr |
Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends |
title_full_unstemmed |
Thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends |
title_sort |
thermal, mechanical and rheological properties of poly (lactic acid)/epoxidized soybean oil blends |
publisher |
Springer |
publishDate |
2009 |
url |
http://irep.iium.edu.my/11385/ http://irep.iium.edu.my/11385/ http://irep.iium.edu.my/11385/ http://irep.iium.edu.my/11385/1/Thermal%2C_mechanical_and_rheological_properties_of_poly%28lactic_acid%29epoxidized_soybean_oil_blends.pdf |
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2023-09-18T20:20:43Z |
last_indexed |
2023-09-18T20:20:43Z |
_version_ |
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