Thai food and cooking a fiery and exotic cuisine

Bibliographic Details
Main Author: Bastyra
Other Authors: Johnson
Format: Book
Language:English
Published: London Hermes House 2011
Subjects:
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100 1 0 |a Bastyra  |h Judy 
245 1 0 |a Thai food and cooking  |b a fiery and exotic cuisine  |b the traditions, techniques, ingredients and recipes  |c Judy Bastyra and Becky Johnson 
260 0 0 |a London  |b Hermes House  |c 2011 
300 0 0 |a 256 p.  |b ill.  |c 23 cm 
650 0 0 |a Cooking, Thai 
650 0 0 |a Food habits  |z Thailand 
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