Thornton & Gracey. (1974). Textbook of meat hygiene: Including the inspection of rabbits and poultry (6th ed.). Bailli?ere Tindall.
Chicago Style (17th ed.) CitationThornton and Gracey. Textbook of Meat Hygiene: Including the Inspection of Rabbits and Poultry. 6th ed. London: Bailli?ere Tindall, 1974.
MLA (8th ed.) CitationThornton and Gracey. Textbook of Meat Hygiene: Including the Inspection of Rabbits and Poultry. 6th ed. Bailli?ere Tindall, 1974.
Warning: These citations may not always be 100% accurate.