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|a mod
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|a eng
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|a 0321840224
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|a 9780321840226
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|a 579.078
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|e 2014
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| 100 |
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|a Cappuccino
|h James G.
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| 245 |
1 |
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|a Microbiology
|b a laboratory manual
|c JamesG. Cappuccino, Natalie Sherman
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| 250 |
0 |
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|a 10th ed.
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| 260 |
0 |
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|a Boston
|b Pearson
|c 2014
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| 300 |
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|a xvi, 544 p.
|b col.ill
|c 28 cm
|
| 504 |
0 |
0 |
|a Included bibliographical references and index
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| 650 |
0 |
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|a Microbiology
|x Laboratory manuals
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| 700 |
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|a Sherman
|h Natalie
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| 852 |
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|a 01
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| 999 |
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|a 0015572
|b INSAN
|d BOOKS
|e Rujukan
|f INSAN
|j AVAILABLE
|q GOOD CONDITION
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